When to give baby chunky food

Solids, Finger Foods, and More

Written by Gina Shaw

Baby Milestone 1: When They Can Start Solids
Baby Milestone 2: When They’re Ready to Move From Puree to Chunks
Baby Milestone 3: When They Can Sit in a High Chair
Baby Milestone 4: When They Can Manage Finger Foods
Baby Milestone 5: When They Start Using Spoons
Baby Milestone 6: When They Can Try Highly Allergenic Foods
Baby Milestone 7: When They Can Drink Water
Baby Milestone 8: When They Can Completely Feed Themselves

There are many milestones that need to be achieved when a baby is ready to start to eat solid foods. Here are some of the big ones.

Baby Milestone 1: When They Can Start Solids

Most pediatricians, and the American Academy of Pediatrics, recommend introducing solid foods to babies when they are between ages 4 and 6 months. That’s when they start to lose the “tongue-thrust reflex” or extrusion reflex, which is important for sucking the breast or bottle when they are younger, but interferes with feeding. Babies at this point can also lift their heads up independently and hold their necks high.

If your baby is around this age, can sit up well with support, and shows interest in the foods they see you eating, it’s probably a good time to venture into feeding your baby solid food. If your baby is exclusively breastfed, it is recommended that you wait until they are 6 months to start solids.

Baby Milestone 2: When They’re Ready to Move From Puree to Chunks

“Chunking up” babies’ food is a process -- obviously, they shouldn’t go straight from rice cereal to raisin bran. But after the first few weeks of adjusting to eating rather than just drinking their food, your baby should be ready to handle a little more texture in solid foods.

Introduce new textures slowly. Good starters are mashed bananas or mashed avocados. You can also use the “staged” store-bought baby foods -- going from the smooth puree of stage 1 to the slightly thicker stage 2 and then the chunkier stage 3 by around 9 months of age. (Babies don’t necessarily have to have a lot of teeth to handle more texture in their foods -- they can often gum soft foods very well!)

Baby Milestone 3: When They Can Sit in a High Chair

When babies are ready to eat solid foods, they can sit upright with support and hold up their head and neck. They're capable of sitting in a high chair! That's a serious milestone, but you'll need to follow these safety rules: Always buckle a baby into their chair for safety, even if they are unable to get out with the tray in place. As they get older and become more active, they may be able to squirm out. It is a good habit to buckle a child as soon as you place them in their chair -- even if you think there's no chance they could fall out or climb out. You may get distracted for a moment, which happens really easily when we are trying to do a million things at once!

Baby Milestone 4: When They Can Manage Finger Foods

Babies between ages 7 and 11 months usually tell you they’re ready to eat more grown-up foods by trying to grab them from you. Almost any food that is healthy and nutritious and has a soft texture makes a good finger food, if it’s cut small enough: diced pasta; small pieces of well-cooked vegetables such as carrots, peas, or zucchini; and pea-sized bites of chicken or soft meat. Small, unsweetened round cereals and cereal puffs are also a good choice. Avoid feeding your baby grapes, hot dogs (even cut up), nuts, and hard candy, as they are choking hazards.

At first babies “rake” food into their hand, but soon they develop the “pincer grasp” that allows them to pick up small objects between thumb and forefinger. At that point, your baby can become a pro at self-feeding, so encourage finger foods and let your baby explore!

Baby Milestone 5: When They Start Using Spoons

Almost as soon as babies adjust to being fed with a spoon, they'll want to hold and grab the spoon themselves and put it in their mouths. That doesn't mean they're graceful, of course.

Most babies don’t learn to use a spoon effectively until after their first birthday, but let a younger baby who’s interested give it a whirl for practice. Try giving them a soft-tipped spoon to hold while you feed them with another. They can get used to holding the spoon themselves and will also be distracted from grabbing yours.

When you think they are ready to actually navigate the spoon into their mouth, try thicker, stickier foods like yogurt, mashed potatoes, or cottage cheese. Another tip: Put some cream cheese on the spoon and then a few pieces of O-shaped cereal on top. The cream cheese won’t fly everywhere, and the baby can get the experience of actually getting the cereal into their mouth.

Expect a mess! Use a plastic or other waterproof bib, and put a mat under the high chair to make cleanup easier.

Baby Milestone 6: When They Can Try Highly Allergenic Foods

The American Academy of Pediatrics recommends introducing allergenic and non-allergenic foods, including peanuts, starting around 4-6 months of age, except in babies who have eczema or other food allergies. If peanut butter is tolerated, introduce milk (after age 1), egg products, wheat, and fish.

Baby Milestone 7: When They Can Drink Water

Babies don't need water during their first 6 months of life. They get all the water they need from breast milk or baby formula. Babies under age 6 months should not be given any water at all, because it’s easy to fill up their tiny stomachs -- and they should be filling up on the nutrients they receive from the milk to grow. Once they start eating mostly solid foods, around age 9 months, they can start water with meals using a sippy cup.

If your older baby shows an interest in water that you’re drinking, there’s no harm in letting them have a few sips. Just don’t let it replace the nutritious breast milk or formula they should be getting.

Baby Milestone 8: When They Can Completely Feed Themselves

Mastering eating with utensils is a long process. Most babies do not become really skilled at it until they are well past their first birthday. Encourage your child to practice safely, and again, be prepared for a little mess. (How else will you get the “oatmeal in the hair” pictures that will embarrass them years later?)

When is a child ready to try thicker solids?

Your baby’s made it through cereal mush, soupy carrots and ever-so-slightly texturized chicken and squash dinners. Now it’s time for the real culinary fun to start — welcome to Stage 3 baby food!

“Once your baby has successfully eaten Stage 2 foods, which have some texture to them, they can start Stage 3,” says Dr. Melanie Custer, a pediatrician at West Bend Pediatrics, Children’s Wisconsin.

How do you know your baby is ready to make the leap from purees to slightly more sophisticated fare? Here, experts and parents weigh in on moving on to Stage 3 baby food. Time to dig in!

What is Stage 3 baby food?

Most jars of Stage 3 baby food are still pretty pureed (hence, the jars), but your little one needn’t be restricted solely to foods that are, for all intents and purposes, mush. Instead, you can steer your budding gourmand toward soft, small pieces of whatever you’re having. Think: cut-up pieces of turkey meatballs, banana chunks and small squares of tofu.

“Stage 3 baby foods are thick blended foods with chewable chunks, such as the kind you find at the grocery store, or small cut-up pieces of easily chewed table foods, which are usually referred to as ‘finger foods’,” says Dr. Kristen Treegoob, a pediatrician at Children’s Hospital of Philadelphia. (Avoid placing chunks of food in blends and purees, as it may cause a choking risk.)

“Stage 3 baby foods are thick blended foods with chewable chunks, such as the kind you find at the grocery store, or small cut-up pieces of easily chewed table foods, which are usually referred to as ‘finger foods.'”
DR. KRISTEN TREEGOOB, PEDIATRICIAN

And be sure to bear in mind that every child is different and develops at their own individual pace. Check with your child’s doctor for baby food recommendations during the first year.

When to start Stage 3 baby food

“Typically, 9 months is the age babies start eating Stage 3 foods,” says Dr. Zulma Laracuente, a pediatrician in Alexandria, Louisiana. “But, generally-speaking, 9 to 12 months is considered a time of slowly transitioning your baby to table food.” (In other words, no more cooking and serving separate meals!)

Does that mean you baby is ready to tuck into a T-bone steak with a side of broccoli rabe? No. At least, not in the traditional form. But as long as food is small and very easy for baby to work through, it’s OK.

While the idea of having your 10-month-old feed themselves while you sit down to your own meal probably sounds heavenly, bear in mind, every child gets there in their own time.

“My first child couldn’t wait to eat mashed up meatballs and soft carrots on his own,” says mom of two Jennifer Reilly of New York City. “But my second? Not so much. Aside from puffs, I was still spoon-feeding him at nearly a year!”

Signs baby is ready to start Stage 3 or finger food

As your baby’s oral skills and hand-eye coordination develop, they’re moving closer to being able to feed themselves, either with their hands or a spoon. (Though, according to the Cleveland Clinic, babies usually don’t get the hang of utensils until at least 12 months.)

According to Jenifer Thompson, R.D., an advanced practice dietician at Johns Hopkins in Baltimore, babies can move past traditional baby foods and onto “pick-ups” (finger foods) as their pincer grasp skills are honed.

“By the time baby is between 8 to 12 months old, they should be able to pick up small, soft pieces of finger foods with their finger and thumb and bring them to their mouth,” she says.

Other signs your baby is ready to take meal time into their own hands? They tell you — as only a baby can.

“I knew my son was ready to try table foods when he started grabbing at the spoon every time I went to feed him,” says mom of two Darcy McConnell of Garwood, New Jersey. “Even though he didn’t actually use a fork or spoon for a few months, he loved holding on to them while he picked up his food. It was so cute!”

What Stage 3 foods to start with

Once you’ve hit the Stage 3 phase, (almost) anything goes, as long as it’s the right texture for baby. For instance, it’s OK to feed your child what the rest of the family is having for dinner, as long as you take proper precautions, such as making sure food is easy to chew and cut up into small pieces.

“Once babies are about 9 months old, they should safely be able to self-feed a variety of foods,” says Treegoob.

At this point in your baby’s life, solid food is starting to make up a significant part of their diet, so it’s important to offer foods that are nutritious. Also, exposing your child to different foods that are nourishing from an early age can help lay the groundwork for good, long-term habits.

“Parents should introduce a variety of healthy foods from different food groups with different textures by the end of the first year in order to help with healthy eating habits,” says Thompson.

“Parents should introduce a variety of healthy foods from different food groups with different textures by the end of the first year in order to help with healthy eating habits. ”
jenifer thompson, advanced practice dietician

Here are a few good choices for Stage 3 foods, according to Thompson and Treegoob:

Well-cooked vegetables of any variety.
Ripe fruits of any variety. (Mashed or cut-up bananas work very well at this stage.)
Shredded meat.
Scrambled eggs.
Soft cheese.
Cooked pasta.
Small pieces of tofu.

Which foods to avoid during Stage 3

When your baby starts eating what the rest of the family is having, by all means, rejoice over having to prepare fewer dishes. However, if you’re hitting up the drive-thru after soccer practice with your older kid, skip the Happy Meal for your baby, regardless of how you serve it.

“When it comes to feeding babies, I recommend avoiding heavily salted or sweetened foods, as well as fast food,” says Treegoob.

The reason doctors advise being mindful of baby’s salt intake? In addition to it possibly contributing to bad eating habits overall, a 2011 study published in the European Journal of Clinical Nutrition found that infants who consumed over 400 milligrams of sodium per day (the maximum UK recommendation for children up to age 12 months) were potentially at risk of “harming developing kidneys” and causing “high blood pressure in later life. ”

According to Treegoob, parents should also avoid any foods that may pose a choking risk to children, such as:

Popcorn.
Whole grapes.
Whole peanuts.
Raisins.
Hot dogs.
Hard candy.
Seeds.

And finally, parents and caregivers should understand how long baby foods last and forgo giving a baby honey until after their 1st birthday, as it can cause a botulism infection.

How to start Stage 3 foods safely

As with Stage 1 and Stage 2 baby food, babies still should eat sitting upright with an adult nearby.

“Once an infant is ready for Stage 3 solids and is able to finger feed themselves, it’s still important to watch your baby eat, so you can help pace them and identify signs of choking early,” says Treegoob. “You can also offer them sips of formula, breast milk or a little water every few bites when they begin eating more than a few ounces at a time of Stage 3 foods to make sure they don’t eat too quickly. ”

“Once an infant is ready for Stage 3 solids and is able to finger feed themselves, it’s still important to watch your baby eat, so you can help pace them and identify signs of choking early.”
DR. KRISTEN TREEGOOB, PEDIATRICIAN

Also, be sure the food you’re giving your baby is prepared for their developmental stage. According to Kids Health, parents should slice food up into small pieces in addition to cooking it a little longer in order to make sure it’s very soft. (And, of course, check the temperature!)

Once your baby gets a taste of “real food,” don’t be surprised if their interest in formula or breast milk wanes.

“Between 7 to 9 months, parents may notice that their baby shows interest in smaller or less frequent bottles or breastfeeds,” says Treegoob. “As long as weight remains on track and the baby is staying hydrated, there’s no cause for concern.”

According to Treegoob, babies between 4 to 6 months old typically drink between 24 to 40 ounces of breast milk or formula per day; 24 to 32 ounces from 6 to 9 months; and by 9 to 12 months, when they’re eating more table foods, that volume can decrease to as low as 16 to 24 ounces.

The American Academy of Pediatrics recommends giving baby between 4 to 6 ounces of breast milk or formula four times a day, along with three meals a day and two small snacks. What you give your little one is up to you — just make sure it’s healthy and texturally appropriate for their age.

When to introduce pieces in complementary foods?

The article was written with the help of nutritionist Victoria Vishnyakova.

You need to take the transition from puree to chunks seriously, as this step is very important.

Such food is called in English-speaking countries “finger foods” translated into Russian as “finger food”. Toddlers take pieces with their fingers, bring them to their mouths, knead them with their gums and swallow.

At the same time, several systems are included in the work at once:

The brain needs to coordinate the actions of the hands, mouth and jaw
Mouth, tongue, jaw muscles are being trained
Gastrointestinal tract adapts to digest food other than solids, not just purees and liquids.

You should know that, as in other stages of the development of the baby, the pieces also need to be introduced into the “window of opportunity” - this is the period during which skills are mastered easily and naturally. In cases where such a moment was missed, much more effort has to be applied.

Based on modern recommendations, lumpy food should be offered from about six months, that is, almost immediately with the start of complementary foods. The deadline is about 9-10 months. – later the “window” will be closed.

You can start complementary foods not with mashed potatoes, but knead boiled vegetables with a fork, after a while you will not need to do this too carefully. Thus, the consistent addition of lumpy food to the child's diet will begin.

When you start complementary foods with mashed potatoes, then after a while offer pieces first of all, and if suddenly the baby gets tired, give mashed potatoes.

You can not mix puree with pieces! Toddlers do not expect that a solid object may be caught in their usual food - they will begin to "suck" it and may choke. As a result, there is a possibility that there will be a fear of food and even a temporary refusal of complementary foods.

Lumpy food should be soft so that children can knead it with their fingers. If the piece is hard, then it can be dangerous, since the child will not be able to chew it, but it is easy to choke on it.

There is no need to be afraid to give food in the form of pieces with the start of complementary foods. Offer your food by simply kneading it with a fork - this is normal, but only if your diet does not contain foods that are undesirable or dangerous for the baby (we wrote about this in another article).

Children can keep a piece in their mouth for a long time, and then spit it out - it's okay. Thus, they acquire many different skills, not forgetting to satisfy their hunger. Do not worry, put a plate, take your time - the child can crush, smear, spit, and eat what is needed.

Most importantly, do not leave children alone during this process, because there is a risk of choking. At a time when the baby smears food on his hands and plate, you will have time to eat your food warm.

Have a good appetite everyone!

Water consumption and skin

ASIT and birch allergy

Frequent SARS

Ophthalmologist's appointmentSee all articles

Feeding pieces. When and where to start?

Turganova Elena

Published: 01/16/2023

Reading time: 5 minutes

4347

The purpose of complementary foods is to supplement the child's diet with nutrients and switch from breast milk (infant formula) to common table foods. In order for this transition to be harmonious and help the child develop comprehensively, the introduction of complementary foods begins with homogenized forms (mashed potatoes) with a gradual transition to a thicker and firmer consistency, from finely chopped to larger, pieces. It is important not only to feed the child, but also to instill new skills: biting, chewing and owning cutlery. The texture and consistency of complementary foods should be appropriate for the child's developmental level.

When pieces are introduced

Pieces of complementary foods (12-23 months) can be started after passing through the following stages:

introduction of finely ground products (6-9 months)

introduction of coarsely ground products (9-12 months)

In addition to age, it is necessary to focus on the psychophysical readiness of the child: his interest, the presence of teeth, the ability to sit and hold objects in his hand.
After 1.5 years, purees are actively replaced with thick and coarsely ground food, the degree of mechanical and culinary processing is reduced to develop chewing skills, strengthen the muscles of the oral cavity and develop the ability to control the organs of articulation (lips, tongue, jaw).

Complementary foods. Where to begin?

Start introducing pieces with foods that the child is already familiar with.

Porridges are well boiled, but not prepared from cereal flour, not rubbed or ground in a blender
Preparing vegetable and cereal casseroles
Vegetables and fruits are chopped or cut into pieces rather than finely grated
Meat and fish are cooked into cutlets or stews from finely chopped pieces

Industrial complementary foods can also help with pieces labeled for children from 1 year to 3 years.

Modern packaging such as pouch helps develop motor skills and independent skills.

What size pieces should be for the first feeding?

Purees and porridges made from grain flour are the best form for the first feeding.
Further, the consistency changes towards thicker and denser, cooked foods (dishes) are finely chopped or crushed. For cereals from 8 months, you can use muesli with pieces of berries and fruits to enhance the sensory experience.
The size of food pieces increases gradually, from grains to "peas" and "hazelnuts".

How do you know when your baby is ready for solid foods?

This discovery may be unexpected when a child accidentally takes food from the table, bites off a piece and chews it calmly.

In other cases, give the child the opportunity to take the initiative at the table, allowing him to take food from the table, taste it and “tooth”, bite and chew it.
From 8 months, begin to offer food that is more solid, finely ground. Let your child bite off food (vegetables, fruits, meatballs, etc.). Active spitting or vomiting are signs of unpreparedness. Normal perception, chewing and calm swallowing mean that the baby is completely ready to eat in pieces.

It is important to remember that prolonged feeding of mashed foods is an abuse of ease of use that limits the development of the child, inhibits the development of motor skills and adversely affects the child's eating behavior.