Simple food ideas for baby shower

37 Crowd-Pleasing Baby Shower Food Ideas

Planning a baby shower is lots of fun, especially when it comes to brainstorming food ideas. Whether you’re looking for food ideas that match your chosen baby shower theme or you’re just looking for quick, easy, and flavorful options that everyone will love, you’ve come to the right place. Check out our 37 baby shower food ideas, including savories, sweets, and thirst-quenching drinks.

9 Tips and Ideas for Planning a Baby Shower Menu

When planning a baby shower, you can be as creative as you like with the food ideas, but it’s also important to consider some practical aspects.

As the host, you’ll have a lot to take care of, including decorating the venue, so it’s good to plan food that is quick to make and easy to serve and eat.

Here are some tips to help you think about the types of food to choose, how to serve it, and more:

Savory Baby Shower Food Ideas

Whether you plan on having only finger foods or an entire menu at the baby shower, here are some ideas for the savory food:

Baby Shower Dessert Table Food Ideas

Besides having a baby shower cake as a centerpiece, you may want to have a dessert table with an assortment of other sweet offerings. Here are some ideas for crowd-pleasing sweets and desserts:


Beyond serving the usual wine spritzer or sparkling wine at the baby shower, consider some alcohol-free drinks, like mocktails, punch, and homemade sodas:

The Bottom Line

You’ll no doubt have lots of fun planning and serving the food for the mom-to-be’s baby shower.

If you’ve decided to prepare most of the food, round up some of the mom-to-be’s friends and family to help. Make it easier on yourself by using some store-bought elements, too. You could also make some of what’s on offer but ask each guest to bring a small plate to share.

Set up food and dessert tables so that guests can serve themselves buffet style, and stick to foods that aren’t too messy to eat while standing up and mingling.

If you have a set theme, you can tie the food into the theme by using colored frosting, or by piping lettering onto foods like “Oh, Baby!” Cookie cutters are your friend! Cut everything from brownies to sandwiches into shapes that match the theme. You can also connect the food and drinks to the theme based on the colors you choose for the straws, napkins, and cupcake liners.

Having a chocolate fondue fountain or a soda bar can create an interactive element that guests will love.

Have fun with it! Your options are endless, and you might find you really get into it once you get started. And, always remember, no matter what food and drinks you serve, your guests — especially the guest of honor — will really appreciate your efforts and thoughtfulness.

While you’re here, check out our baby shower checklist to double-check that you’ve covered everything for the upcoming event.

25 Perfect Baby Shower Food Ideas on a Budget – Instacart

Throwing a fun, memorable party to celebrate the new arrival in your life doesn’t have to break the bank. You can decorate a party or backyard and prepare a tasty menu affordably without compromising on quality—it just takes planning. If you’re stuck and don’t know where to start, these baby shower food ideas on a budget will get the ball rolling.

How to throw a baby shower on a budget

Before we get into baby shower food ideas, these are our cost-cutting tips for throwing a wonderful baby shower on a budget.

1. Don’t host at mealtimes

If you host a baby shower at mealtimes, you’ll have to serve full meals, which can be expensive. Instead, throw your baby shower between meals, so you can serve only appetizers and sweet snacks. 2 p.m. is a popular time for these events.

2. Keep a pared-down guest list

On average, guests eat around 5 pieces of food at baby showers. The more people you invite, the costlier the event will be.

3. Ask guests to bring food or drinks

If you still want a full party but can’t afford to feed everyone, ask your guests to bring over food or drinks. It will be a baby-shower-meets-potluck type of event, which can be a lot of fun.

4. Choose local, seasonal ingredients

The cheapest food for a baby shower is the one that’s local and in season. Research what fresh produce is cheapest, then come up with recipes using those ingredients.

Following a themed menu can help you pinch pennies. For example, if you’re using chicken for 1 appetizer, make sure to include it in another snack. This way, you don’t have to buy as many ingredients and end up saving money.

6. Ditch the fully stocked bar

Choose just 1 or 2 drinks to serve—preferably non-alcoholic for baby showers. No need to keep a handful of spirits and mixers on hand.

7. Make your own decorations

DIY the décor using things you already have at home. Visiting a thrift store can also help you throw a stylish baby shower for cheap.

Affordable appetizers for a baby shower

Plate up these tasty, budget-friendly appetizers for your guests.

1. Ham and cheese sliders

Ham and cheese sliders are simple, easy to make, and affordable.

2. Pulled pork buns

Pulled pork sliders are also a popular snack for baby showers. Don’t skip out on the barbecue sauce.

3. Turkey cheddar hot pinwheels

With pre-made pizza dough, deli turkey slices, and cheddar cheese, you can make this comforting finger food.

4. Tomato and broccoli mini quiches

Quiches are sophisticated but surprisingly cheap to make. For this version, use ripe sliced tomatoes and broccoli florets for the filling.

5. Hummus and roasted veg toast

Spread homemade or storebought hummus on toasted bread and top with an assortment of roasted veggies.

6. Build-your-own chili

If you’re looking for a more filling snack, chili is the way to go. Let your guests add their own toppings.

7. Potato skins with bacon

Hollowed-out baked potatoes, bacon, and sour cream make the perfect appetizer. It’s easy to eat and packed with flavor.

8. Summer pasta salad

For something lighter, serve individual portions of pasta salad. Toss fusilli and whatever veggies are in season in olive oil and a pinch of salt.

9. Deep-fried pickles

Pickles are a popular satisfying snack among many moms-to-be. Set out a plate of deep-fried pickles with ranch dressing on the side.


Babies in a blanket

Give pigs in a blanket a twist. Wrap the dough around the sausage so it looks like a swaddled baby and add chocolate sprinkles for the eyes.

11. Grape jelly wieners

Toss smokies in a grape jelly and ketchup mixture, then serve on toothpicks.

12. Barbecue meatballs

Another hearty appetizer, meatballs doused in barbecue sauce are a crowd-pleaser.

13. Tater tot casserole

Tater tot casserole is pretty inexpensive to make. Use a blend of affordable cheeses to take this comfort food to the next level.

14. Chicken salad sandwiches

Spread chicken salad on soft white sandwich bread and serve with an olive and a toothpick on top.

15. Pesto chicken tea sandwiches

Grilled chicken and basil pesto is another great combination. Cut the sandwiches into quarters so they’re easier to eat.

16. Hamburger meat empanadas

Pie crust and hamburger meat can be turned into delicious empanadas. Salsa makes for a great dipping sauce.

17. Cheese pizza bites

Make finger food pizza bites using a cupcake tin, pizza dough, pizza sauce, and shredded cheese.

Cheap desserts and treats for baby showers

What’s a party without something sweet? These cheap recipes for a baby shower will satisfy your sweet tooth without going over budget.

1. Gendered rice crispy treats

Rice crispy treats are cheap to make. They only call for margarine, marshmallows, and puffed rice. Add red or blue food dye for a gendered twist.

2. Carrot cupcakes

Not into gender-themed desserts? You will probably love carrot cupcakes. Making your own is cheaper than getting it from the store—and surprisingly easy!

3. Fruit on a skewer

Pierce a skewer through pieces of fruit for a healthy snack. Grapes, banana, strawberry, apple—whatever is in season.

4. Caramel apples

In the fall, when apples are abundant, caramel apple slices hit the spot. 

5. Waffle bites

Waffle mix is inexpensive, so why not make waffle bites? Cut a waffle into fourths and top with fruits, caramel, or chocolate.

6. Decorated sugar cookies

Take sugar cookies to the next level by decorating them. All you’ll need is icing, food dye, and a piping bag.

7. Ice cream sundaes

Sundaes are perfect for summer baby showers. Choose 1 ice cream flavor and let your guests pick their toppings—pretzels, caramel drizzle, and chocolate chips are just some of the options.

8. S’mores bar

Set up a s’mores bar for a DIY dessert. You’ll need graham crackers, chocolate bars, and marshmallows. Don’t forget skewers and a few candles.

Save time and money with a little help from a friend

You probably have a clearer picture of what you’ll serve at your budget-friendly baby shower, right? Now comes the fun part: creating invites, making a playlist, and decorating the space. What’s not so fun is doing the grocery runs—but, fortunately, you can leave that to Instacart. Order everything you need with just a few clicks and focus on the party. You may also want to check out current deals from our retailers.

Grab it now on Instacart:


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Baby shower menu ideas everyone will love

Baby showers are social events, so naturally they often include snacks or meals. When it comes to these one-on-one events, everything from eateries to brunch and dinner menus is fair game. Choose the menu that best suits the mom-to-be, shower theme, and your guests.

Mini Menu

The idea behind the Mini Menu is to serve appetizers, appetizers or tapas where people can choose between small snacks at stations in the room. Since babies are mini versions of adults, the theme works with any shower. Offer small plates, cocktail napkins, and small appetizer forks to match the theme. For this appetizer-only menu, serve five to ten small appetizers at stations like these, which include nine appetizers and a drink. nine0003

  • 9 simple and easy baby shower cupcake ideas
  • Unique and complex baby shower cupcakes
  • 28 baby shower cake images to inspire you

Big Flavor Station

Italian starters are perfect for mini menus because they taste familiar. Thanks to these products, guests get great taste in a small portable snack.

  • The Italian bruschetta recipe includes several ingredients such as tomatoes and balsamic vinegar piled on top of a small piece of bread. Look for fresh tomatoes and mozzarella from local farms or artisans at the farmers' market to enhance the flavor. If you're looking for a low-carb option, skip the bread and place the bruschetta on top of a thick slice of mozzarella. nine0010
  • Another quick and elegant snack - prosciutto and figs. All you need are three ingredients and a few toothpicks to make these twisted pieces. If you can't get figs, try kumquats or apricots instead.
  • Try a mini kebab with meatballs in a pot and a slice of mozzarella cheese for a real Italian taste. Meatballs are hearty but incredibly easy to take off.

Hearty Meal Station

If you're looking for a hearty meal, try snacks with meat or protein. nine0003

  • Crab Cake Recipes is an easy seafood variant of Crab Cake Recipes. Make mini versions that guests can grab and eat in one go.
  • Make a batch of croquettes from Basic Croquette Recipe, which are similar to crab cakes in that they contain beef and breadcrumbs. Since you're shaping the croquettes by hand, you can make them more like meatballs and poke them with toothpicks for an easy mini snack.
  • If you want something light, try Shrimp Cocktail Recipe. It always pleases the audience and requires almost no effort.

Offer a variety of dipping sauces at this station, such as barbecue sauce, horseradish, ketchup.

Easy Fare

Make this table your lighter and simpler appetizer table with 2 easy sandwich options like Meatless Sandwich Recipes and 3 Delicious Chicken Salad Recipes. nine0003

  • Make a regular sandwich and cut it into four equal squares to make them miniature.
  • Swap white bread for whole grain or whole grain bread for a healthier sandwich.
  • Pair these with simple salad skewers made from grape tomatoes, a folded bibb lettuce leaf and a small piece of cheese on a toothpick. Drizzle skewers with your favorite salad dressing or serve them as dips.

Dessert station

No baby shower is complete without a delicious and delicious dessert.

  • Get creative with chocolate covered strawberries by painting white chocolate pink or blue before dipping strawberries.
  • If you're looking for a less sweet dessert, dip strawberries with yogurt instead of white chocolate.
  • Serve with decorative mini cupcakes for the perfect tiny dessert.

Beverage station

Fill the decorative metal basket with ice and mini water bottles for easy drinking. Create custom punch bowls by filling Mason Mini Jars with the classic Baby Shower Punch Recipe. Cut a hole in the lid of each jar large enough to fit straws in and decorate with cute striped or polka dot designer straws.

Vegetarian Family Menu

Take advantage of the friendly atmosphere of vegetarian food and serve it in the family dining room. Place plates with each dish in the center of the tables for guests to pass them around. Guests are sure to talk about food choices that may be outside of their comfort zone. Garnish dishes or plates with fresh herbs or chopped fruits and vegetables that go with the taste of the food. Thin slices of lemon or pepper look great around the edge of the plate. nine0003

Main courses

The options offered ensure that all guests have a good experience.

  • Since not all guests are likely to be vegetarians, choose a main course with familiar ingredients, such as Low Fat Snack Recipes. Filled with peppers, onions, cream cheese and spices like cumin, these quesadillas are easy to make and easy to eat. Make them even healthier by using whole wheat tortillas instead of flour tortillas. nine0010
  • Pair quesadillas with 3 recipes for vegan salad wraps filled with the flavor of a quinoa sweet potato wrap. Baked sweet potatoes, quinoa, and avocado are the protagonists of these delicious lettuce-wrapped dishes. These wraps use the same spices as the quesadillas, so they're great for those who want to try both main courses. You can substitute rice or other grains for quinoa to make it more popular.
nine0016 Sides

Choose side dishes that pair well with bold main courses.

  • Since main courses contain a lot of flavor and some heat, one of the great side dishes is Oven-Baked Vegan Enchilada Casserole Recipe with Oven-Baked Enchilada Vegan Casserole Recipe. Mix black beans, mango, corn and tomatoes with hot rice for a fragrant and warm taste. If you can't find a mango, try pineapple instead. nine0010
  • For a cold refreshing drink, try How to Make a Pickled Vegetable Salad to Surprise the Table from How to Make a Pickled Vegetable Salad to Surprise the Table . Raw artichokes, zucchini, onions, peppers, and cauliflower get a flavor boost when marinated in a simple honey mustard marinade. For a more satisfying taste, add marinated tofu or diced cold cheese like mozzarella. Choose the vegetables you like or those that are seasonally grown near you. nine0010
  • Egg-free banana bread recipe, tips and tricks for successful baking your menu in a simple way Egg-free banana bread recipe, tips and tricks for baking success. Try one of the many egg substitutes, such as vegetable oil or fruit puree. Most people will not be able to distinguish this recipe from the classic, so even those who do not like adventure love it.


Finish off your meal with a themed cake or cupcakes made with the Vegan Chocolate Cake recipe for sweet food. Using ingredients like almond milk, vinegar, coffee, and applesauce, you can make a delicious vegan cake. Decorate the cake in your own theme and your guests won't even know it's vegan. nine0003


Vegetarian menus must include water as one of the main drinks. You can also file How to Make Lemon Juice Lemonade (and Its Benefits) from Real Lemons. This menu works best with the old-fashioned version. Pour a pitcher on each table and make it festive by adding ice cubes with individual pieces of soft fruit like raspberries or strawberries frozen inside.

Multicultural buffet menu

If your future parents are multicultural or the theme of the soul is something earthy like geography or a map, a menu inspired by multiculturalism will do. Serve this menu like a classic buffet so guests don't feel compelled to try everything. Add tiny cocktail flags to each dish to signify their origin. Use serving utensils, plates and tablecloths inspired by the artistic styles of different cultures to complete the look. nine0003

Main courses

When choosing main courses, try to choose those that can be widely popular.

  • Bring out Indian culture with this easy 3 chicken curry recipe. While curry powder may be a new flavor for some, this simple soup-like recipe includes mostly basic ingredients like chicken, onion, and garlic. Serve with a bread variant such as naan for an authentic feel. nine0010
  • Give your guests a completely different taste with this slow-cooked carnitas recipe inspired by Mexican culture. This shredded pork is perfect for making your own burrito bar, where guests can fill a corn or flour tortilla with carnitas and toppings like salsa, tomato and lettuce. Add chili peppers or jalapeno peppers to the fire and replace the pork shoulder with whatever chopped one you prefer.


Choose sides with rice or pasta.

  • Add a twist to a traditional side dish when you cook Prawn Fried Rice Style Shrimp Fried Rice Recipe. This side takes white rice to the next level with the addition of spicy sausage.
  • Get a taste of Egyptian culture with a simple recipe How to make falafel . Mashed chickpeas with various spices are shaped into flattened balls and fried to make this delicious dish. Trade chickpeas for beans for a more authentic dish. nine0010
  • Complete your suggestions with an easy noodle dish called Yakisoba Recipe. This Japanese dish mixes shredded carrots and cabbage with wheat flour noodles to make a dish that most people enjoy. If you can't find wheat flour noodles, try ramen noodles or even spaghetti noodles.


Ditch the traditional baby cake or cupcakes and replace them with fun, light dessert layers.

  • Easy French dessert recipe is Napoleon which includes layers of puff pastry and pastry cream.
  • Serve a similar alternative to Greek Baklava recipes. The chocolate version includes layers of phyllo dough and a chocolate-pecan mixture drizzled with chocolate icing.


Keep the theme multicultural by serving tea and coffee from around the world. Add a cold, refreshing drink, such as the non-alcoholic Irish Rose Cocktail. This simple version uses carbonated water and fruit juices to make a delicious drink. nine0003

Choices for everyone

The perfect baby shower menu includes options to suit a variety of tastes. Whenever possible, pair the menu theme with a shower theme or some aspect of a new parent's life for a cohesive event.

Menu for children's birthday from 2 to 10 years old - recipes with photos On the eve of this wonderful holiday, every mother puzzles over how to make this day truly unforgettable for a child. Invite his friends to visit and arrange a small home party with fun entertainment. And most importantly - come up with how to surprise little fidgets at the festive table! nine0003

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A festive table can be called an obligatory and invariable attribute of a birthday. However, the choice of menu will depend on a variety of parameters and conditions.

In the case of a children's banquet, such important features as the age of the children, taste preferences, as well as the requirements for healthy and safe food must be taken into account.

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Children's birthday menu for 2-3 years old

At this age, the child still has quite a few culinary restrictions. First of all, the restrictions apply to preservatives, food allergens, hot spices, bitter, sour and salty foods, high sugar content, hard to digest, fatty foods.

Remember that children at this age are not very fond of experimenting with food. The combination of more than two or three ingredients mixed in one dish can be alarming. nine0003

So, I present to your attention a menu option for a children's birthday party for 2-3 year olds. But remember that for this age group it is important not to use allergenic vegetables and fruits.

Ladybug Sandwiches


  • Biscuits – 1 pack.
  • Chicken pate (it is better to use homemade) - 200 gr. nine0010
  • Bunch of lettuce
  • Cherry tomatoes - 500 gr.
  • Olives - 1 jar
  • Spread pâté on the biscuits, about 0.5 cm thick.
  • Place a leaf of lettuce on each cookie.
  • Cut the cherry tomato in half, cut into quarters on one side to create the appearance of slightly open ladybug wings.
  • Cut out olive heads.
  • Eyes and specks on the wings can be made with sour cream and a toothpick. nine0010

Charming ladybugs will delight little guests with their taste and beauty!

Snack "Mushrooms on skewers"

For preparation you will need:

  • Cherry tomatoes - 10 pcs.
  • Quail eggs - 10 pcs.
  • Hard cheese - 100 gr.
  • Sour cream - 2-3 tbsp. spoons
  • Small bunch of parsley
  • Boil the eggs, cut off the top of the egg so that the yolk can be removed. nine0010
  • Grind the yolks with a fork in a bowl, add sour cream, finely grated cheese.
  • Mix everything thoroughly, adding a little salt.
  • We start with the resulting mixture.
  • Cut the cherry tomatoes into 2 parts, remove the juice and part of the pulp. So that the tomato can be put on the egg like a hat.
  • String on a skewer in the form of a mushroom. Decorate with a sprig of parsley.

Charming mushrooms are not only beautiful, but also very tasty! This idea is sure to please the kids! nine0003

Fruit and vegetable cuts are also popular on the children's holiday table. And beautifully served vegetables and fruits will never go unnoticed.

Salads for the festive table

Young children are not very fond of experimenting with unknown dishes. But if you give the salad an interesting and unusual design, then there will certainly be interest. Therefore, before you start cooking, think about how you will arrange it. nine0003

I present to your attention the options for preparing salads that your kids will definitely like.

Fish salad

We will need:

  • Boiled beets - 1 pc.
  • Apple (large) - 1 pc.
  • Prunes - 50 gr.
  • Sour cream - 1 tablespoon
  • For registration:
  • Canned corn
  • Onion
  • Feather bow
  1. Grate beets and apples.
  2. Prunes are washed, scalded with boiling water.
  3. Mix all the ingredients.
  4. We spread it on a dish and form it in the form of a fish, focusing on the image.
Hedgehog salad


  • Hard cheese - 250 gr.
  • Boiled chicken fillet - 200 gr.
  • Chicken eggs - 3 pcs.
  • Fresh cucumber - 1 pc.
  • Apple - 1 pc. nine0010
  • Natural yogurt - 500 gr.

For decoration:

  • Parsley - bunch
  • Boiled sausage - 50 gr.
  • Olives - 4-5 pcs.
  1. Lay out the salad in layers.
  2. The first layer is minced meat.
  3. The second layer is a cucumber, grated on a coarse grater.
  4. The third layer is boiled eggs, finely chopped.
  5. The fourth layer is grated apple. nine0010
  6. Coat each layer with yogurt.
  7. We make it in the form of a hedgehog, focusing on the photo.

Options for preparing hot dishes for children 2-3 years old

Hot dishes for a festive table for children 2-3 years old

Original Chunga-Changa dish

This dish can be prepared in various ways. Pasta decorated with vegetables and herbs is very popular with children. The dish can be supplemented with fish cake. nine0003

For garnish:

  • Pasta - 300 gr.
  • Sunflower oil - 2-3 tbsp. spoons
  • Salt - 1 tbsp. spoon

Minced meat for cutlets:

  • Fish fillet - 500 gr
  • Butter - 150 gr
  • Semolina - 2 tbsp. l
  • Chicken eggs - 2 pcs.
  • Onion - 1 head
  • Salt to taste

For clearance:

  • Bulgarian pepper (red, yellow) - 1 pc.
  • Lettuce - Bunch
  • Cucumber - 1 pc.
  • Radishes - 1 pc.
Cooking pasta:
  1. Boil pasta in salted water until tender.
  2. To prevent pasta from sticking together, you can add 2-3 tablespoons of sunflower oil to the pasta pan.
  3. Cook for 10-15 minutes.
  4. Drain the water using a colander.
Next, prepare fish cakes:

For children of such a young age, it is better not to fry the cutlets, but to steam them. So you save nutrients and eliminate the accumulation of excess fat.

  1. First of all, clean the onion, cut into large pieces and pass through a meat grinder
  2. Fish fillets are also chopped into pieces to make it easier to pass through a meat grinder
  3. Mix minced fish with minced onion
  4. Add butter and eggs previously mixed with semolina
  5. Salt to taste
  6. Form cutlets, roll in breadcrumbs or semolina and place in a steamer bowl
  7. Cooking for 20-30 minutes
  8. Vegetables intended for decoration of the dish, cut and decorated, focusing on the image

The result will be very bright and beautiful!

Owl Hot Dish

Mashed potatoes, combined with chicken cutlet and vegetables, will definitely appeal to little guests. nine0003


  • Mashed potatoes
  • Chicken fillet - 800 gr.
  • Bulb onion - 1 pc.
  • Chicken eggs - 1 pc.
  • Rye bread - 200 gr.
  • Milk - 1 cup
  • Salt to taste
  • Breadcrumbs
Cooking cutlets:
  1. Grind chicken fillet with a meat grinder
  2. Onion cut into small cubes
  3. Bread soaked in milk
    Mix chopped chicken, onion, egg, salt in a deep bowl
  4. Squeeze the bread out of the milk and send it to minced meat
  5. Shape into patties, steam 30-40 minutes
  6. We decorate the dish in accordance with photo

Dessert dishes

Desserts are the most favorite and delicious part of the festive table. For the little guests, I have prepared a selection of delicious, and most importantly, not harmful dessert dishes.

Cottage cheese and banana pancakes


  • 200 gr. – Muki
  • 300 gr. — Curd
  • 200 ml. — Milk
  • 4 pcs. – Chicken eggs
  • 3 pcs. — Bananas
  • Juice of half a lemon or apple
  • 1 tsp - Baking powder
  • Sugar, salt to taste
  • Vegetable oil.
  1. Grind cottage cheese and bananas with a blender, add milk
  2. Mix all dry ingredients in a bowl
  3. Separating the egg white from the yolk
  4. We send the yolk to the grated curd-banana mass
  5. Whisk egg whites until foamy
  6. Gently add the protein to the quark-banana mixture, stir with a spatula
  7. Preheat the frying pan, brush with oil
  8. Spread the pancakes in small portions and bake on both sides until evenly browned
  9. You can decorate it in the form of a canapé, decorate it with a piece of fruit or a berry on top, sprinkled with powdered sugar. nine0010
Berry Muffins


  • 30 gr. – Butter
  • 50 gr. – Sahara
  • 150 ml. – Milk
  • 1 pc. – Egg
  • 150 gr. – Wheat flour
  • 1 tsp – Baking powder
  • 1 bag – Vanillin
  • 150 gr. — Berries
  1. Grind butter with sugar, break one egg
  2. Pour in the milk. Blend until smooth
  3. In a separate bowl, mix all dry ingredients. Pour into the milk mixture in 2-3 doses. Stir each time until all lumps are gone
  4. Cut the berry into pieces if the berry is large. We send to the dough. Evenly distribute the berries throughout the mass, gently mixing
  5. Fill muffin cups 2/3 full with batter
  6. Put in the oven for baking for 20-25 minutes at 200 C
  7. Finished muffins are decorated with whipped cream or fresh berries, sprinkled with a little powdered sugar
Fruit Soufflé Cake

And of course, the most important treat on the festive table is the cake.
Very tasty, original, and, most importantly, useful curd cake - soufflé with fruit jelly.

Any variation of the classic biscuit can be used for making. And you can also take ready-made cakes, which are sold in any "shop near the house."

To prepare:

  • Classic biscuit

For the soufflé:

  • Cottage cheese - 200 gr.
  • Sour cream from 25% - 500 gr.
  • Sugar - 100 gr.
  • Gelatin - 30 gr.
  • Vanillin - 1 gr.
  • Water - 4 table. False

For peach jelly:

  • Canned peaches - 1 can (large)
  • Agar-agar - 30 gr.
Prepare the soufflé:
  1. Soak the gelatine in cold water beforehand. We put the swollen gelatin in a water bath, bring to a state of a homogeneous solution. We put the prepared solution in a warm place
  2. Grind cottage cheese with a blender until smooth
  3. Add 2 tbsp. spoons of sour cream. Beat to a paste
  4. Beat the remaining sour cream in a separate bowl with sugar and vanilla until a thick cream.
  5. Mix the gelatin with the curd mass and carefully stir in the whipped sour cream in small portions. Soufflé ready
Assembling the cake
  1. We will use canned peach syrup to soak the biscuit and also for jelly
  2. Remove the peaches from the syrup and cut into half-moon slices
  3. All components ready
  4. Let's start assembling the cake
  5. Put the biscuit cake into the culinary ring. The thickness of the cake should not be too thick, 1.5-2 cm will be enough
  6. Soak with peach syrup
  7. Spread the soufflé. Distribute the soufflé evenly so that there are no air voids
  8. Arrange peaches on the soufflé
  9. Lastly, prepare the jelly. 250 ml. bring the syrup to a boil. Add arag-agar to the boiling syrup. Boil 3 minutes and turn off
  10. Let cool slightly and pour over the peaches
  11. We send the cake to the refrigerator for at least two hours

Our treat is ready!

Fruit will also be popular as a dessert. Fruits can also be served in different variations. Fruits can be decorated in an original way

Grape Hedgehogs
Fruit Baskets

Drinks for Toddlers

For small children it is better not to experiment with a large number. It will be enough to cook compote, fruit drink or use drinks bought at the store, but be sure to make sure that it is allowed for children under 3 years old. nine0003

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Children's birthday menu 4-6 years old

At this age, children become incredibly restless. It is very difficult to seat them at the table, and even more so to feed them! Therefore, it is worth trying very hard to surprise with an interesting design of dishes.

We will focus on snacks, fruits, a sweet table and drinks. Children of this age can already be offered a more varied menu than babies 2-3 years old. nine0003


Chicken Nuggets

We will need:

  • Chicken fillet - 500 gr.
  • Chicken eggs - 2 pcs.
  • Hard cheese - 100 gr.
  • Crackers - 150 gr.
  • Salt to taste.
  1. Fillet cut into pieces, approx. 3x3 cm in size and 1-1.5 cm thick
  2. Whisk the eggs in a bowl, seasoned with salt
  3. Cooking breading. Grind the cracker to coarse crumbs. We rub cheese. Blend until smooth
  4. Dip the chicken fillet pieces in the egg mixture, then roll in the breadcrumbs
  5. Line a baking sheet with confectionery paper and place breaded chicken pieces on it
  6. We set the temperature in the oven to 200 degrees and send the nuggets for baking, for 20-30 minutes, until browned.

Canapes are always in high demand among our little guests. The main task is to make them interesting, bright. And it doesn’t matter if they are meat, vegetable or fruit. Children will still be interested in them. nine0003

Salads for the festive table
Cheburashka salad


  • Boiled poultry fillet - 300 gr.
  • Hard cheese - 150 gr.
  • Prunes - 100 gr.
  • Boiled carrots - 150 gr.
  • Boiled eggs - 4 pcs.
  • Sour cream or mayonnaise - for dressing
  • Greens, walnuts for decoration.
Cooking method:
  1. Rinse the prunes, steam them in boiling water for 10 minutes, then cut them into medium pieces
  2. Meat cut into pieces
  3. Grated cheese and carrots on a medium grater
  4. Eggs are peeled, grated in the same way
  5. We crush the walnuts in a mortar
    Lettuce is laid out in layers. Immediately make out in the form of cheburashka
  6. First layer - carrots
  7. Second layer - meat
  8. Third layer - prunes
  9. Fourth layer - eggs
  10. Coat between layers with sour cream or mayonnaise. You can not every layer, but through one
  11. nine0009 Decorate with walnuts, carrots, olives, herbs. As shown in photo
Bunny Salad

This salad can be served in portions. Made in the form of a hare. The salad is very light and delicious. And most importantly, originally served.

We will need:

  • Cucumber - 1 pc.
  • Canned corn - 1 can
  • Crab sticks - 200 gr.
  • Sour cream - for dressing
  • Boiled eggs - 4 pcs. nine0010
  • Olives, dill, pepper for decoration
  1. Finely dice cucumber, crab sticks, eggs
  2. Mix all chopped ingredients in a deep bowl, add corn and sour cream
  3. Mix everything
  4. Put on a dish, arranging as shown in photo

Hot dishes

Hot dish "Turtles"


  • Minced meat (low fat) - 1 kg
  • Bulb onion - 1 pc.
  • Eggs - 1 pc.
  • Salt - pinch
  • Lettuce - bunch
  • Sausages (children) - 1 pack.
  • Processed cheese (leaf) - 1 pack.
  • Carnation - for decoration

In a bowl, mix minced meat, finely chopped onion, egg, salt. We form cutlets, in the form of a turtle body

Cut the sausages, cut the processed cheese into strips. We form turtles as shown in image

Put in the oven at 180 degrees for 40-50 minutes.
Serving the dish with lettuce, The dish is ready!

Vegetable Muffins


  • Poultry fillet - 400 gr.
  • Wheat flour 100 gr.
  • Eggs - 2 pcs.
  • Young zucchini - 200 gr.
  • Bell pepper - 1⁄2 pcs.
  • Hard cheese 50 gr.
  • Milk - 4 tablespoons
  • Salt - pinch
  • Baking powder - 0.5 tsp
  • Sunflower oil
  1. Meat, squash, bell pepper cut into small cubes
  2. Heat up a frying pan, simmer chopped vegetables and meat with vegetable oil for 15-20 minutes
  3. Whisk eggs, milk, salt in a bowl
  4. Add flour and baking powder. Mix thoroughly
  5. Coarsely grated cheese
  6. In a separate container, mix the dough, stew mixture, grated cheese. Mix and pour into paper muffin cups
  7. Bake the muffins in the oven for 20-30 minutes until golden brown at 180 degrees

Desserts for a birthday

"Fruit compositions"

Dessert snacks can be arranged in the form of fruit skewers, and fruits in waffle cones will look very original on the festive table.

You can improvise a lot with fruit. You can use any of the options shown in the image. nine0003

It is not necessary to follow the full correspondence with the photo, you can use other types of berries and fruits that you have.

Dessert "Jelly in oranges"

Bright, beautiful, original dessert will definitely please you and your guests. Preparing is not difficult at all and very quickly.

To prepare:

  • Oranges - 4 pcs.
  • Jelly - 4 colors
  • Water
  1. Cut oranges into 2 pieces. Remove all pulp
  2. Jelly dilute according to package directions
  3. Fill orange halves with liquid jelly
  4. Refrigerate for a few hours
  5. After the jelly has hardened, take it out of the refrigerator and cut into multi-colored slices
  6. Place on dish
  7. Our colorful, tasty treat is ready.
Classic Cupcakes


For the test:

  • 1 stack. – Muki
  • 2/3 stack - Sahara
  • 1 hr. — Vanillin
  • 2/3 stack — Milk
  • 100 gr. – Butter
  • 1 hr. — Baking Powder
  • Salt - pinch

Cheese cream:

  • Curd cream cheese - 300 gr.
  • Butter - 100 gr.
  • Powdered sugar - 80 gr.

Cooking tool:

  1. Flour sieve
  2. Molds
  3. Mixer
  4. Cooking bag
We will cook like this:
  1. Grind the softened butter with a mixer, together with sugar
  2. Then add vanilla, eggs and salt
  3. Add sifted flour mixed with baking powder
  4. Add milk. Mix well
  5. Put into molds. The dough in the molds should be no more than half, as it turns out to be very magnificent
  6. We send them to the oven for half an hour at a temperature of 180 C
Cooking cream cheese:
  1. Grind butter with powdered sugar
  2. Spreading the cheese
  3. Beat with a mixer until smooth. Cream ready
  4. On the cooled cupcakes, using a pastry bag and a nozzle, we plant the cream with a cap on the cupcakes
  5. Decorate as you wish. Various powders, berries and fruits can be used
  6. You can also experiment with coloring the cream with food coloring

These rainbow cakes will delight both children and adults!

Drinks for children 4-6 years old

Lemonade drink
  • Sugar - 2 stacks
  • Water - 12 stacks
  • Lemon - 2 pcs.
  • Preparation:

    Combine freshly squeezed lemon juice and sugar in a large pitcher. Stir until the sugar is completely dissolved.
    Add water. nine0003

    Cut the lemons into thin slices and place in a jug. Since the drink is intended for young children, you should not get carried away with ice and excessive cooling of the drink.

    Strawberry milkshake

    You can use any berries and fruits for this cocktail. We will prepare a cocktail with strawberries.


    • Milk - 1 liter
    • Ice cream sundae – 300 gr.
    • Fresh strawberries - 500 gr. nine0010
    1. Place the washed strawberries in a blender bowl and puree them
    2. Spreading ice cream, pouring milk
    3. Whisk at high speed for 10 minutes
    4. Pouring in portions
    5. Serve immediately after whipping

    Birthday menu for children 7-10 years old


    As snacks, I suggest using different types of canapes (meat, vegetable, fruit, combined), small sandwiches. nine0003

    You can use whatever food you have in your fridge. The main task is to cut into pieces (cubes, triangles, stars) as you like and string on skewers.

    Salads for the festive table

    As for salads, you don't have to bother with very complicated recipes. The main thing here is the presentation. It should be interesting and unusual.

    Instead of a common dish, you can put the salad in tartlets or in cheese baskets or on potato chips. This serving option is sure to please your little guests! nine0003

    Here are a few simple recipes that are perfect for this serving

    Summer Salad


    • Tomatoes - 2 pcs.
    • Cucumber - 1 pc.
    • Hard cheese - 150 gr.
    • Sour cream - for dressing
    • Greens - a small bunch.

    Finely chop all the ingredients. Mix in one bowl. We fill with sour cream. Divide into tartlets. You can decorate the top with a sprig of dill. nine0003

    Crab meat salad


    • Crab meat - 100 gr.
    • Eggs - 1-2 pcs.
    • Cheese - 100 gr.
    • Greenery - for decoration
    • Mayonnaise - To taste

    Crab meat, egg finely diced. Three cheese on a fine grater. Mix all the ingredients, season. We fill tartlets or cheese baskets.

    Hot meals


    All kids love pizza. Homemade pizza garnished with olives and cherry tomatoes will be an excellent main dish for any children's party

    The basis for pizza is thinly rolled dough. It can be prepared at home, or bought at the nearest store.

    And to make a delicious filling, you do not need a special talent, you can experiment to your taste, using both canned and fresh vegetables, meat, cheeses of different types. You can also experiment with its shape. nine0003

    The principle of making any pizza is the same:

    We shape pizza to your liking. You can make portioned pizzas or one, but large. You can also give the form of any animal or any friend.

    The next step is to cover the dough with sauce. As a sauce, you can use ketchup, ketchup with sour cream, mayonnaise with ketchup. As well as a more complex combination of various additives.

    Next, lay out the prepared filling. The ingredients for the filling are cut into thin slices. nine0253 At the very end, sprinkle with grated hard cheese.

    Meat filling:

    • Boiled poultry fillet - 150 gr.
    • Meat carbonate - 150 gr
    • Olives - 1 can
    • Onion, cut into rings - 1 onion
    • Tomatoes - 1 pc.
    • Hard cheese - 150 gr.

    Vegetable filling:

    • Tomatoes - 1 pc.
    • Champignon mushrooms - 100 gr.
    • Onion (rings) - 1 head
    • Bulgarian pepper (cut into rings) - 1 pc.
    • Olives - 1 jar
    • Hard cheese - 150 gr.

    "Potato cakes"

    As a side dish I recommend mashed potatoes, originally decorated in the form of a cake. It's not hard to cook either.

    Boil potatoes. Blend with an immersion blender until smooth.

    Using a piping bag and a pastry cutter, place mashed potatoes on a baking sheet and place in the oven for 15 minutes. nine0003

    Adorable potato cakes are ready!

    "Rice balls with cheese"


    • Boiled rice - 300 gr.
    • Syt hard - 150 gr.
    • Chicken eggs - 1 pc.
    • Breadcrumbs
    1. Cube cheese
    2. Shape the rice into balls, put a piece of cheese inside
    3. Roll the cheese well into the middle of the rice ball
    4. Heat sunflower oil in a saucepan. There should be enough oil so that the rice ball is completely immersed in hot oil
    5. Whisk the egg with salt
    6. Dip the balls in the beaten egg. Then roll in breadcrumbs
    7. Fry until golden brown

    Cheese balls are ready to serve! Bon appetit!

    Desserts for the festive table

    Dessert treats are the most important thing on the festive table. To do this, I propose to use the original dishes, which are not difficult to make, but very beautiful and tasty. nine0003

    Swiss meringue


    • Protein - 100 gr.
    • Sugar - 200 gr.
    • Food coloring
    1. We heat proteins with sugar in a water bath to a temperature of 45-70 degrees
    2. Stir constantly until the sugar is completely dissolved
    3. Beat at the highest mixer speed until stiff peaks form
    4. Set aside part of the whipped mass, add the dye, stir gently
    5. In a culinary bag, combine without stirring the white and colored protein mass
    6. Use the shaped nozzle to plant meringues on a baking sheet
    7. Put in the oven for 2-3 hours at 90 degrees

    Caramel Apples


    • Honey - 1 cup.
    • Cream - 1 cup.
    • Butter - 50 gr
    • Apples - 6 pcs.
    • Salt - pinch
    • nine0009 For decoration (nuts, coconut, chocolate chips)
    1. Wash the apples well, dry them, put them on skewers
    2. Send to refrigerator for cooling
    3. In a metal container, mix honey, cream, butter
    4. Put on a slow fire and cook until thickened, stirring
    5. Leave to cool
    6. Dip cold apples in caramel mass, spread on parchment or foil
    7. If you want to additionally decorate the apples, then additionally roll them in the prepared topping
    8. We send ready-made caramel apples to the refrigerator
    “Fruit desserts”

    Video recipe for preparing the festive cake “Snickers”



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