Baby food dog biscuit recipes


Easy Dog Biscuits Made From Baby Food - Fun Dog Treats to Make!

by Denise

These easy dog biscuits are made entirely from baby food.  This is an easy, economical and healthy way to treat your dog.

You might also like these natural homemade dog treats too!

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This is Izzy. She’s my little sweetheart. I put off getting a dog for so long, and now I can’t imagine life without her. None of us can. My whole family is smitten with her. Enough about Izzy, clearly this post is just a poor attempt to post pictures of her. 🙂

However I do like to make her healthy, wholesome treats. These easy dog biscuits were made just from baby food and they were so easy. I figured if baby food was good enough for a baby, it was good enough for my Iz.

Dog Biscuit Recipe Disclaimer 

 I am not an animal expert. Please check with your vet to see if what you are using is safe for your dog. Here is an article about what people foods are good for your dog. These foods are toxic and should never be given to your dog: chocolate, onions, grapes, raisins, yeast dough, artificial sweeteners, macadamia nuts, avocadoes, alcohol, or coffee. 

 

Dog Biscuit Ingredients I Used

One of the reasons I used baby food was because we had some leftover oatmeal cereal like this from when my granddaughter visited last. I thought oatmeal cereal would essentially act as oat flour and by adding some chicken, sweet potatoes and carrot baby food, you almost have a complete meal!

 

 

Essentially all you do is mix the jar food with the oatmeal and make a stick dough. Then you roll it out on a silicone mat by taking a greased piece of wax paper and placing it on top of the dough. Then using a rolling pin, roll on top of the wax paper so the dough doesn’t stick to the rolling pin.

You want to roll it to about ¼ inch thick. Then use cookie cutters to make the biscuits. I got these from Amazon and love them!

Dog Biscuit Recipe In A Nutshell
  • Mix jar baby food and baby oatmeal to make a sticky dough.
  • Roll it out on a piece of parchment paper or silicone mat. You will need a piece of grease wax paper to place on top before rolling.
  • Using a rolling pin over the wax paper to roll the dough about ¼ inch thick.
  • Use cookie cutters to make biscuits.
  • Bake for 20 minutes or desired chewiness or crunchiness.

 

 

Bake them on another silicone mat (you can use parchment paper too) until they are nice and brown. I didn’t make mine too crunchy. You can always cook them longer to make them crunchier. Sometimes I turn off the oven and keep them in there as the oven cools down and they continue to bake. Just make sure to watch them so they don’t burn.

 

 

I tried to get some good pics of Izzy eating them but it was hard to hold the camera and the biscuit at the same time. So I cut off her head when she was licking her lips but she really likes them.

Unfortunately, I’m writing this post much later than when I made them, and now they are all gone. Time to make another batch. I store them in the refrigerator and they last a long time. 

 

 

I hope you like this little dog biscuit recipe for man’s best friend. It was fun making them for my little, sweet puppy. I hope your pup likes them as much as Izzy did.

And if you would like some more dog treats I have a few for your reading pleasure.

More Easy Dog Treats To Try! Healthy Homemade Dog Treats Christmas Dog Waffles Quick Valentine’s Day Dog Treats Homemade Dog Biscuits

4.34 from 6 votes

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Easy Dog Biscuits Using Baby Food

These easy dog biscuits are made entirely from baby food. This is an easy, economical and healthy way to treat your dog.

Course Snack

Cuisine Dogs

Keyword baby food, dog treat

Prep Time 10 minutes

Cook Time 20 minutes

Total Time 30 minutes

Servings 30

Author Denise Wright (MyLifeCookbook. com)

  • 1 jar of carrots baby food
  • 1 jar of sweet potatoes baby food
  • 2 jars of chicken (~2.5oz each)
  • 2 ½ cups of oatmeal baby cereal I used Gerbers Oatmeal Cereal for babies
  1. Preheat oven to 350 degrees

  2. In a large bowl, mix all ingredients well until it forms a sticky dough.

  3. Line a cookie sheet with a piece of parchment paper or a silicone mat.

  4. Spread your dough onto the sheet and use a piece of wax paper that has been sprayed with cooking spray to press down your dough. You can also use a rolling pin to get it nice and smooth.

  5. Use cookie cutters to make shapes.

  6. Place cookie sheet into the oven and cook for 20 minutes. If you desire crunchier biscuits, Turn off the oven and let them cook some more and keep checking.

  7. Store in the refrigerator.

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Nutritional information for the recipe is provided as a courtesy and is approximate only. You should always do your own calculations if you are concerned about the accuracy of this or any recipe. I use the Lose It app for all of my nutritional information because I have for years.

Diane's 2-Ingredient Dog Biscuits - The Midnight Baker

Home » Dog Treats » Diane’s 2-Ingredient Dog Biscuits

by Judith Hannemann

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2-Ingredient Dog Biscuits

There’s just 2 ingredients in these dog biscuits.  Cheaper, easier and better for your dog.

I’ve been making my own dog biscuits for a long time–ever since that scare about 10 years ago.

Facebook fan Diane G. and I were discussing our dogs on my page a while ago and she told me she had this stupidly EASY recipe that she makes for her dog that had only 2 ingredients. She said her pooch loved them.

 

Wholesome dog treats may be made wheat free

My guy ran out of the last batch of Mommy Cookies I made so I made these for the first time today–so easy I couldn’t believe it!!

I had made the mistake of not buying enough of the strained baby food, so I topped it up with some thawed pumpkin I had frozen to make my dog some pumpkin biscuits.  So these in the pic are actually 3 ingredients LOL.

Diane said you could use about any strained baby food–fruit, veggies or meat and she did caution to read the ingredients as some baby foods have onion/onion powder which may not be so good for your dog.

A good way to get around this is to puree your own meat/fruit/veggies.  A blender, food processor or Ninja is all that’s necessary to do this.

Another great part of this recipe is the variety of grains you can use.  I use whole wheat flour, but if you don’t give your dogs wheat because they have a sensitivity, then spelt or rolled oats will do.  Probably even rice flour–although Diane didn’t mention this, so I don’t know if it’s been “tested” or how it comes out.  She said you can even mix your grains too if you wanted to do so.

These were a big hit–my guy taste tested one as soon as it was cool and probably wanted more by the way he kept going over and eyeing his cookie jar.

 

Official Taste Tester

Storing them covered will probably make them get a little softer, but they won’t last!  Trust me.

 

There’s just 2 ingredients in these dog biscuits.  Cheaper, easier and better for your dog.

Prep Time20 mins

Cook Time25 mins

Total Time45 mins

Course: DOG TREATS

Cuisine: American

Keyword: dog biscuits

Servings: 15

Calories: 54kcal

Author: Judith Hannemann

  • 2 4 oz pureed meat or vegetable baby food
  • 2 cups whole wheat flour spelt, wheat germ or rolled oats (or combination of all)
  • Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.

  • In a large bowl, mix the ingredients to form a dough.

  • On a lightly floured surface, roll out to 1/4-inch thick and cut into desired shapes.

  • Bake for 20-25 minutes. Turn off the oven and let the biscuits sit in there on the tray until oven is completely cool (this dehydrates the biscuits)

  • Makes varying amounts according to size cut. I got approximately 15 biscuits with a “medium” dog biscuit cookie cutter (maybe 3-4-inches long)

Serving: 1dog | Calories: 54kcal | Carbohydrates: 12g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 58mg | Fiber: 2g | Sugar: 1g | Vitamin A: 7IU | Calcium: 5mg | Iron: 1mg

Tried this recipe?Mention @midnitebaker or tag #midnitebaker!

 



Copyright © Judith Hannemann aka The Midnight Baker 2014. All Rights Reserved. No part of this website may be reproduced without The Midnight Baker’s express consent.

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Filed Under: Dog Treats Tagged With: 2 ingredient dog biscuits, dog treats, easy dog treats, homemade dog treats, wheat free dog biscuits

Copyright © Judith Hannemann aka The Midnight Baker 2022. All Rights Reserved. No part of this website may be reproduced without The Midnight Baker's express consent.

5 easy dog ​​biscuit recipes. — GAVTORG.COM

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Surely any owner wondered - how to make dog biscuits with your own hands? Making dog treats is easier than you think! Now we will reveal some simple and delicious recipes for treats for dogs.

Why is it better for a dog to give treats that you made yourself?

  1. Homemade dog treats are healthier than store-bought ones and do not contain preservatives or dyes.
  2. You can take into account the characteristics or preferences of your dog when choosing ingredients, so your treats will be appreciated by both an allergic dog and even the most fastidious gourmet dog.
  3. Any dog ​​will be pleased to eat cookies, which the owner prepared with his own hands with all the love and care!

Ready to try? Now we will announce the main rule that must be observed when preparing homemade treats for dogs: fantasize! No matter how many dog ​​biscuit recipes there are, you can always invent your own.

  1. Cookies for puppies

Baby food (meat) - 250 grams;

Powdered milk - 0.25 cup;

Semolina - 0.25 cup.

Mix ingredients, shape into small pieces

balls and place on a greased baking sheet. Bake until browned, 15 minutes, in a preheated oven at 150 degrees.

  1. Hercules dog biscuits

Wheat flour - 1. 5 cups;

Hercules - 1 glass;

Apple - 1 piece;

Water (warm) - 0.5 cup;

Honey - 0.25 cup.

Mix oatmeal and flour. Add small pieces of peeled apple, water and honey. Mix thoroughly. The dough should be stiff, add more flour if needed. Blind small cakes and put on a baking sheet with parchment paper, brush with oil. Bake for 30 minutes in a preheated oven at 160 degrees. Then flip the cookies over and place back in the oven for 20-30 minutes, until golden brown.

  1. Applesauce dog biscuits

Wheat flour - 3 cups;

Applesauce - 0.75 cup;

Butter - 100 grams;

Water - 0.5 cup;

Honey - 2 tablespoons.

Whisk applesauce, butter, water and honey until smooth. Gradually (one glass at a time) add flour, mixing thoroughly each time. Then turn the dough out onto a floured surface and knead until it becomes flexible and elastic. Roll out the dough to a thickness of 0. 5 cm and cut into pieces (you can cut out various figures using the molds). Place cookies on a baking sheet lined with parchment paper. Bake at 180 degrees for 24-30 minutes, turning the cookies over to the other side after 12-15 minutes from the start of baking.

  1. Dog liver biscuits

Liver (beef/veal/chicken) – 1 kg;

Flour for consistency;

Chicken eggs - 2 pieces.

Boil the liver and grind in a blender. Add eggs and flour. Add flour until you get a "cool" dough. Roll the mass into thin sausages and bake in the oven on a baking sheet, greased with oil, for 15 minutes. Still hot sausages should be cut into small pieces and let them cool.

  1. Beef dog biscuits with carrots

Carrots - 1 piece;

Chicken egg - 1 piece;

Beef - 100 grams;

Oatmeal - 2 tablespoons.

Grate carrots on a medium grater. Whisk the egg. Cut the beef into small pieces. Mix beef, carrots and egg, add oatmeal. From the resulting mass, blind small cookies. Bake in the oven at 180 degrees for 10 minutes.

Now go ahead and cook delicious dog biscuits for your faithful friend! We are sure that the dog will definitely appreciate the treats prepared with love!
Everything turned out to be much easier than you thought, right?

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BonAquarel — Irish Soft Coated Wheaten Terrier breeding kennel

Recipes for delicious treats for your pets!

Ingredients:
1) Carrot juice - ½ cup
2) Applesauce without sugar - ½ cup
3) 2 large eggs
4) Butter - 1 tablespoon
5) Vanillin - 2 teaspoons
6) Oatmeal - 2 cups
7) Oatmeal - ½ cup

Dog Cookies. Home-made))) It's called "Caution! Hands!"

600-700 gr beef liver
1 carrot
1 medium onion
3 garlic cloves
1 egg
salt - pepper
flour (approximately a glass)

In a blender, beat onions, carrots, add raw liver cut into pieces and beat again. Add eggs, salt, pepper and flour until the dough is thick enough (to flow slowly, like good pancakes).
Line a baking sheet with parchment paper and spread the dough out in an even layer. Bake for 30-40 minutes until browned.
Cool, then remove and invert onto a cutting board. Remove paper and randomly cut.
My experience shows that such stripes are the most optimal.
The cookies don't crumble, are soft enough to tear off and dogs go crazy at the sight of them - so watch out for your fingers!!!

Pumpkin Cookies
2 ½ cups flour
1 cup pumpkin puree
1 teaspoon cinnamon
1 egg
Mix all the ingredients, roll out the dough, cut out the cookies.
Bake for 25-30 minutes at 180 C until golden brown
And leave in the cooling oven for another hour.
Store in an airtight container at room temperature for up to 2 weeks or up to a month in the refrigerator.

BALLS 1) Mash cottage cheese with egg, mix with rice. Blind small balls from this mass and place in the microwave for 7-10 minutes or in the oven.

2) Take one hundred grams of cottage cheese, mix with a teaspoon of butter, add one yolk, grind everything, then add oatmeal to the resulting mass. Make balls and cook for a couple of minutes ten to fifteen. Dogs love this healthy and tasty treat.

Dried fish fillet or squid.
Cut the sea fish fillet lengthwise into thin strips and place on a wire rack. It is prepared in the same way as in the first recipe.
Put on a wire rack and in the oven, t 160, after 20-30 minutes, reduce t to 90-100. It's ready in one and a half to two hours.

Dried meat is also an excellent treat for the dog. We cut fresh meat into thin strips, wrap it in a cotton napkin and tie it in the bathroom on a heated towel rail. The finished meat should be tough and brittle so that you can break off a small piece. It does not get dirty, but dogs love it very much.

PUPPY SOFT TREATS.

Composition:

250 gr. meat baby food in jars or homemade equivalent
1/4 st. milk powder
1/4 st. semolina

Preparation:
mix all ingredients well. Twist small meatballs and place on a greased baking sheet and lightly press down with a fork. Bake in a preheated oven at 150 degrees for 15 minutes until browned. Store in refrigerator or freeze.

Apple biscuits.

1/2 cup wheat flour
1/2 cup cornmeal
1 finely chopped or grated apple
1 beaten egg
1/3 cup vegetable oil
1/2 cup cold water
you can also add grated carrots =)))

BIRTHDAY CAKE!
450g ground turkey or chicken
2 carrots, diced

284g spinach, thawed and squeezed
1 cup (165g) boiled rice
1 lightly beaten egg
2 hard-boiled and chopped eggs
COOKING:
1. Put the turkey, carrot, spinach, rice, oil and raw egg into a bowl.
mix thoroughly.
2. Spread half of the mixture on the bottom of a greased and lined with oiled paper baking dish with a diameter of 22.5 cm.
3. Spread the boiled egg slices in one layer, then cover them with the rest of the meat mixture on top.


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