Baby shower snack foods

25 Perfect Baby Shower Food Ideas on a Budget – Instacart

Throwing a fun, memorable party to celebrate the new arrival in your life doesn’t have to break the bank. You can decorate a party or backyard and prepare a tasty menu affordably without compromising on quality—it just takes planning. If you’re stuck and don’t know where to start, these baby shower food ideas on a budget will get the ball rolling.

How to throw a baby shower on a budget

Before we get into baby shower food ideas, these are our cost-cutting tips for throwing a wonderful baby shower on a budget.

1. Don’t host at mealtimes

If you host a baby shower at mealtimes, you’ll have to serve full meals, which can be expensive. Instead, throw your baby shower between meals, so you can serve only appetizers and sweet snacks. 2 p.m. is a popular time for these events.

2. Keep a pared-down guest list

On average, guests eat around 5 pieces of food at baby showers. The more people you invite, the costlier the event will be.

3. Ask guests to bring food or drinks

If you still want a full party but can’t afford to feed everyone, ask your guests to bring over food or drinks. It will be a baby-shower-meets-potluck type of event, which can be a lot of fun.

4. Choose local, seasonal ingredients

The cheapest food for a baby shower is the one that’s local and in season. Research what fresh produce is cheapest, then come up with recipes using those ingredients.

Following a themed menu can help you pinch pennies. For example, if you’re using chicken for 1 appetizer, make sure to include it in another snack. This way, you don’t have to buy as many ingredients and end up saving money.

6. Ditch the fully stocked bar

Choose just 1 or 2 drinks to serve—preferably non-alcoholic for baby showers. No need to keep a handful of spirits and mixers on hand.

7. Make your own decorations

DIY the décor using things you already have at home. Visiting a thrift store can also help you throw a stylish baby shower for cheap.

Affordable appetizers for a baby shower

Plate up these tasty, budget-friendly appetizers for your guests.

1. Ham and cheese sliders

Ham and cheese sliders are simple, easy to make, and affordable.

2. Pulled pork buns

Pulled pork sliders are also a popular snack for baby showers. Don’t skip out on the barbecue sauce.

3. Turkey cheddar hot pinwheels

With pre-made pizza dough, deli turkey slices, and cheddar cheese, you can make this comforting finger food.

4. Tomato and broccoli mini quiches

Quiches are sophisticated but surprisingly cheap to make. For this version, use ripe sliced tomatoes and broccoli florets for the filling.

5. Hummus and roasted veg toast

Spread homemade or storebought hummus on toasted bread and top with an assortment of roasted veggies.

6. Build-your-own chili

If you’re looking for a more filling snack, chili is the way to go. Let your guests add their own toppings.

7.

Potato skins with bacon

Hollowed-out baked potatoes, bacon, and sour cream make the perfect appetizer. It’s easy to eat and packed with flavor.

8. Summer pasta salad

For something lighter, serve individual portions of pasta salad. Toss fusilli and whatever veggies are in season in olive oil and a pinch of salt.

9. Deep-fried pickles

Pickles are a popular satisfying snack among many moms-to-be. Set out a plate of deep-fried pickles with ranch dressing on the side.

10. Babies in a blanket

Give pigs in a blanket a twist. Wrap the dough around the sausage so it looks like a swaddled baby and add chocolate sprinkles for the eyes.

11. Grape jelly wieners

Toss smokies in a grape jelly and ketchup mixture, then serve on toothpicks.

12. Barbecue meatballs

Another hearty appetizer, meatballs doused in barbecue sauce are a crowd-pleaser.

13. Tater tot casserole

Tater tot casserole is pretty inexpensive to make. Use a blend of affordable cheeses to take this comfort food to the next level.

14. Chicken salad sandwiches

Spread chicken salad on soft white sandwich bread and serve with an olive and a toothpick on top.

15. Pesto chicken tea sandwiches

Grilled chicken and basil pesto is another great combination. Cut the sandwiches into quarters so they’re easier to eat.

16. Hamburger meat empanadas

Pie crust and hamburger meat can be turned into delicious empanadas. Salsa makes for a great dipping sauce.

17. Cheese pizza bites

Make finger food pizza bites using a cupcake tin, pizza dough, pizza sauce, and shredded cheese.

Cheap desserts and treats for baby showers

What’s a party without something sweet? These cheap recipes for a baby shower will satisfy your sweet tooth without going over budget.

1. Gendered rice crispy treats

Rice crispy treats are cheap to make. They only call for margarine, marshmallows, and puffed rice. Add red or blue food dye for a gendered twist.

2. Carrot cupcakes

Not into gender-themed desserts? You will probably love carrot cupcakes. Making your own is cheaper than getting it from the store—and surprisingly easy!

3. Fruit on a skewer

Pierce a skewer through pieces of fruit for a healthy snack. Grapes, banana, strawberry, apple—whatever is in season.

4. Caramel apples

In the fall, when apples are abundant, caramel apple slices hit the spot.

5. Waffle bites

Waffle mix is inexpensive, so why not make waffle bites? Cut a waffle into fourths and top with fruits, caramel, or chocolate.

6. Decorated sugar cookies

Take sugar cookies to the next level by decorating them. All you’ll need is icing, food dye, and a piping bag.

7. Ice cream sundaes

Sundaes are perfect for summer baby showers. Choose 1 ice cream flavor and let your guests pick their toppings—pretzels, caramel drizzle, and chocolate chips are just some of the options.

8. S’mores bar

Set up a s’mores bar for a DIY dessert. You’ll need graham crackers, chocolate bars, and marshmallows. Don’t forget skewers and a few candles.

Save time and money with a little help from a friend

You probably have a clearer picture of what you’ll serve at your budget-friendly baby shower, right? Now comes the fun part: creating invites, making a playlist, and decorating the space. What’s not so fun is doing the grocery runs—but, fortunately, you can leave that to Instacart. Order everything you need with just a few clicks and focus on the party. You may also want to check out current deals from our retailers.

Grab it now on Instacart:

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37 Crowd-Pleasing Baby Shower Food Ideas

Planning a baby shower is lots of fun, especially when it comes to brainstorming food ideas. Whether you’re looking for food ideas that match your chosen baby shower theme or you’re just looking for quick, easy, and flavorful options that everyone will love, you’ve come to the right place. Check out our 37 baby shower food ideas, including savories, sweets, and thirst-quenching drinks.

9 Tips and Ideas for Planning a Baby Shower Menu

When planning a baby shower, you can be as creative as you like with the food ideas, but it’s also important to consider some practical aspects.

As the host, you’ll have a lot to take care of, including decorating the venue, so it’s good to plan food that is quick to make and easy to serve and eat.

Here are some tips to help you think about the types of food to choose, how to serve it, and more:

Savory Baby Shower Food Ideas

Whether you plan on having only finger foods or an entire menu at the baby shower, here are some ideas for the savory food:

Baby Shower Dessert Table Food Ideas

Besides having a baby shower cake as a centerpiece, you may want to have a dessert table with an assortment of other sweet offerings. Here are some ideas for crowd-pleasing sweets and desserts:

Drinks

Beyond serving the usual wine spritzer or sparkling wine at the baby shower, consider some alcohol-free drinks, like mocktails, punch, and homemade sodas:

The Bottom Line

You’ll no doubt have lots of fun planning and serving the food for the mom-to-be’s baby shower.

If you’ve decided to prepare most of the food, round up some of the mom-to-be’s friends and family to help. Make it easier on yourself by using some store-bought elements, too. You could also make some of what’s on offer but ask each guest to bring a small plate to share.

Set up food and dessert tables so that guests can serve themselves buffet style, and stick to foods that aren’t too messy to eat while standing up and mingling.

If you have a set theme, you can tie the food into the theme by using colored frosting, or by piping lettering onto foods like “Oh, Baby!” Cookie cutters are your friend! Cut everything from brownies to sandwiches into shapes that match the theme. You can also connect the food and drinks to the theme based on the colors you choose for the straws, napkins, and cupcake liners.

Having a chocolate fondue fountain or a soda bar can create an interactive element that guests will love.

Have fun with it! Your options are endless, and you might find you really get into it once you get started. And, always remember, no matter what food and drinks you serve, your guests — especially the guest of honor — will really appreciate your efforts and thoughtfulness.

While you’re here, check out our baby shower checklist to double-check that you’ve covered everything for the upcoming event.

Food & Menu Offers for Baby Shower 💡 Holidays | HomeInteriorz.com

Non-Meal Baby Shower
Sample Brunch Baby Shower Menu
Sample Lunch Baby Shower Menu
Sample Dinner Menu Baby Shower

Most baby showers offer some food . You usually come up with a menu based on several factors, including:

Baby shower time
Baby shower length
Baby shower location
Baby shower budget

Another important thing to consider is how the mother feels. For example, you might not want to drink alcohol at a baby shower because the mother-to-be cannot drink. You would like to serve foods she loves.

So if a hit is her favorite, be sure to add it to the menu.

Baby shower outside of meals

If you avoid meal times (breakfast, lunch and dinner), meals can be a light snack with cake. As you get closer to the food, expect more food. Two o'clock in the afternoon is a fairly common time for baby showers. At this time of day, the menu may include:

Fruit salad
vegetable tray with a failure of
Drinks
Perforator
mini-tube or hot appetizers
Cake or dessert

Example menu for the Brunch

children's shower, if you plan to have a children's arc around breakfast hour, around 10-11 am, here are some things you may want to consider:

Mini Omelettes
Juices: apple, orange, cranberry cranberries, etc.)
Buns
Bagels with cream cheese
Fruit salad
Casseroles (French toast, potato hash brown, etc. )

Sample menu for lunch baby shower baby shower.

Dinner time frames provide some flexibility, especially between hot and cold menu items. Here are some cool things you can cater for:

Finger sandwiches (pimento, turkey, benedictine, ham, chicken salad, etc.)
Fresh vegetables with dips
Apples with caramel sauce for dipping
Cupcakes (they feel less formal but nice and Portable)

Soup

Sample Dinner Menu Baby Shower

The dinner menu can be a little tricky, which is why it's one of the least popular times to throw a shower in the house, short of steam showers. Many times a dinner that took a shower was served or hosted in a restaurant. If you choose to host it yourself, you'll likely need a theme for your food to help you select and minimize the type of foods on offer. Examples include barbecue, baked potato bar, mexican, chili, burgers, etc. While I'm also a big proponent of breakfast for lunch, this will depend on how formal you want your children's shower was .

If you had a BBQ dinner, you can offer:

Several types of BBQ (chicken, pork, etc.)
Bread or buns to eat BBQ
Fried pickles (favorite pregnancy)
Bread rolls

If you have a baked potato bar, it may include:

Regular and sweet potatoes
Butter
Grated cheese
vegetables
Salsa
Sour Cream

No matter when you're holding a baby shower, food will really help set the mood. A more casual meal helps to calm the tone, while a formal meal sets the tone for a more formal baby shower. There is no right or wrong answer, just what works for you or your family. Remember that this is supposed to be a holiday and there is more than one way to celebrate.

Video instruction: Cheap and cheerful. Issue 1 - 08/28/2017.

Menu for children's birthday from 2 to 10 years old - recipes with photos On the eve of this wonderful holiday, every mother puzzles over how to make this day truly unforgettable for a child. Invite his friends to visit and arrange a small home party with fun entertainment. And most importantly - come up with how to surprise little fidgets at the festive table!

Try to make money on your own or other people's recipes...

A festive table can be called an obligatory and invariable attribute of a birthday. However, the choice of menu will depend on a variety of parameters and conditions.

In the case of a children's banquet, such important features as the age of the children, taste preferences, as well as the requirements for healthy and safe food, must be taken into account.

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Contents:

Children's birthday menu for 2-3 year olds

At this age, the child still has a lot of culinary restrictions. First of all, the restrictions apply to preservatives, food allergens, hot spices, bitter, sour and salty foods, high sugar content, hard to digest, fatty foods.

Remember that children at this age are not very fond of experimenting with food. The combination of more than two or three ingredients mixed in one dish can be alarming.

So, I present to your attention a menu option for a children's birthday party for 2-3 year old kids

Snacks

Snacks on the children's table should be as bright and varied as possible in their content. But remember that for this age group it is important not to use allergenic vegetables and fruits.

Ladybug Sandwiches

Items:

Biscuits – 1 pack.
Chicken pate (it is better to use homemade) - 200 gr.
Bunch of lettuce
Cherry tomatoes - 500 gr.
Olives - 1 can

Preparation:

Spread pâté on the biscuits, approx. 0.5 cm layer.
Place a leaf of lettuce on each cookie.
Cut the cherry tomato in half, cut into quarters on one side to create the appearance of slightly open ladybug wings.
Cut out olive heads.
Eyes and specks on the wings can be made with sour cream and a toothpick.

Charming ladybugs will delight little guests with their taste and beauty!

Snack "Mushrooms on skewers"

For preparation you will need:

Cherry tomatoes - 10 pcs.
Quail eggs - 10 pcs.
Hard cheese - 100 gr.
Sour cream - 2-3 tbsp. spoons
Small bunch of parsley

Preparation:

Boil the eggs, cut off the top of the egg so that the yolk can be removed.
Grind the yolks with a fork in a bowl, add sour cream, finely grated cheese.
Mix everything thoroughly, adding a little salt.
We start with the resulting mixture.
Cut the cherry tomatoes into 2 parts, remove the juice and part of the pulp. So that the tomato can be put on the egg like a hat.
String on a skewer in the form of a mushroom. Decorate with a sprig of parsley.

Charming mushrooms are not only beautiful, but also very tasty! This idea is sure to please the kids!

Fruit and vegetable cuts are also popular on the children's holiday table. And beautifully served vegetables and fruits will never go unnoticed.

Salads for the festive table

Young children are not very fond of experimenting with unknown dishes. But if you give the salad an interesting and unusual design, then there will certainly be interest. Therefore, before you start cooking, think about how you will arrange it.

I present to your attention the options for preparing salads that your kids will definitely like.

Fish salad

We will need:

Boiled beets - 1 pc.
Apple (large) - 1 pc.
Prunes - 50 gr.
Sour cream - 1 tablespoon
For registration:
Canned corn
Bulb onion
Feather bow

Preparation:

Grate beets and apples.
Wash prunes, scald with boiling water.
Mix all the ingredients.
We spread it on a dish and form it in the form of a fish, focusing on the image.

Hedgehog salad

Products:

Hard cheese - 250 gr.
Boiled chicken fillet - 200 gr.
Chicken eggs - 3 pcs.
Fresh cucumber - 1 pc.
Apple - 1 pc.
Natural yogurt - 500 gr.

For decoration:

Parsley - bunch
Boiled sausage - 50 gr.
Olives - 4-5 pcs.

Preparation:

Lay out the salad in layers.
The first layer is minced meat.
The second layer is a cucumber, grated on a coarse grater.
The third layer is boiled eggs, finely chopped.
The fourth layer is grated apple.
Coat each layer with yogurt.
We make out in the form of a hedgehog, focusing on the photo.

Options for preparing hot dishes for children 2-3 years old

Hot dishes for a festive table for children 2-3 years old

Original Chunga-Changa dish

This dish can be prepared in various ways. Pasta decorated with vegetables and herbs is very popular with children. The dish can be supplemented with fish cake.

For garnish:

Pasta - 300 gr.
Sunflower oil - 2-3 tbsp. spoons
Salt - 1 tbsp. spoon

Mince for cutlets:

Fish fillet - 500 gr
Butter - 150 gr
Semolina - 2 tbsp. l
Chicken eggs - 2 pcs.
Onion - 1 head
Salt to taste

For registration:

Bulgarian pepper (red, yellow) - 1 pc.
Lettuce - Bunch
Cucumber - 1 pc.
Radishes - 1 pc.

Cooking pasta:

Boil pasta in salted water until tender.
To prevent pasta from sticking together, you can add 2-3 tablespoons of sunflower oil to the pasta pan.
Cook for 10-15 minutes.
Drain the water using a colander.

Next, prepare fish cutlets:

For children of such a young age, it is better not to fry the cutlets, but to steam them. So you save nutrients and eliminate the accumulation of excess fat.

First of all, clean the onion, cut into large pieces and pass through a meat grinder
Fish fillets are also chopped into pieces to make it easier to pass through a meat grinder
Mix minced fish with minced onion
Add butter and eggs previously mixed with semolina
Salt to taste
Form cutlets, roll in breadcrumbs or semolina and place in a steamer bowl
Cook for 20-30 minutes
Vegetables intended for decoration of the dish, cut and decorated, focusing on the image

The result will be very bright and beautiful!

Owl Hot Dish

Mashed potatoes, combined with chicken cutlet and vegetables, will definitely appeal to little guests.

Products:

Mashed potatoes
Chicken fillet - 800 gr.
Bulb onion - 1 pc.
Chicken eggs - 1 pc.
Rye bread - 200 gr.
Milk - 1 cup
Salt to taste
Breadcrumbs

Preparation of cutlets:

Grind chicken fillet with a meat grinder
Onion cut into small cubes
Soak the bread in milk
In a deep bowl, mix chopped chicken, onion, egg, salt
Squeeze the bread out of the milk and send it to minced meat
Shape patties, steam 30-40 minutes
We decorate the dish in accordance with photo

Dessert dishes

Desserts are the most favorite and delicious part of the festive table. For the little guests, I have prepared a selection of delicious, and most importantly, not harmful dessert dishes.

Cottage cheese banana pancakes

Products:

200 gr. — Muki
300 gr. — Curd
200 ml. — Milk
4 pcs. – Chicken eggs
3 pcs. — Bananas
Juice of half a lemon or apple
1 teaspoon - Baking Powder
Sugar, salt to taste
Vegetable oil.

Procedure:

Grind cottage cheese and bananas with a blender, add milk
Mix all dry ingredients in a bowl
Separating the white from the yolk
We send the yolk to the grated curd-banana mass
Beat egg whites until foamy
Gently add the protein to the curd-banana mixture, stir with a spatula
Preheat the frying pan, brush with oil
Arrange pancakes in small portions and bake on both sides until evenly browned
You can decorate it in the form of a canapé, decorate it with a piece of fruit or a berry on top, sprinkled with powdered sugar.

Berry Muffins

Products:

30 gr. – Butter
50 gr. – Sahara
150 ml. – Milk
1 pc. – Egg
150 gr. – Wheat flour
1 tsp – Baking Powder
1 bag – Vanillin
150 gr. — Berries

Preparation:

Grind butter with sugar, break one egg
Pour in the milk. Mix until smooth
In a separate bowl, mix all dry ingredients. Pour into the milk mixture in 2-3 doses. Stir each time until all lumps are gone
Cut the berry into pieces if the berry is large. We send to the dough. Evenly distribute the berries throughout the mass, gently mixing
Fill muffin cups 2/3 full with batter
Put in the oven for baking for 20-25 minutes at 200 C
Decorate the finished muffins with whipped cream or fresh berries, sprinkled with a little powdered sugar

Fruit Soufflé Cake

And of course, the most important treat on the festive table is the cake.
A very tasty, original, and most importantly healthy curd cake - soufflé with fruit jelly.

Any variant of the classic biscuit can be used for preparation. And you can also take ready-made cakes, which are sold in any "shop near the house."

To prepare:

Classic biscuit

For the soufflé:

Cottage cheese - 200 gr.
Sour cream from 25% - 500 gr.
Sugar - 100 gr.
Gelatin - 30 gr.
Vanillin - 1 gr.
Water - 4 table. False

For peach jelly:

Canned peaches - 1 can (large)
Agar-agar - 30 gr.

Prepare the soufflé:

Soak the gelatine in cold water beforehand. We put the swollen gelatin in a water bath, bring to a state of a homogeneous solution. We put the prepared solution in a warm place
Grind cottage cheese with a blender until smooth
Add 2 tbsp. spoons of sour cream. Whip to a paste
Beat the remaining sour cream in a separate bowl with sugar and vanilla until a thick cream.
Mix the gelatin with the curd mass and carefully stir in the whipped sour cream in small portions. Soufflé ready

Assembling the cake

We will use canned peach syrup to soak the biscuit and also for jelly
Remove the peaches from the syrup and cut into half-moon slices
All components ready
Let's start assembling the cake
Put the biscuit cake into the culinary ring. The thickness of the cake should not be too thick, 1.5-2 cm will be enough
Soak with peach syrup
Spread the soufflé. Distribute the soufflé evenly so that there are no air voids
Arrange peaches on the soufflé
Lastly, prepare the jelly. 250 ml. bring the syrup to a boil. Add arag-agar to the boiling syrup. Boil 3 minutes and turn off
Let cool slightly and pour over the peaches
We send the cake to the refrigerator for at least two hours

Our treat is ready!

Fruit will also be popular as a dessert. Fruits can also be served in different variations. Fruit can be decorated in an original way

"Grape Hedgehogs"

"Fruit Baskets"

Drinks for babies

For small children, it is better not to experiment with a large amount. It will be enough to cook compote, fruit drink or use drinks bought at the store, but be sure to make sure that it is allowed for children under 3 years old.

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Children's birthday menu 4-6 years old

At this age, children become incredibly restless. It is very difficult to seat them at the table, and even more so to feed them! Therefore, it is worth trying very hard to surprise with an interesting design of dishes.

We will focus on snacks, fruits, a sweet table and drinks. Children of this age can already be offered a more varied menu than babies 2-3 years old.

Snacks

Chicken Nuggets

We will need:

Chicken fillet - 500 gr.
Chicken eggs - 2 pcs.
Hard cheese - 100 gr.
Crackers - 150 gr.
Salt to taste.

Preparation:

Fillet cut into pieces, approx. 3x3 cm in size and 1-1.5 cm thick
Whisk the eggs in a bowl, seasoned with salt
Cooking breading. Grind the cracker to coarse crumbs. We rub cheese. Blend until smooth
Dip the chicken fillet pieces in the egg mixture, then roll in the breadcrumbs
Line a baking sheet with confectionery paper, place breaded chicken pieces on it
We set the temperature in the oven to 200 degrees and send the nuggets for baking, for 20-30 minutes, until browned.

Canape

Canape snacks are always in great demand among our little guests. The main task is to make them interesting, bright. And it doesn’t matter if they are meat, vegetable or fruit. Children will still be interested in them.

Salads for the festive table

Cheburashka salad

Ingredients:

Boiled poultry fillet - 300 gr.
Hard cheese - 150 gr.
Prunes - 100 gr.
Boiled carrots - 150 gr.
Boiled eggs - 4 pcs.
Sour cream or mayonnaise for dressing
Greens, walnuts for decoration.

Cooking method:

Rinse the prunes, steam them in boiling water for 10 minutes, then cut them into medium pieces
Meat cut into pieces
Grated cheese and carrots on a medium grater
Eggs are peeled, grated in the same way
We crush the walnuts in a mortar
Lettuce is laid out in layers. Immediately make out in the form of cheburashka
First layer - carrots
Second layer - meat
Third layer - prunes
Fourth layer - eggs
Coat between layers with sour cream or mayonnaise. You can not every layer, but through one
Decorate with walnuts, carrots, olives, herbs. As shown in photo

Bunny salad

This salad can be served in portions. Made in the form of a hare. The salad is very light and tasty. And most importantly, originally served.

We will need:

Cucumber - 1 pc.
Canned corn - 1 can
Crab sticks - 200 gr.
Sour cream - for dressing
Boiled eggs - 4 pcs.
Olives, dill, pepper for decoration

Workflow:

Finely dice cucumber, crab sticks, eggs
Mix all chopped ingredients in a deep bowl, add corn and sour cream
Mix everything
Put on a dish, arranging as shown in photo

Hot dishes

Hot dish "Turtles"

Ingredients:

Minced meat (low fat) - 1 kg
Bulb onion - 1 pc.
Eggs - 1 pc.
Salt - pinch
Lettuce - bunch
Sausages (children's) - 1 pack.
Processed cheese (leaf) - 1 pack.
Carnation - for decoration

Preparation:

In a bowl, mix minced meat, finely chopped onion, egg, salt. We form cutlets, in the form of a turtle's body

Cut the sausages, cut the processed cheese into strips. We form turtles as shown in image

Put in the oven at 180 degrees for 40-50 minutes.
Serve the dish with lettuce, The dish is ready!

Vegetable Muffins

Products:

Poultry fillet - 400 gr.
Wheat flour 100 gr.
Eggs - 2 pcs.
Young zucchini - 200 gr.
Bell pepper - 1⁄2 pcs.
Hard cheese 50 gr.
Milk - 4 tablespoons
Salt - pinch
Baking powder - 0.5 tsp
Sunflower oil

Proceedings:

Meat, marrow, bell pepper cut into small cubes
Heat up a frying pan, simmer chopped vegetables and meat with vegetable oil for 15-20 minutes
Whisk eggs, milk, salt in a bowl
Add flour and baking powder. Mix thoroughly
Coarsely grated cheese
In a separate container, mix the dough, stew mixture, grated cheese. Mix and pour into paper muffin cups
Bake the muffins in the oven for 20-30 minutes until golden brown at 180 degrees

Desserts for a birthday

"Fruit compositions"

Dessert snacks can be arranged in the form of fruit skewers, and fruits in waffle cones will look very original on the festive table.

You can improvise a lot with fruits. You can use any of the options shown in the image.

It is not necessary to follow the full correspondence with the photo, you can use other types of berries and fruits that you have.

Dessert "Jelly in oranges"

Bright, beautiful, original dessert will definitely please you and your guests. Preparing is not difficult at all and very quickly.

To prepare:

Oranges - 4 pcs.
Jelly - 4 colors
Water

Actions:

Cut oranges into 2 parts. Remove all pulp
Jelly dilute according to package directions
Fill orange halves with liquid jelly
Refrigerate for a few hours
After the jelly has hardened, take it out of the refrigerator and cut into multi-colored slices
Place on dish
Our colorful, tasty treat is ready.

Classic Cupcakes

Ingredients:

For the test:

1 stack. — Muki
2/3 stack - Sahara
1 hr. — Vanillin
2/3 stack — Milk
100 gr. – Butter
1 hr. — Baking Powder
Salt - pinch

Cheese cream:

Curd cream cheese - 300 gr.
Butter - 100 gr.
Powdered sugar - 80 gr.

Cooking tool:

Flour sieve
Molds
Mixer
Cooking bag

We will cook like this:

Grind softened butter with a mixer, together with sugar
Then add vanilla, eggs and salt
Add sifted flour mixed with baking powder
Add milk. Mix well
Put into molds. The dough in the molds should be no more than half, as it turns out to be very magnificent
We send them to the oven for half an hour at a temperature of 180 C

Cooking cream cheese:

Grind butter with powdered sugar
Spreading the cheese
Beat with a mixer until smooth. Cream ready
On the cooled cupcakes, using a pastry bag and a nozzle, we plant the cream on the cupcakes with a hat
Decorate as you wish. Various powders, berries and fruits can be used
You can also experiment with coloring the cream with food coloring

These rainbow cakes will delight both children and adults!

Drinks for children 4-6 years old

Lemonade drink

Sugar - 2 stack.

Water - 12 stacks

Lemon - 2 pcs.

Preparation:

Combine freshly squeezed lemon juice and sugar in a large pitcher. Stir until the sugar is completely dissolved.
Add water.

Cut the lemons into thin slices and place in a jug. Since the drink is intended for young children, you should not get carried away with ice and excessive cooling of the drink.

Strawberry milkshake

You can use any berries and fruits for this cocktail. We will prepare a cocktail with strawberries.

Ingredients:

Milk - 1 liter
Ice cream ice cream - 300 gr.
Fresh strawberries - 500 gr.

Preparation:

Place the washed strawberries in a blender bowl and puree them
Spreading ice cream, pouring milk
Whisk at high speed for 10 minutes
Pouring in portions
Serve immediately after whipping

Birthday menu for children 7-10 years old

Snacks

As snacks, I suggest using different types of canapes (meat, vegetable, fruit, combined), small sandwiches.

You can use whatever food you have in your fridge. The main task is to cut into pieces (cubes, triangles, stars) as you like and string on skewers.

Salads for the festive table

As for salads, you don't have to bother with very complicated recipes. The main thing here is the presentation. It should be interesting and unusual.

Instead of a common dish, you can put the salad in tartlets or in cheese baskets or on potato chips. This serving option is sure to please your little guests!

Here are a few simple recipes that are perfect for this serving

Summer Salad

Ingredients:

Tomatoes - 2 pcs.
Cucumber - 1 pc.
Hard cheese - 150 gr.
Sour cream - for dressing
Greens - a small bunch.

Preparation:

Finely chop all the ingredients. Mix in one bowl. We fill with sour cream. Divide into tartlets. You can decorate the top with a sprig of dill.

Crab meat salad

Products:

Crab meat - 100 gr.
Eggs - 1-2 pcs.
Cheese - 100 gr.
Greenery - for decoration
Mayonnaise - To taste

Preparation:

Crab meat, egg cut into small cubes. Three cheese on a fine grater. Mix all the ingredients, season. We fill tartlets or cheese baskets.

Hot meals

Pizza

All kids love pizza. Homemade pizza garnished with olives and cherry tomatoes will be an excellent main course for any children's party

The basis for pizza is thinly rolled dough. It can be prepared at home, or bought at the nearest store.

And to make a delicious filling, you do not need a special talent, you can experiment to your taste, using both canned and fresh vegetables, meat, cheeses of different types. You can also experiment with its shape.

The principle of making any pizza is the same:

We shape pizza to your liking. You can make portioned pizzas or one, but large. You can also give the form of any animal or any friend.

The next step is to cover the dough with sauce. As a sauce, you can use ketchup, ketchup with sour cream, mayonnaise with ketchup. As well as a more complex combination of various additives.

Next, lay out the prepared filling. The ingredients for the filling are cut into thin slices.
At the very end, sprinkle with grated hard cheese.

Meat filling:

Boiled poultry fillet - 150 gr.
Meat carbonate - 150 gr
Olives - 1 can
Onion, cut into rings - 1 onion
Tomatoes - 1 pc.
Hard cheese - 150 gr.

Vegetable filling:

Tomatoes - 1 pc.
Champignon mushrooms - 100 gr.
Onion (rings) - 1 head
Bulgarian pepper (cut into rings) - 1 pc.
Olives - 1 can
Hard cheese - 150 gr.

"Potato cakes"

As a garnish I recommend mashed potatoes, originally decorated in the form of a cake. It's not hard to cook either.

Boil potatoes. Blend with an immersion blender until smooth.

Using a piping bag and a pastry cutter, place mashed potatoes on a baking sheet and place in the oven for 15 minutes.

Adorable potato cakes are ready!

"Rice balls with cheese"

Ingredients:

Boiled rice - 300 gr.
Syt hard - 150 gr.
Chicken eggs - 1 pc.
Breadcrumbs

Preparation:

Cube cheese
Shape the rice into balls, put a piece of cheese inside
Roll the cheese well into the middle of the rice ball
Heat sunflower oil in a saucepan. There should be enough oil so that the rice ball is completely immersed in hot oil
Whisk the egg with salt
Dip the balls in the beaten egg. Then roll in breadcrumbs
Fry until golden brown

Cheese balls are ready to serve! Bon appetit!

Desserts for the festive table

Dessert treats are the most important thing on the festive table. To do this, I propose to use the original dishes, which are not difficult to make, but very beautiful and tasty.

Swiss meringue

Products:

Protein - 100 gr.
Sugar - 200 gr.
Food coloring

Preparation:

We heat proteins with sugar in a water bath to a temperature of 45-70 degrees
Stir continuously until the sugar is completely dissolved
Beat at the highest mixer speed until stiff peaks form
Set aside part of the whipped mass, add the dye, stir gently
In a culinary bag, without stirring, combine the white and colored protein mass
Use the shaped nozzle to plant meringues on a baking sheet
Put in the oven for 2-3 hours at 90 degrees

Caramel Apples

Ingredients:

Honey - 1 cup.
Cream - 1 cup.
Butter - 50 gr
Apples - 6 pcs.
Salt - pinch
For decoration (nuts, coconut, chocolate chips)

Preparation:

Wash the apples well, dry them, put them on skewers
Send to refrigerator for cooling
In a metal container, mix honey, cream, butter
Put on a slow fire and cook until thickened, stirring
Leave to cool
Dip cold apples in caramel mass, spread on parchment or foil
If you want to additionally decorate the apples, then additionally roll them in the prepared topping
We send ready-made caramel apples to the refrigerator

“Fruit desserts”

Video recipe for preparing the festive cake “Snickers”

Ingredients

3

Biscuit

9000

Egg — 1 pc.