Daily baby feeding chart
Newborn and Baby Feeding Chart in the 1st Year
Whether you’re a first-time parent or a seasoned caregiver, figuring out why your baby is crying can feel like a guessing game. Fortunately, paying attention to your baby’s daily feeding schedule can help reduce some of the guesswork.
By following a feeding schedule, you might be able to avoid some of the fussiness associated with hunger, and you’ll be able to more easily tell whether he’s more likely to be wet or tired instead.
Whether your little one’s a newborn, a 6-month old, or even a 1-year-old, read on to find out how to come up with a feeding schedule and adjust it to your baby’s needs as he grows and develops.
Baby Feeding Chart at a Glance
As you watch for those delightful baby milestones — from first smiles and giggles to sitting and crawling — it can be hard to keep track of everything related to your baby’s feeding schedule. Fortunately, you don’t have to. We've assembled all the necessary details in the chart below, including feeding frequency and portion information.
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Feeding Schedule for Breastfed Newborns
From the moment your baby is born, she begins to grow at a surprisingly quick pace. To fuel her development and keep her well fed, be prepared to nurse about every two to three hours.
By the time she’s a week old, your little one may begin to nap for longer periods, giving you more time between feedings. If she’s sleeping, you can maintain your baby’s feeding schedule by waking her up gently when it’s time to feed.
Tips to keep in in mind if you’re breastfeeding:
The length of time between feedings is measured from when your baby begins nursing, not when she stops.
Ensure your little one latches on properly. This can be difficult when you’re starting out, especially for first-time moms, but over time your baby may begin to latch comfortably. Speaking to a lactation consultant could be helpful.
As your baby grows she may nurse at a faster rate.
Alternate between breasts during each feeding.
Look for signs that your baby is full. She may turn away from the breast, nurse at a slower rate, or lose interest. Once she seems full, end the feeding
Your baby’s healthcare provider may recommend adding vitamin D oral supplements to your baby’s diet. Follow the provider's instructions to ensure your baby gets the proper dosage.
Nursing your baby on demand or every couple of hours around the clock can seem like a lot—and it is! At the newborn stage, your baby can’t take in much milk in a single sitting, so frequent feeding is needed to make sure she's getting enough. Later on, as your baby's daily routine (including her sleep and awake time) becomes more predictable, you'll have an easier time following a regular feeding schedule.
Feeding Schedule for Formula-Fed Newborns
Formula-fed newborns will need about two to three ounces (60 – 90 milliliters) of formula per feeding to start with.
Newborns, fed from bottles are able to take in more during a feeding than a breastfed infants. This allows you to space out feedings by about three to four hours.
As your baby reaches her 1-month milestone, she will need at least four ounces per feeding to get the nourishment she requires. Your newborn’s feeding schedule will gradually become more predictable over time, and you’ll need to adjust the amount of formula as she grows.
3-Month-Old Feeding Schedule
Now that you and your baby have begun to develop a routine, it can be difficult to make slight alternations. However, as your baby grows and her feeding needs change, you’ll need to adjust your baby’s feeding schedule accordingly.
For Your Breastfed Baby
At 3 months, your baby is becoming more active, will begin to breastfeed less often, and may sleep for longer periods of time at night.
You may have to nurse just six to eight times per day at this stage (or about every three to four hours).
If your baby’s healthcare provider sees that he’s gaining weight and growing at a regular pace, then he’s probably getting the right amount of nutrition.
The number of wet and soiled diapers is also a great indicator as to whether or not he is eating well. Your baby should have about four to six wet diapers a day.
See your baby’s healthcare provider if you’re concerned that your little one may not be getting enough to eat.
For Your Formula-Fed Baby
As your little one continues to grow, you’ll notice that he wants to eat more during each feeding and begins to sleep for longer intervals at night.
Slight adjustments to your 3-month old’s feeding schedule may include:
Increasing the amount of formula to about 5 ounces per feeding
Giving your baby formula about six to eight times per day
Switching the newborn nipple size or style on your baby’s bottles to make it easier for him to drink from the bottle.
6-Month-Old Feeding Schedule
At this stage, your baby’s healthcare provider may recommend you expand your baby’s diet to include solid foods.
With these menu additions on the horizon, having a 6-month-old feeding schedule will come in handy!
When a baby ready to try solid foods, a single grain baby cereal mixed with breast milk or formula has traditionally been the first solid food to be introduced, followed by pureed vegetables and fruits. However, there's no medical evidence that indicates introducing foods in any special order offers any benefits.
Keep in mind that solids are only a supplement at this stage, and that breast milk or formula is still your baby’s most important source of nutrition. Continue to include about 32 ounces of breast milk or formula in your 6-month-old’s feeding schedule of three to five feedings per day to ensure your baby gets the necessary vitamins and minerals.
You may be able to start weaning your baby off of night feedings; however, every baby is unique. Speak to your baby’s healthcare provider to see if it’s time to cut down on nighttime feedings and to learn what you can do to encourage the process.
7 to 9-Month-Old Feeding Schedule
Months seven through nine can be a good time to add a greater variety and quantity of solid foods to your baby’s diet. He may need fewer daytime feedings, now — about four to five.
Purees of meats, veggies, and fruits are recommended at this stage. Introduce your baby to these new flavors as single ingredient purees then gradually add combinations to his meals.
Your baby may slowly begin to wean off breast milk or formula as his growing body demands solid foods for nutrition.
There is no correct time to wean off breast milk or formula. Speak to your baby’s healthcare provider to learn more about the cues and signs that can let you know when your baby is ready for more solid foods.
10 to 12-Month-Old Feeding Schedule
Exploring new textures may now be a big part of your little one’s meals. As he grows, he may begin to self-feed with finger foods such as cut-up bananas, dry cereal, and pasta and even demand certain flavors that he enjoys more.
As you continue to replace breast milk or formula with solids, your baby’s healthcare provider can help determine how to balance out your baby’s meals.
Blends of different foods can be introduced during mealtime and added to your baby’s feeding schedule. Your baby may eat about three to four times per day. Be sure to avoid offering foods that pose choking hazards such as grapes, peanuts, and popcorn.
Finger feeding can be fun for your little one. Always be sure that his food is cut up into pieces that are small enough for him to be able to pick up and chew without being at risk of choking. After some practice, he’ll be on his way toward wholesome, independent eating habits.
1-Year-Old Feeding Schedule
Now that you’re celebrating your baby’s first birthday, it’s also time to celebrate his feeding accomplishments. Your baby’s feeding schedule can now include almost all the healthy and nutritious foods you eat, with a few minor exceptions such as raw honey and choking hazards like nuts.
Your baby may be eating less frequently now, as he is able to take in more food in one sitting. Give your 1-year-old approximately three meals and about two or three snacks a day.
This is the time to add cow’s milk to your baby’s diet. However, too much milk is not always good, and should be kept to about 16 to 24 ounces per day if your baby is able to tolerate lactose. Check with your baby's healthcare provider if you have any questions about how and when to introduce cow's milk.
You can continue to nurse your baby if you wish. There is no correct time to wean him off of breast milk; rather, it is recommended that to continue breastfeeding for as long as it is right for you and your little one. Consult with your baby’s healthcare provider if you have questions about the weaning process.
As your baby grows and develops, his feeding needs will change. Having a baby feeding schedule at the ready can help you track your baby’s mealtimes and anticipate when he’ll start to be hungry.
This is just one of the ways you can help keep your little one happy and developing well. Having a feeding schedule in place also gives you some extra freedom to spend more time enjoying his many milestones.
Of course, if at any time you have questions or concerns, reach out to your baby’s healthcare provider for personalized guidance and advice.
Feeding Guide for the First Year
Feeding Guide for the First Year | Johns Hopkins MedicineReviewed By:
Tiffani Hays, M.S., R.D., L.N., Director of the Pediatric Clinical Nutrition Education & Practice
Making appropriate food choices for your baby during the first year of life is very important. More growth occurs during the first year than at any other time. It’s important to feed your baby a variety of healthy foods at the proper time. Starting good eating habits at this early stage will help set healthy eating patterns for life.
Recommended Feeding Guide for the First Year
Breast milk and formula are designed to be the primary sources of nutrition throughout an infant’s first year of life. You should talk with your baby’s health care provider before starting solid foods. Solid foods should not begin before age 4 months because:
- Breast milk or formula provide your baby with all the nutrients that are needed.
- Your baby isn’t physically developed enough to eat solid food from a spoon.
- Feeding your baby solid food too early may result in poor feeding experiences and increased weight gain in both infancy and early childhood.
The American Academy of Pediatrics (AAP) recommends that all infants, children and adolescents take in enough vitamin D through supplements, formula or cow’s milk to prevent complications from deficiency of this vitamin. In November 2008, the AAP updated its recommendations for daily intake of vitamin D for infants, children, and adolescents who are healthy.
It is now recommended that the minimum intake of vitamin D for these groups should be 400 IU per day, beginning soon after birth. Your baby’s health care provider can recommend the proper type and amount of vitamin D supplement.
Guide for Breast-feeding (Zero to 12 Months)
- In the early days after a baby’s birth, the mother should plan to breast-feed every two to three hours, including overnight. The mother should respond to the infant’s cues of hunger in a prompt and relaxed manner, providing a quiet and comfortable environment for both herself and the baby. Frustrated or distracted infants may have difficulties latching on.
- It is normal for infants to wake up overnight to feed for the first several months. If you have any concerns about overnight feeding, please discuss them with your health care provider.
- Alternate breasts to feed on, and allow the infant to completely empty the breast before switching to the other.
This practice ensures the infant receives hindmilk, which is richer in nutrients. - Follow your child’s feeding cues and resist forcing a schedule. Instead, rely on keeping track of wet diapers and your child’s growth to judge whether he or she is receiving enough breast milk. A mother’s milk changes as the infant grows, and feeding habits change as well in order to best meet a child’s needs. If you have any questions about whether your child is receiving enough breast milk, ask your health care provider.
- When not able to breast-feed, use a breast pump to extract milk and maintain milk supply. Pumped breast milk should be stored safely, using appropriate temperature guidelines. Pumped breast milk may be offered to infants in bottles, while responding to the same feeding cues to determine how much they take. Forcing bottles to be emptied may result in overfeeding and excess weight gain, even when feeding breast milk.
- With the proper support, a mother can meet the needs of most infants, even twins, so seek out help from your health care provider or lactation consultant for success.
Guide for Formula Feeding (Zero to 12 Months)
- When breast milk is not available, standard infant formula is an appropriate alternative for most healthy full term infants, but there are some differences between brands. Do not hesitate to ask your health care provider for a recommendation if you are unsure which formula to use.
- Bottle-feeding should be interactive, with the caregiver holding both the bottle and the infant. Propping a bottle has been linked to an increased risk of ear infections and tooth decay.
- Formula feeding should be in response to the infant’s needs and not based on a predetermined schedule. Look for cues of hunger and fullness to determine both when to feed and how much.
The number of wet diapers per day and your child’s growth will reflect if he or she is getting enough formula. The chart below demonstrates common intakes for infants at various stages. However, ask your health care provider if you have any questions about how much formula your infant is taking. - The amount of formula an infant takes will decrease as the baby increases intake of solid foods, but formula remains a significant source of calories, protein, calcium and vitamin D for the first year of life.
- Ask your health care provider before switching an infant less than 1 year of age from formula to cow’s milk or a cow’s milk alternative.
| Age | Amount of formula per feeding | Number of feedings per 24 hours |
|---|---|---|
| 1 month | 2 to 4 ounces | six to eight |
| 2 months | 5 to 6 ounces | five to six |
| 3 to 5 months | 6 to 7 ounces | five to six |
Complementary Feedings (After 6 Months of Age)
Beverages
- Offer only breast milk or formula in bottles until 1 year of age unless specifically advised by your health care provider.
- Begin offering breast milk and/or formula in a cup starting at 6 months of age. Infants should drink breast milk and/or formula for the first year of life.
- Fruit juice is not recommended under 1 year of age.
- When introducing juice, offer 100% pasteurized juice and limit it to 4–6 ounces per day. Do NOT place juice in a bottle.
- Avoid giving any sugar-sweetened beverages to infants.
Solid Foods
- Introduce solid foods when your infant is ready, at around 6 months of age depending on the infant’s development. Infants are ready to start eating solid foods when they can:
- sit up on their own or with a little support
- reach for and put things in their mouth
- open their mouth when seeing something coming
- keep food in their mouth rather than pushing it out onto the chin
- move food to the back of their mouth with their tongue
- turn their head away when they do not want something
- Prepare to introduce solid foods in a calm feeding environment where the infant is sitting upright and is appropriately supported and moderately hungry.
- Start with small amounts of solid food, feeding with a spoon or allowing finger feeding, then gradually increase the amount as the infant eats more and develops. Avoid offering breast milk or formula until after the solid-food experience has wound down.
- Expose infants to a wide variety of flavors and textures of healthy food. Don’t limit your baby’s food choices to the ones you like. Offering a range of foods early will pave the way for healthy eating habits.
- Maintain the division of responsibility when feeding.
- The caregiver is responsible for what to eat (offering appropriate variety and textures).
- The child is responsible for deciding whether to eat and how much.
- Avoid adding salt or sugar to make baby foods more appealing. Many babies and toddlers need to experience a new food multiple times before accepting it, and increased intakes of salt and sugar among children are associated with obesity in adults.
- Observe infants for any signs of intolerance when introducing a new food or texture, and discuss all concerns with your health care provider.
- Although convenient and safe, commercial baby foods are not required. Young children are more likely to eat foods they see others eating, so as long as they are observed to see how they handle new food in their mouths, baby-led weaning using table foods is an appropriate way to introduce solids.
- Avoid honey in any form during your child’s first year, as it can cause infant botulism. Address any concerns about developing food allergies with your health care provider.
- Don’t restrict fat and cholesterol in the diets of very young children, unless advised by your child’s health care provider. Children need calories, fat and cholesterol for the development of their brains and nervous systems, and for general growth.
Updated on July 26, 2019.
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Complementary food menu. Complementary feeding by months
There is a need to introduce new products and dishes into his diet, different in their nutritional and biological value, composition, texture and taste. The introduction of complementary foods is an important and crucial moment in organizing the proper feeding of a child in the first year of life, so the approach to it must be responsible and reasonable.
The expansion of the child's nutrition is caused by the need to additionally introduce a number of nutrients into his body, the intake of which only with human milk or an adapted mixture becomes insufficient at a certain stage in the development of the child's body. In particular, the child's body needs proteins, fats, carbohydrates, dietary fiber, a wide range of minerals and trace elements necessary for its further growth and development. Many children, especially in winter and spring, begin to experience a deficiency of certain vitamins.
Introduce complementary foods earlier than 3-4 months. inappropriate, since the child's body is not yet ready for this. In addition, early complementary feeding may reduce the frequency and activity of suckling and thus crowd out breastfeeding. At the same time, introducing complementary foods after 6-7 months is also not advisable, because this may cause problems with the perception of denser food, various negative reactions, up to reflex vomiting on solid food particles and the development of deficient conditions.
Rules for the introduction of complementary foods
In order for the introduction of complementary foods to go smoothly, the following rules must be followed.
1. You can start the introduction of any new product only when the child is healthy.
2. Complementary foods should not be introduced during the hot season, as well as during preventive vaccinations.
3. During the period of introducing complementary foods, breast milk (adapted milk formula) remains the main type of nutrition for the child.
4. A new product or a new dish should be given in the morning in order to be able to note a possible reaction to it.
5. Complementary foods are given before breastfeeding (adapted formula).
6. Complementary foods must be given from a spoon, and not through a nipple.
7. Complementary foods begin to be given in a semi-liquid (homogenized) consistency, then the food becomes more dense.
8. The introduction of a new product (dish) begins with small quantities with a gradual increase in volume.
9. Complementary foods must begin with one type of product of this group with the gradual inclusion of new ones.
10. As complementary foods, it is better to use industrial products that have a stable composition and are made from environmentally friendly raw materials.
For each baby, the timing of the introduction of complementary foods is individual. As a rule, the first complementary foods coincide with the age of 5.5-6 months and do not prevent further breastfeeding or artificial feeding.
juices are the first to be introduced into the child's diet. Juices are a source of sugars, potassium, iron, β-carotene. They can be monocomponent (from one type of fruit) and polycomponent, consisting of 2 or more fruits, berries or vegetables. They may be clarified or contain pulp. The nutritional value of juices with pulp is higher.
First, monocomponent clarified juices (preferably apple, pear), without sugar are introduced. The sweetness in these juices is achieved by selecting sweet fruits containing natural sugars. They begin to introduce juices from 4–4.5 months with ½ tsp. and gradually, in the absence of a reaction, increase the amount; from 5.5 months you can enter polycomponent juices. For children suffering from unstable stools, it is best to give juices from blueberries, blackcurrants, cherries, pomegranates, which contain tannins and act as a fixative. Cabbage and beetroot juices, prunes nectar, which act as a laxative, are very useful for children with constipation.
2 weeks after the administration of juices, fruit purees are prescribed. They can be monocomponent or multicomponent, as well as combined, when dairy additives (cottage cheese, yogurt, cream) or grain additives (specially processed rice, corn, oatmeal) are added to their composition. Fruit purees are also divided according to the degree of grinding: homogenized for children aged 4–6 months.
and puree for children 6-9 months. Fruit purees are a source of natural sugars, vitamin C, β-carotene, potassium, iron, bioflavonoids that increase the activity of the immune system. Fruit purees, as well as juices with pulp, contain dietary fiber that regulates intestinal motility. They participate in the normalization of the intestinal microflora and are able to remove toxic substances from the body. With an unstable stool, it is better to use puree from apples, pears, bananas, rich in pectins, which have a beneficial effect on digestion. With a tendency to constipation, apricot, plum, carrot, prunes puree is recommended. The latter is given in addition to other fruit purees from 2 to 4 teaspoons per day.
From 5–6 months, more dense food is introduced into the child's diet - main complementary foods . The need for the introduction of complementary foods is due to the peculiarities of the development of the child. After four months of life, his neuropsychic development is proceeding at a rapid pace.
The kid becomes more active, mobile, keenly interested in the world around him. Therefore, he no longer needs only breast milk or formula, as well as those small amounts of nutritional supplements in the form of fruit juices and purees. Complementary foods are given in fairly large quantities and are actually independent nutrition, almost completely replacing first one and then several breastfeeds or formula. If the baby is breastfed, after each meal, it should be applied to the mother's breast. This creates the prerequisites for a longer preservation of lactation.
There are various special programs that provide for the gradual introduction of various complementary foods into the child's diet. The choice of the first product of the main complementary foods is carried out taking into account the state of the digestive system and the developmental features of the child. For children with low body weight, single regurgitation, episodic colic and flatulence, as well as absolutely healthy babies, cereals (grain complementary foods) can be recommended as the first complementary foods.
At present, cereals industrial production, which are prepared from environmentally friendly raw materials, using modern technologies, which improves their absorption. They have a stable composition, good taste and guaranteed microbiological parameters. Porridges are enriched with vitamins and minerals that are necessary for the growing body of a child and are of great importance for the prevention of a number of alimentary-dependent diseases, such as anemia, rickets, malnutrition, which often occur in children in the second half of life. One of the advantages of instant cereals is the possibility of their quick preparation, without boiling. The range of industrial cereals is quite wide and involves the use of various cereals: buckwheat, oatmeal, rice, barley, corn, etc. Porridges are produced both from one type of cereal (monocomponent), and using 2 or more cereals (polycomponent).
There are gluten-containing cereals (semolina, oatmeal, barley) and gluten-free (buckwheat, corn, rice).
It is not recommended to introduce gluten-containing cereals into the child's diet before 6 months of age. This is a preventive measure for the occurrence of allergic reactions to gluten, as well as early manifestations of celiac disease. Porridges can be dairy or dairy-free. The latter are diluted with breast milk or infant formula received by the child. They are especially necessary for children who are allergic to cow's milk proteins and lactase deficiency. In the future, gluten-containing cereals (oatmeal, barley, wheat, semolina) and cereals from a mixture of cereals can be used.
There are also varieties of cereals. These primarily include soluble biscuits. For its preparation, wheat, oat flour is used, with the addition of various food ingredients (milk, sugar, malt extract, corn starch, egg yolk, etc.). An obligatory component of instant biscuits are vitamins especially necessary for a child (groups B, C, beta-carotene) and minerals (calcium, phosphorus, iron). Instant biscuits can usually be used from 5 months.
both in its natural form, which contributes to the formation of the act of chewing, and in the form of cereals, which is especially convenient in road conditions.
With increased body weight or delayed stools (difficult defecation), vegetable puree can be offered as a starting complementary food from 4–6 months of age. Vegetable puree is a source of organic acids, potassium, iron and dietary fiber, including pectins. Certain types of vegetables (carrots, pumpkin, spinach, etc.) are rich in beta-carotene, a precursor of vitamin A. At the beginning, vegetable puree should consist of one type of vegetable with delicate fiber, such as zucchini. Further, it is advisable to use a combination of 3-4 vegetables. Vegetable purees can be monocomponent (cauliflower, zucchini, carrots, etc.) and polycomponent (cauliflower and pumpkin, or zucchini, carrots and potatoes). Multicomponent purees can contain not only various vegetables, but also a combination with fruits (apple-carrot, pumpkin-apple, etc.
). Multicomponent vegetable purees are richer in the spectrum of nutrients and therefore more useful, but it is recommended to introduce them after no negative reactions to individual vegetables have been noted (monocomponent vegetable purees). There are also combined vegetable purees, when meat (vegetable-meat) or fish (vegetable-fish) is added to vegetables. Vegetable purees, depending on the age of the child, come in 3 degrees of grinding: homogenized, puree and coarsely ground.
From 5–6 months, cottage cheese is introduced into the child's diet, which is a source of complete protein and calcium. Cottage cheese is introduced into the child's diet from small amounts. Gradually increase the dose and after 3-4 days bring it up to 20 g per day in one or two doses, then up to 40 g and by the year - up to 50 g per day. They give cottage cheese specially prepared for baby food in dairy kitchens or in baby food shops of dairy factories.
From 6 months, you can enter egg yolk .
From 6 months - ¼, from 8 months. - ½ hard-boiled egg yolk. It must be carefully separated from protein, which is not given to children under 1 year old, as it is difficult to digest. The yolk can be given simultaneously with milk porridge or vegetable puree. However, children with food allergies should not be given yolk, as ovalbumin is a strong allergen. Meat is recommended to be introduced into the child's diet from 7 months with natural feeding and from 6 months with artificial feeding. In some cases, if the child lags behind in development, there are manifestations of rickets, anemia, meat can be given earlier (at 5.5 and even 5 months at the same time as vegetable puree).
Canned meat is a valuable source of: animal protein, iron, magnesium, B vitamins, including B12. Canned meats come in three degrees of grinding: homogenized (with a particle size of 0.4 mm), puree (with a particle size of 1.5 mm) and coarsely ground (with a particle size of 3 mm).
Some manufacturers produce canned food in the form of meatballs, with vegetables, i.e. there is a formed dish. Canned meat can be monocomponent, multicomponent and combined, with vegetable raw materials (cereals or vegetables).
From 8–9 months vegetable soups can be introduced into the child's diet. Meat broths are currently not used in the nutrition of children under 1 year of age, as they mainly contain substances that cause irritation of the gastric mucosa. Soups are used as the first course when the child is already preparing lunch. They are given in a small amount of 30-50 ml to stimulate the function of the digestive glands and increase appetite. The small volume of the 1st dish is due to the importance of providing the child with the 20th dish in the required volume, as it is more complete in terms of nutrient content.
Expert advice:
- Take your time with the introduction of complementary foods. The baby's body is designed in such a way that up to 4-6 months he can only digest mother's milk or adapted mixtures, and other products are unacceptable for him.
That is why it is necessary to introduce new food very carefully, giving the child's body the opportunity to get used to it. - With mixed and artificial feeding, it is recommended to introduce complementary foods two weeks earlier than with exclusive breastfeeding.
- Up to a year and a half, it is better to introduce each new juice with caution and in no case give the baby multicomponent juices until the child's reaction to each juice of the components of such a drink has been studied.
- Alternate complementary foods according to the nature of the products - if the first complementary foods were vegetables, then it is better to choose cereals as the second.
- If you prepare complementary foods yourself, do not do it for the future - all food for the baby should be fresh.
- Up to 1.5 years of age, it is categorically not recommended to add salt and sweeten the child's food. Sodium salt is poorly excreted and accumulates in the body, besides, the child's kidneys are not yet sufficiently developed.
Sugar, on the other hand, contributes to the development of caries in milk teeth, loads the pancreas and forms a sweet habit in the baby.
Sample daily diet for a 6 month old baby
| Feeding hour | Menu composition | Approximate amount g/ml |
| 06:00 | Breast milk or formula | 180–200 |
| 10:00 | Breast milk or formula fruit puree | 180 fifty |
| 14:00 | vegetable puree Fruit juice | 100 fifty |
| 18:00 | Breast milk or formula Cottage cheese Fruit juice | 180 twenty twenty |
| 22:00 | Breast milk or formula | 180–200 |
Example of a daily diet for a child aged 8-9 months
| Feeding hour | Menu composition | Approximate amount g/ml |
| 06:00 | Breast milk or formula | 200 |
| 10:00 | Porridge Fruit juice | 170 fifty |
| 14:00 | vegetable puree Yolk Or meat puree Fruit juice | 170 ¼ pcs. fifty 400 |
| 18:00 | Kefir or baby milk Cottage cheese fruit puree | 180 40 60 |
| 22:00 | Breast milk or formula | 200 |
Sample daily diet for a 1 year old child
| Feeding hour | Menu composition | Approximate amount g/ml |
| 08:00 | milk porridge fruit puree Fruit juice | 200 thirty fifty |
| 12:00 | Vegetable broth with croutons vegetable puree steam cutlet Fruit or vegetable juice | 30/10 150 60 thirty |
| 16:00 | Kefir Cottage cheese fruit puree | 100 100 fifty |
| 20:00 | Vegetable puree or porridge Baby milk fruit puree | 100 100 fifty |
| 24:00 | Kefir or baby milk | 200 |
If the child continues to receive breast milk, then each feeding should end with the attachment of the baby to the mother's breast.
At night, in this case, the child receives only the mother's breast. As a rule, after the introduction of all types of complementary foods into the diet of a child, it is possible to gradually wean him from the breast. However, it is not recommended to stop breastfeeding even after the full introduction of all types of complementary foods in the hot summer, when there is a high risk of developing intestinal diseases, and also if the child has any health problems. With sufficient lactation (if desired), even a completely healthy child can continue breastfeeding up to 1.5–2 years.
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Learn more about formula feeding on our blog.
Rules for the introduction of complementary foods for a child 4 - 12 months old: the first complementary foods, menus, diagrams, tables, principles of nutrition for a baby
Modern principles of complementary feeding of children is a kind of fusion of practical experience and the latest scientific developments.
They are based on the recommendations of the European Association of Pediatric Gastroenterologists, Hepatologists, Nutritionists ESPGHAN , American Academy of Pediatrics AAP and national guidelines from relevant ministries and associations.
Complementary foods: online course
Modern recommendations are based on the analysis of the results of many studies on the composition, timing of the introduction of complementary foods in Europe for healthy full-term newborns, taking into account various aspects of the introduction of complementary foods, its impact on indicators of physical and mental development. Timely introduction of complementary foods contributes to the optimal development of all systems and organs of the child, physical parameters, psychomotor development, and the activity of the nervous system. The period of introduction of complementary foods is very important for the growth and development of the child, as well as an outstanding stage in the transition of the child from breastfeeding to feeding from the general table.
- It is inappropriate to develop separate recommendations for the introduction of complementary foods for breastfed or artificially fed children, the approaches in these cases are the same
- Maternal breast milk remains the gold standard of exclusive breastfeeding for at least 4 months (17 weeks) of an infant's life, up to 6 months (26 weeks) of exclusive or predominant breastfeeding
- The digestive tract and kidney function are mature enough for a baby to accept complementary foods at 4 months of age, and between 5 and 6 months the baby develops the necessary motor skills to consume solid foods. Therefore, at this age, it is important to give food of the right consistency and in the right way
- A well-nourished mother can provide all the nutrients, vitamins, and minerals her baby needs through exclusive breastfeeding up to a maximum of 6 months of age
- Some children may need iron supplementation earlier than 6 months
- It is important to continue breastfeeding in parallel with the introduction of complementary foods.
This has been shown to reduce the risk of gastrointestinal and respiratory infections, as well as hospitalizations in a child - When comparing initiation of complementary foods at 4 or 6 months of age, no significant differences were found in the effect on growth and body weight, development of obesity during the first 3 years of life
- At the same time, a high risk of developing overweight and obesity was established with the introduction of complementary foods before 4 months of age
- Complementary foods (solid or liquid food other than breast milk or infant formula) should be started not earlier than 4 months and not later than 6 months
- With age, with the introduction of complementary foods, the child should be offered food varied in texture, texture, taste, smell
- Children have an innate tendency to distinguish and prefer sweet and salty foods, reluctantly eat bitter, which we cannot change.
But we can shape and adjust the child's taste preferences through training, systematically offering the child foods with different tastes, including sour, bitter green vegetables - Whole cow's milk is not recommended for infants under 12 months of age. The use of cow's milk is associated with the intake of an increased amount of energy, protein, fat, and lower - iron. Therefore, children who consumed large amounts of cow's milk at an early age had a higher risk of developing iron deficiency anemia
- Eating more protein when complementary foods increase the risk of overweight and obesity, especially in individuals with a predisposition to this, so protein intake should not exceed 15% of energy intake during the day
- The baby's need for iron is very high during the entire period of complementary feeding, therefore it is necessary to ensure the provision of iron-rich foods, especially for breastfed children
- Allergenic products can be administered from 4 months of age at any time, since it is during this period that immune tolerance to the allergen is formed.
For example, children at high risk of developing allergic reactions to peanuts should be administered at 4-12 months of age under specialist supervision. No relationship was found between the timing of the introduction of allergenic complementary foods and the development of allergic or immunological diseases. However, this does not mean the need for early introduction of allergenic products to everyone, but it emphasizes that there is no need to postpone the introduction of allergenic products after 4 months for a longer period; - Gluten can be offered to a child aged 4-12 months, but large amounts of gluten should be avoided during the first weeks after initiation of its introduction, thereafter a safe amount has not been established. The type of feeding (breast/artificial) was not identified with the introduction of gluten to reduce the risk of developing celiac disease, type 1 diabetes;
- Sugar or salt should not be added to complementary foods, and sweetened drinks and juices should be avoided.
Sugary drinks are liked by babies in the first months, but if they are not given, but after 6 months, the children no longer like them very much. Sugar affects future eating behavior. Sugar is an important factor in the development of caries - it contributes to caries, as glucans can be formed, which increase the adhesion of bacteria to tooth enamel, disrupt the diffusion balance of acid and buffer systems, which ultimately contributes to damage to the enamel. - Vegetarian diets are contraindicated in young children due to the risk of vitamin B12, iron, zinc, folate, long chain fatty acid, protein and calcium deficiencies, which can lead to irreversible adverse effects and impaired cognitive development;
- Vegetarian diet can be used only under the close supervision of a doctor and nutritionist, with the obligatory additional administration of vitamins B, D, iron, zinc, calcium, proteins, PUFAs, which can ensure the appropriate growth and development of the child.
It is important that parents should be aware of the risk of irreversible harmful consequences (mental disability, death of the child) that may develop if they do not follow the recommendations of specialists.
General rules for the introduction of complementary foods for children of the first year of life:
- Introduce the first complementary foods Better feeding , to trace the reaction of the child to the new product.
- Sugar and salt free .
- Give the first complementary foods to the child when he is calm and not tired .
- Start with 0.5-2 teaspoons. If the child refuses, do not insist, try to give later or the next day.
- If the reaction is normal - no rash, no skin changes, no stool changes, double the dose the next day. Gradually bring the baby's first complementary foods to the age norm 80-200 g
- If there is an allergic reaction or other intolerance reaction - refuse to introduce this complementary food for three days, if the adverse reaction occurs again - do not give this product, contact your pediatrician.
- Each subsequent new complementary food must be one-component only: marrow, cabbage, broccoli, buckwheat, meat, etc.
- Mixed food dish give when the child has already become acquainted with all the products separately.
- It is not advisable to introduce new foods three days before and after vaccinations.
If you are thinking about introducing complementary foods, then your child should already have certain signs of readiness for this:
- Holds head
- Able to stand alone, practically without support, sit on a special highchair with side support
- Opens mouth when a spoonful of food is brought
- Turns away from a spoonful of food when not hungry
- Closes mouth with spoon in mouth holds food in mouth and then swallows rather than pushing or spitting it out
The first complementary foods at 4 months
The age of 4 months as the minimum for the introduction of complementary foods was also chosen because at 4 months the child's gastrointestinal tract becomes more mature: the initially increased permeability of the small intestine mucosa decreases, a series of digestive enzymes, a sufficient level of local immunity is formed, the child acquires the ability to swallow semi-liquid and thicker food, associated with the extinction of the “spoon ejection reflex”.
Therefore, to the question whether it is necessary to give complementary foods to a 3-month-old baby , one can unequivocally answer: no, it's too early!
But 4 months, this is the time when you can think about the introduction of complementary foods. At the same time, it should be remembered that at the age of 4 months, the child has enough mother's milk or a highly adapted milk formula for its full development. In addition, when they talk about complementary foods at 4 months, they usually mean the end of the 4th month of life. It is important to continue breastfeeding in parallel with the introduction of complementary foods.
Video: complementary foods at 4 months
If you introduce Power feeding on the 4th month of the child’s life -this is usually a single-component vegetable or fruit puree 9048, if the child is not well gained well.
, then it can be gluten-free cereals: rice and buckwheat . It is better to start with vegetable puree. Kids are smart and if he tries a sweeter fruit puree, he can refuse vegetable puree for quite some time and you may have difficulty introducing this very healthy dish.
What is useful in vegetable supplements and what is the best way to prepare it?
Vegetable puree - for the first feeding can be prepared from cauliflower, zucchini, pumpkin, broccoli - these are low-allergenic foods, are among the ten most useful vegetables in the diet of children, contain a large amount of healthy proteins, fiber and vitamins, microelements ! Fiber helps move food through the digestive tract and promote beneficial microflora in the gut. Pectins absorb and remove toxins from the baby's body. Vegetables have a positive effect on the acid-base balance of the body, creating conditions for the proper functioning of all organs and systems.
Cauliflower - is a good source of fiber, protein, minerals and vitamins: A, B1, B2, B3 (PP), B6, as well as a small amount of vitamins K, D and tocopherol (vitamin E). In the inflorescences of cabbage there is a lot of magnesium, sodium, potassium, phosphorus, calcium, iron. It contains twice as much iron as green peas, peppers and lettuce. Cauliflower protein is easily digestible and its content is quite high. Cauliflower protein contains essential vitamin U (methionine). It is one of the essential amino acids that cannot be synthesized by the human body. Other essential amino acids are also present in a small amount: arginine, tryptophan.
Zucchini - rich in vitamins and microelements. It contains potassium, magnesium, phosphorus, calcium, vitamins C, B1 and B2 and others, folic acid. Which plays an important role in the processes of hematopoiesis. Zucchini is rich in such important trace elements as iron and copper.
They are necessary for the formation of nervous tissue, normalization of metabolism, as well as for the formation of hemoglobin, which is a good prevention of anemia.
Broccoli is a very useful vegetable, which is a kind of cauliflower. Pleasant mild taste and good digestibility of the product, unique composition have a beneficial effect on the health of both adults and children. Eat unopened cabbage inflorescences. This is also a low-allergenic vegetable, rich in protein, fiber, vitamins, calcium, iron, trace elements and even phytoncides. The content of calcium and magnesium is sufficient to balance the functioning of the nervous system, ensure the normal regulation of the child's sleep and wake cycle, and good stress resistance. A child with such nutrition becomes calmer, less excited and naughty.
Broccoli is the leader in choline and methionine content. Only 50 g of broccoli provides the baby with a full set of nutrients for a day.
Pumpkin is the largest vegetable on Earth.
It is one of the ten most useful vegetables in the diet of children, contains a large amount of useful proteins, fiber and vitamins, including beta-carotene, vitamin C, E, K, iron, potassium, magnesium, trace elements that are indispensable for children's nutrition, as they strengthen immunity and help fight inflammation, have a beneficial effect on the nervous system. By the content of carotene, pumpkin exceeds carrots by 5 times.
Vitamins and microelements contained in pumpkin help the child grow, provide healthy sleep, are responsible for the condition of the skin and eyes, improve metabolic processes, and accelerate the removal of harmful substances from the child's body. Due to its beneficial qualities, pumpkin can be one of the first types of complementary foods for an infant.
All vegetable purees have a specific vegetable smell, this is absolutely normal
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Introduction of vegetable puree
Vegetables should be introduced into the child's menu gradually.
Start giving each new vegetable in the form of a monocomponent puree in the amount of ½ teaspoon, preferably at breakfast, so you can track the manifestations of food allergies or intolerance reactions to this product. If all is well, then the next day, offer him a teaspoon. So gradually you need to bring the portion to 50-100 grams. A serving of vegetable puree per day for an 8-month-old baby is approximately 80 grams. In a year, you can increase up to 150 grams. The next product can be administered no earlier than 4-5 days later. If a child has skin rashes, his stool has changed, then you need to remove the product from the diet and consult a pediatrician.
If the child does not like the dish, for example, broccoli, do not give up and continue to offer this vegetable in small quantities - 1-2 spoons a day, maybe not even once, but 2-3 times before meals, and after 7 - 10, and sometimes 15 days, the baby will get used to the new taste. This diversifies the diet, will help form the right taste habits in the child.
Fruit puree introduction
Fruit puree is a definite alternative and addition to vegetables. It can be made from apples, bananas - by the way, do you know what a berry is?, sweet varieties of pears. These fruits contain substances useful for babies, vitamins and minerals, including iron, which is extremely necessary for children. Prune puree is somewhat separate, it has a good effect on the baby's digestion, especially with a tendency to constipation, and, of course, also contains many useful substances.
Porridge in the diet of a child in the first year of life.
Porridge can be introduced into the baby's diet at the end of 4 months or at the fifth, sixth month of life. As a rule, they go as a second food after vegetable or fruit puree. But if your child is not gaining weight very well, or you have been feeding your child with breast milk or infant formula until almost the end of 6 months, then complementary foods can be started with the introduction of cereals.
It is important to start with one-component, low-allergenic cereals which does not contain gluten : this is buckwheat, rice, corn porridge .
gluten-containing cereals include: wheat, oats, rye, barley, millet .
According to modern data the period of introduction of gluten into the child's diet is not of fundamental importance, but the latest recommendations draw attention to the fact that its amount in the baby's diet should not be large. Therefore, it is better to add semolina and oatmeal to other porridge in a limited amount, and not to give it on its own. No relationship was found between the timing of the start of complementary foods that contain gluten and the development of celiac disease in a child. If your child hasn't tried porridge yet, start with a dairy-free, gluten-free, one-ingredient buckwheat or rice porridge.
Rice - very useful for growing baby. It has a low content of vegetable proteins, therefore it is easily digested and is especially useful for toddlers with unstable stools. Rice has a high nutritional value and, to a certain extent, protects the delicate intestines of the baby due to its enveloping effect. This is a hearty and nutritious dish with a good content of carbohydrates and proteins, potassium and magnesium, calcium and phosphorus, beneficial amino acids and vitamins. It replenishes energy costs, energizes and gives strength. Rice is not recommended for overweight children and those who suffer from severe constipation.
Gluten-free buckwheat porridge - very nutritious and rich in iron, fiber, rich in various vitamins and microelements. This is also a good option for starting a child's acquaintance with adult food. These porridges can be prepared with water, breast milk, milk formula, which your child is used to.
No need to add salt and sugar.
Rules for introducing porridge into baby food
If the child already eats porridge from 5 months, then at 6 months you can offer a more complex porridge - for example, rice porridge with apricot or raspberries, rice porridge with banana (this is very successful a combination both in taste and in its properties) or even more complex porridge - corn-rice with banana.
Over time, you can start adding apple, banana, pear, plum and prunes, apricot and dried apricots, broccoli, carrots, berries, to the porridge, provided that the child is not allergic to them.
The rules for introducing cereals are the same as for vegetable puree. In order for the child to get used to the new product and its consistency more easily, first prepare 5% porridge (5 g of cereal per 100 g of water), if you make it yourself. Porridge is usually cooked with water, but can be made with breast milk, infant formula.
First, give the baby one teaspoon, then, within 7-10 days, bring the volume of porridge of the same percentage to the full volume of feeding (150 g). If all this time the porridge is well tolerated, i.e. there are no skin rashes, the child has stable stools, they switch to a gradual (starting from 20-30 g) introduction of porridge of the same cereal, but already at a 10% concentration (10 g of cereal per 100 g of water). In other words, a thicker porridge is administered no earlier than 7-10 days from the beginning of the introduction of porridge. The complete introduction of 10% porridge to the baby is also carried out in 7-10 days. The third week falls on the complete addiction of the child to a new dish. Only after that you can introduce a new cereal (in the form of 10% porridge) or the next complementary foods.
Video: feeding porridge
You need to give porridge with a spoon, better in the morning for breakfast.
After porridge at the stage of its introduction, the child should be offered breast or milk formula. With artificial feeding, the volume of the mixture after a portion of porridge should be such that, together with porridge, it is 200 ml with five meals a day.
Norms for the introduction of cereals
In the future, the volume of the portion of porridge gradually increases, amounting to:
- 7-8 months - 160-170 ml
- 8-9 months - 170-180 ml
- 9-12 months - up to 200 ml (there is a complete replacement of one feeding of the child with complementary foods)
Cereal schedule
- Day 1 – 1 teaspoon (5 g)
- Day 2 - 2 teaspoons (10 g)
- Day 3 - 3 teaspoons (15 g)
- Day 4 - 4 teaspoons (20 g)
- Day 5 - 50 ml (50 g)
- Day 6 - 100 ml (100 g)
- Day 7 - 150 ml (150 g)
Meat complementary foods - the rules for introducing meat into the child's diet
Meat is usually the third, very important product of complementary foods, after vegetables and cereals.
Meat contains amino acids, complete animal protein, B vitamins (B1, B2, B6 and B12), heme iron, potassium, calcium, zinc, phosphorus, which are necessary for the growth and development of the child. It is very important to understand that mashed meat contains iron, which is easily absorbed. And the addition of meat to vegetables improves the absorption of iron from them, from vegetables.
Iron deficiency can seriously affect the intellectual development of the child, his immunity, hematopoiesis. Since your task is to raise a healthy and intelligent child, meat complementary foods must be introduced without fail and in a timely manner.
Heme iron - found in meat products and easily digestible (red meat-veal, liver), absorption is about 25%.
Non-heme iron - found in plant foods (beans, beans, lentils, peas, nuts, tomatoes, cauliflower, green leafy vegetables, apples, dried fruits, but it is absorbed much worse from plants - only 3-5% Iron absorption from other animal products (eggs, fish) is 10-15%.
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It is important to know that human milk enhances , while cow's milk reduces iron absorption .
Timing of the introduction of meat complementary foods
It is advisable to introduce meat puree to a child aged 6-8 months . This, to some extent, depends on when cereals and vegetable/fruit purees were introduced. if your baby has been eating vegetables and cereals since 4 months, meat can be introduced at 6 months. From 7 months it can be administered if the child is not gaining weight. From 8 months to children who started complementary foods at 6 months.
For children at risk for developing anemia, an earlier introduction of meat at the age of 5 - 6 months is recommended.
It has been proven that only the daily use of children's enriched porridge and meat puree can fully meet the needs of children in iron, zinc and other micronutrients.
You can start meat complementary foods with lean beef, veal , but better with less allergenic poultry meat ( turkey, chicken ), or rabbit, these are the most easily digestible meats.
Goose and pork are fatty for the baby, and the meat of duck and other birds of the reservoirs is also not suitable for the first feeding. They are recommended to give only after 3 years;
Horsemeat is perfect for your little one. The product is rich in carbohydrates and proteins, but it is almost impossible to find horse meat for sale.
Meat should be introduced into the child's diet gradually, at lunchtime, at first, a quarter of a teaspoon and, gradually adding, bring it to the daily norm: At 8 months, about 50 g, at 9months-60-70 g.
Video: Power feeding meat
Scheme of meat puree
- 1 day of vegetables
- Day 2 - ½ teaspoon
- Day 3 - 1 teaspoon
- Day 4 - 2 teaspoons
- Day 5 - 3 teaspoons
- Day 6 3-4 teaspoons + vegetables
At first, it is better to give meat with vegetable puree, which the child has already eaten, so that he adapts better to the new product, and iron is better absorbed.
Children at the end of the first year of life can already be given 3 varieties of mashed meat.
Baby menu at 7-8 months
At 7-8 months you can start giving children . baby cottage cheese 900 Start with 1/2 teaspoon. Within a month, the daily volume of cottage cheese consumption by a baby can be increased to 30-40 g. In addition, a child of 8 months is recommended to give sour-milk infant formula. But ordinary yogurt from the store should not be given. At this age, the child should receive 5 g of butter and 5 g (1 teaspoon) of vegetable oil, ¼- yolk - 2-3 times a week. Baby's menu at 9 months old At the age of 9 months old Your baby is already familiar at this age already usually familiar with: , egg yolk 
It is desirable to feed the baby at the table with other family members, he must see how his parents eat with pleasure, he learns from them. The amount of food offered should be based on the principles of actively encouraging the baby to eat, it is necessary to continue to gradually change the consistency and increase the variety of complementary foods, adhering to the recommended frequency of introducing complementary foods.
At this age, the child usually gets complementary foods 3 times a day . His diet depends on the age of the start of complementary foods. If the baby began to give new food at 4-5 months, the list of allowed foods will be much wider than if this happened at 6-7 months. Therefore, all this is very individual, there are no absolutely rigid frameworks and recommendations. On the Internet you will find a lot of different advice on baby food, if you are not sure about something, it is better to consult your pediatrician.
From vegetables the baby can be given what he ate before, mixing them: pumpkin, zucchini, cauliflower, broccoli, carrots and others, adding 1 tsp.
vegetable oil . If the baby does not have skin reactions, then you can give beets . It is also possible to give two-, three-component vegetable purees and soups , but only on condition that he is already familiar with these products and he has not had a reaction to them.
If you have introduced complementary foods, then you need to remember that water is an important part of baby food. You can use purified water or special water for children .
In addition, at 9 months you can give special baby wheat cookies , which the baby will be happy to eat on his own as an adult, white wheat bread, this improves hand motility, improves eating skills, but at the same time he must be supervised.
At this age, you can start giving fish puree from low-fat varieties: river perch, pollock, hake, haddock, zander, pollack - start with ½ teaspoon, bringing up to 40-50 g , watching the reaction of the child , give at lunchtime instead of mashed meat, 1-2 times a week.
But a number of pediatricians do not advise giving it up to a year, it is a useful, but highly allergenic product.
10 month old baby menu
B 10 months usually 2 times a day the child receives the mother's breast or special milk formulas . Various porridges : buckwheat, rice, corn, oatmeal, wheat, semolina porridge . add 5-10 g of butter to cereals. At this age, it is already possible to make complex cereals from 2-3 cereals with which the child is familiar, add various fruits, vegetables: apple, banana, pear, plum and prunes, apricot and dried apricots, broccoli, carrots, berries , provided that the child is not allergic to them, or use ready-made cereals with fruit.
From vegetables the baby can be given what he ate earlier, mixing them: pumpkin, zucchini, cauliflower, broccoli, carrots, beets and others, adding 1 tsp.
vegetable oil . It is also already possible to give two-, three-component vegetable purees and soups, but only on condition that he is already familiar with these products and he did not have a reaction to them.
At this age, the baby already usually eats about 40-50 g of baby meat puree from chicken, turkey, rabbit , with good tolerance to cow's milk proteins from veal or beef. If he has been eating meat for a month or more, you can start giving him two-component meat purees , such as chicken and turkey.
At this age, fish puree from low-fat varieties is usually started: river perch, pollock, hake, haddock, pike perch, pollack with ½ teaspoon, bringing to 40-50 g, following the reaction of the child, it is better to give at lunchtime instead of mashed meat, 1-2 times a week .
At 10 months, children's cottage cheese should be given 2 times a week.
Start with 1/2 teaspoon if you have not given it before, the daily amount of cottage cheese at this age 40-50 g .
It is recommended to give special sour-milk baby formulas.
At this age, a child can receive 5-10 g of butter and 5 g (1 teaspoon) of vegetable oil, and 2-3 times a week½ - yolk .
Child's menu at 1 year old
The child is one year old. He has already grown up, he already has 6-10 teeth, with which he gnaws everything he sees, he is interested in chewing food, his digestive enzymes already work well and he has already become acquainted with various products: vegetable and fruit purees, various cereal cereals, meat and fish, sour-milk mixtures. In fact, he is already prepared for the transition to a more adult diet. In a year, changing the diet involves turning to new products and gradually changing the way they are prepared and the degree of grinding.
You need to eat 5 times a day with an interval 3.5-4 hours .
semi-liquid dishes , but not only mashed ones, but also containing small pieces of food , should still remain the basis of nutrition. Too dry food should not be given to the baby yet, as he may have difficulty swallowing.
In the year the child already tries to eat with his hands and should be encouraged to do so. Finely chopped, soft foods can be given eg: small pieces of soft fruits, vegetables, cheese, well-cooked meats, pasta , etc. and foods that dissolve quickly, children's cookies, children's bread - as food with the help of hands.
Must avoid products that can enter the respiratory tract and cause asphyxia - sausages and other hard meat products , nuts (especially peanuts), grapes, raisins, raw carrots, popcorn, round candies .
Hold off on this for now.
In a year, part of the children are without mother's milk. But if your baby is still not weaned - do not rush, if possible, give him a breast before bed at night. You can also breastfeed between main meals. At this age, the child receives all the main vitamins and minerals from food, but he can get a number of biologically active components from breast milk.
Dairy products
Dairy products still occupy an important place in the child's diet, it is a source of calcium, B vitamins, protein, milk sugar and fat. It is better to use special baby milk (marked with a triple on the packaging), baby fermented milk products: kefir, yogurt in total 500-600 ml per day .
Cottage cheese
The child should be given cottage cheese. The daily dose of cottage cheese after 1 year can be increased up to 70 g per day .
It can be given pureed or combined with fruit puree, pudding, casserole. This contributes to the development of chewing skills.
Butter
Butter can be added to cereals or smeared on wheat bread, cookies in a dose of up to 12 g per day.
Low fat sour cream and cream
After 1 year you can give low-fat sour cream and cream in small quantities.
Vegetables
Every year a child must be given various vegetables , it is good to combine them with protein products, meat . The vegetable diet can now be diversified with green peas, tomatoes, turnips, beets, carrots, spinach in the form of mashed potatoes. Legumes are still better not to give.
Fruits and berries
After 1 year, you can gradually introduce the baby to new fruits and berries: strawberries, cherries, cherries, kiwi, currants, gooseberries, chokeberries, sea buckthorn, raspberries, blackberries, cranberries, blueberries, lingonberries and even citrus fruits .
But do it gradually, watching the reaction of the child. Berries with a dense peel (gooseberries) are best mashed, while soft juicy fruits (peaches, strawberries, apricots, kiwi) can be offered to the baby in pieces.
Daily dose of fruits - approx.
Meat products
Meat products can be given in the form of steam cutlets, meatballs, meatballs, meat souffle and pudding in an amount up to 100 g daily - beef, veal, lean pork, rabbit, turkey, chicken.
Fish
Fish can be given once or twice a week for 30-40 g per meal as a substitute for meat dishes
Eggs
Chicken, quail eggs give boiled or in the form of omelettes in milk, you can try with vegetables.
Kashi
Porridge can be cooked from rice, oatmeal, buckwheat, corn, millet, semolina.
At this age, they should still have a uniform consistency, so it will be easier for him to swallow. You can use ready-made industrial, children's instant cereals, for example, various multi-cereal cereals, in which fruits, crackers, cereals have already been added. Give 1 time per day.
Water
Be sure to give the child to drink clean water, better than bottled water for children, as much as he wants . In addition to her baby can drink vegetable and fruit juices, dairy products, compotes, weak tea.
No need to give:
do not give confectionery and sweets . From sweets at this age, you can sometimes give marmalade, dried fruits and cookies.
Do not give sausages and sausages , they are rarely prepared from high quality meats and are rich in various food additives
Calorie content and volume
0445 1200 ml .
