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Professor Arnold Ehret describes in a clear and accessible way the experience he has gained in the treatment of thousands of patients.

This book provides guidance on how to use this method. However, in no case can it completely replace the help of an experienced nutritionist or doctor.

Foreword by Vadim Zeland, author of the best-selling books Apocryphal Transurfing, Living Kitchen and others

This book is not about how to cure diseases - of course, they will disappear. Despite the presence of the word "diet" in the title, weight loss is also not the goal - of course, and the weight will return to normal. The goal is much more ambitious, but it is achieved in a way that is as simple as it is extraordinary. As it turned out, not superficial and formal restrictions, but a fundamental change in the nutrition system allows you to achieve a level of health that you can only dream of. nine0003

The book, written at the beginning of the last century (despite the fact that modern medicine and dietetics have gone far ahead), today not only has not become outdated, but has acquired even greater relevance and value. Why? Because, in fact, medicine and dietetics could not cope with their tasks a hundred years ago, and they still cannot cope. But the diseases themselves, including the "new arrivals", together with the problem of overweight, have made very impressive progress.

For some reason, few people think about such a strange state of affairs: the diseases of mankind are progressing, and the dizzying successes of medicine stand, as it were, apart from this. Say, here you have ultra-modern technologies, but chronic and degenerative diseases, but they are by their nature not amenable to treatment, so nothing can be done about it. nine0003

However, if you look at why the disease becomes chronic? Isn't it because the manifestations of symptoms are mainly treated, while the true cause of the disease is either frankly not interested in medicine, or remains a secret behind seven seals for it? Maybe the goal of medicine is not the health of the nation, but the actual process of treatment?

What are degenerative diseases? This is when the body, again for reasons unknown to science, begins to literally wither, degrade. Such diseases include cancer, AIDS, diabetes, arthritis and many others - all of them are not treated and lead at best to disability. nine0003

For example, the World Health Organization has declared the period 2000 to 2010 the "Decade of the fight against bone and joint disease". Such a statement indicates a very serious state of affairs. Why does a modern person, living in conditions of comfort, abundance and developed health services, suddenly have joint and bone pain? A decade of “struggle” has passed. Who has won?

In general, degenerative diseases appeared relatively recently, no one knew about them before. The growth of such diseases is quite clearly statistically correlated with the emergence and development of new technologies for cooking, such as canning, refining and all kinds of chemical processing. All this began just at the turn of the 19th and 20th centuries and served as an alarm signal: something is happening, something must be done! nine0003

Arnold Ehret's genius lies in the fact that at that time he was the first and almost the only one who understood exactly what was happening and what needed to be done. The conclusions to which he came are admirable only because for that time they were completely revolutionary. We list briefly a few of the main achievements and discoveries of Eret.

1. Raised the issue of cleanliness of the body in dependence on nutrition.

2. Associated diseases with contamination of the body.

3. Dead (boiled) food blocks the mechanism of excretion of toxins. nine0003

4. Illness is an attempt by the body to perform an emergency cleansing.

5. It is necessary not to treat the symptoms, but to eliminate the root cause - to cleanse the body.

6. Dead food pollutes the body and leads to disease.

7. Dead food not so much nourishes as it keeps "on the needle".

8. Living food does not pollute the body, but cleanses and nourishes with everything necessary.

9. Only living food can serve as natural food for a living organism.

10. The determining factor influencing the value of vitality (tonus) is not the energy value of nutrition, but the burden of toxins and toxins that the body is forced to bear, burdened with dead food that is unnatural for its nature. nine0003

The main discovery of Arnold Ehret is that dead food (and synthetic in particular) causes addiction akin to drugs. The more toxins and toxins accumulate in the human body, the more food he has to absorb in order to stop the process of removing foreign substances, or, in other words, to stop abstinence - withdrawal. In fact, the entire population of the Earth consists of hardened foodaholics. People are not so much hungry as they are attached to their food with an addiction even more tenacious than tobacco or alcohol gives. Well, what causes drug addiction, as you know, always and inevitably leads to illness. nine0003

Actually, boiled (dead) food did not have such a powerful detrimental effect on the human body as long as it remained natural for many centuries. Still, the reserves of the human body are surprisingly huge. However, with the advent and development of man-made methods of food processing, the situation has become more and more aggravated every year.

If the first of the known degenerative diseases began to appear immediately after wheat and rice began to be peeled, then the last (but not the last at all, of course) - allergies, infertility, depression, obesity - have entered their heyday now that food from natural has turned in the full sense of the word into synthetic .

Nobody knows what will happen next. No one, for example, knows what surprises await us from the widespread introduction of GMOs in the very near future, if already now this has led to a widespread increase in infertility, as well as the disappearance of insects that are engaged in pollination. How right Academician T.D. Lysenko, when he led the campaign to deny and ban genetic research! Whatever the associated costs of this campaign, the idea itself was fair and wise - stay out of Nature's laboratory if you don't understand anything there. nine0003

Man, imagining himself the king of nature, launched an arrogant and destructive fuss to remake the unique biosphere, which had been created over millions of years. It really is like letting a monkey into a chemistry lab. And whatever this monkey does there, even from scientific, even from super-scientific positions and motives, will turn into a disaster.

Almost all young people now experience a lot of health problems, which was not observed with previous generations. Our children, fed with supermarket synthetics, will live less than us. There used to be a reverse trend. And now for the first time children will live less than their parents . Will they be able to have children themselves? Big question. Do you understand what is happening?

Interestingly, most scientists and physicians did not understand this, both in the time of Eret, when it was customary to treat diseases with mercury, and canned food is eaten only because it was fashionable, and in our time, when they are treated with antibiotics, and synthetic canned food, in including children's, without any hesitation advertise as a "natural product". That is why Ehret's book is more relevant today than ever. nine0003

Perhaps not everything in this book is certain. After all, it was written at the beginning of the last century! You can theorize as much as you like on the topic of what is right there, “according to science”, and what is not. However, the real, practical results that this or that theory gives can no longer be disputed. The fact itself is important: Arnold Ehret healed thousands of people with his technique, whom the then official medicine recognized as incurable .

And if we take into account the fact that modern patients can hardly count on modern medicine, then it remains to be recognized that the salvation of drowning people, as always, is the work of drowning people themselves. And the book of Eret, here and now, is like a wonderful lifeline. It gives real hope for healing to those for whom going to hospitals and pharmacies has only further depleted life and material resources. To people who consider themselves quite healthy, it will give an idea of ​​such health as they have never experienced before. And for sensible doctors with progressive views (and there certainly are), the book will undoubtedly serve as a rich source of ideas for really successful practice. nine0003

Bio-Vesta. Baby food and probiotics

Why live bacteria?

The discovery of bifidobacteria has changed the world by explaining the role of the gut microflora in human well-being and health. It is in liquid form that they are able to help quickly and effectively.

Probiotics

"Biovestin" is a unique development of scientists from Koltsovo company "Bio-Vesta", who managed to preserve all the properties of living bifidobacteria. They begin to work immediately after taking and are able not only to restore the intestinal microflora, but also protect the liver, strengthen the immune system, help cope with allergies and improve the child's school performance. nine0003

Baby food

Baby food from the company "Bio-Vesta" will help the child grow up healthy and successful - it contains the highest quality components and live bifidobacteria, carefully grown using a unique technology. Colic, diathesis, constipation and whims - will remain in the past

Functional food

Staying full of strength and energy, forgetting about stress and illness is easy - with the help of Bio-Vesta functional nutrition. "Bifilin-M" and "Tonus" are excellent support for immunity and healthy digestion. They are also able to neutralize toxins and produce vitamins. nine0003

Probiotics

Bio-Vesta is a company that is actively developing and offering its products to regional markets. In this section you can find out how your business can become more successful with our products.

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About the company

Our most cherished dream and goal is to provide residents of all major Russian cities with Bifilin and Biovestin. This is very important, since it is products with bifidobacteria that help us adapt to harsh modern conditions. nine0003

Antibiotics, preservatives, prepared food from the store, constant stress - all this has a detrimental effect on the human microflora. As a result, we get a lot of diseases, constant discomfort and even depression.

In such a situation, regular consumption of food products with bifidobacteria is a way to survive in this world, and has long been a matter of taste. The main task of Bio-Vesta is to make them accessible to everyone.

Vladislav Ilyin, CEO of Bio-Vesta

Bio-Vesta was founded by scientists from Koltsovo almost 30 years ago. Researchers have managed to develop a new generation of probiotics - liquid, effective bifidobacteria in their composition begin to act immediately, restoring the intestinal microflora.

Bio-Vesta products are the answer to the aggressive challenges of our time. The widespread use of antibiotics, preservatives, and other additives has upset the delicate balance of man and turned into huge problems for his health. Scientists have found a way to quickly and effectively restore the intestinal microflora. Today "Bio-Vesta" is a dynamically developing company with its own unique production. nine0003

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