Homemade baby food recipes 1 year old


60+ Healthy Superfoods to Try

Make feeding your baby and 1 year old easier with this go-to list of healthy baby food recipes. Each of the 60+ ideas is easy to make at home, tastes great, and introduces baby to delicious flavors and nutrients!

Baby Food Recipes

Deciding what to make for baby when they start solids can be a little daunting, so I wanted to put together a resource that breaks it down by age. Included in this post you’ll find ideas for what to feed a 6 month old baby, an 8 month old baby, a 10 month old baby, and a 1 year old.

Each child is unique and will progress through the phases of starting solids differently, so adjust as needed for your child.

TIP: Keep in mind that babies should avoid added sugars and salts, so simply eliminate them as needed from any recipes. If you’re making something to share with a baby, you can salt your serving to taste.

Baby Food Recipes 6+ Months

Offering a 6 month old baby healthy, flavorful foods is a great way to set them up for success when starting solids. Some babies will show more interest in food than others, so don’t worry if your baby takes a month or so to get into food…or dives right in from the start!

  • Applesauce
  • Avocado puree
  • Banana puree
  • Broccoli puree
  • Butternut Squash puree
  • Carrot puree
  • Cantaloupe puree: Blend until smooth, adding a little water if needed.
  • Green bean puree
  • Mango Puree
  • Peach puree
  • Pear puree
  • Pea puree
  • Raspberry puree
  • Sweet potato puree
  • Quinoa Baby Cereal
  • Zucchini puree: Blend any cooked zucchini until smooth, adding a little water if needed.

TIP: You can feed these purees to baby or offer them on a preloaded spoon so baby can feed herself. You can find the full information on the baby led weaning style of feeding here.


Baby Food Recipes 8+ Months

Continue offering nutrient rich fruits and vegetables, as well as whole grains, protein, iron-rich foods, and some dairy such as plain whole milk yogurt.

Most babies in the 8-10 month range are able to pick up and eat pea-size pieces of food, so aim for about that size with their finger foods.

  • Baby Pasta
  • Boiled Beets
  • Black Beans
  • Egg Muffins with Zucchini
  • Cottage Cheese Dip
  • Hummus with beets
  • Hummus with butternut squash
  • Hummus with carrots
  • Lamb Meatballs
  • Mango Smoothie
  • Marinara Sauce with Extra Veggies
  • Meatballs with Extra Veggies
  • Oatmeal with Butternut Squash
  • Instant Pot Pinto Beans
  • Sauteed Apples
  • Sauteed Pears
  • Sesame Tofu
  • Strawberry Applesauce
  • Strawberry Smoothie
  • Sweet Potato Pancakes
  • Sweet Potatoes Puree with Coconut

TIP:  You can also try Homemade Baby Food Combinations.

Baby Food Recipes 10+ Months

Continue serving a 10-12 month old baby healthy finger foods cut up into a small dice as most won’t yet be able to take appropriate sized bites of food. Soft finger foods are great for this age (they’re often called “Stage 3 baby foods“).

  • Apple Cinnamon Oatmeal with Raisins
  • Applesauce Muffins
  • Baby Muffins
  • Baked Oatmeal Cups
  • Banana Spinach Pancakes
  • Butternut Squash Risotto
  • Caramelized Bananas
  • Chicken Nuggets with Sweet Potato
  • Coconut Rice
  • Lentil Soup with Veggies
  • Mashed Potatoes with Broccoli
  • Overnight Oats with Applesauce
  • Spinach Banana Muffins
  • Soft Roasted Chickpeas
  • Shredded Chicken
  • Stewed Peaches
  • Sweet Potato Hash
  • Roasted Salmon
  • Wild Salmon Cakes
  • Mini Meatballs with Kale

TIP: Babies at this age can eat many of the same foods as the rest of the family, but still may need extra attention to the size of their food (a small dice is good) and the texture. Continue to avoid anything too crunchy, sticky, or hard.

Homemade Baby Food Recipes for 1 Year Old

As your baby turns into a toddler, they can continue eating the same types of food though you can keep expanding the textures you offer. And remember to offer a variety of foods for the best range of nutrients and foundation of flavors.

  • Baby Cookies
  • Baked Zucchini Fritters
  • Banana Oatmeal Pancakes
  • Baked Banana French Toast Sticks
  • Butternut Squash Mac and Cheese
  • Cauliflower Mac and Cheese
  • Cheesy Rice
  • Easy Cheese Crackers
  • Healthy Pasta Salad
  • Homemade Broccoli Tots
  • Homemade Cauliflower Tots
  • Spinach Recipe with Cheese
  • Quick and Easy Sauteed Carrots
  • Simple Green Smoothie
  • Spinach Pesto Pasta with Peas
  • Sweet Potato Mac and Cheese
  • Sweet Potato Pudding
  • Veggie Chili

TIP: You can find my full list of Baby Snacks for babies eating finger foods and 1 year olds.

What foods can I puree for my baby?

You can puree any foods that you’d like to spoon feed your baby by adding a little breastmilk, formula, or water to the desired consistency.

What is the best food for baby to start with?

You can feel free to go with a nutrient dense fruit, vegetable, or baby cereal, or with something rich in iron such as beef. The rules have relaxed a lot in recent years, so as long as the food is a single food without added sugars or salts, there are really a lot of options!

TIP: Find my best 10 No-Cook Baby Foods here.

How do you make baby food with a blender?

You can puree almost any soft food in a blender simply by adding enough water to get the blender to blend. It’s often not possible to do a small quantity in a regular blender, but you can do 1-2 cups and freeze small portions in an ice cube tray.

Just transfer the frozen cubes to a zip top freezer bag for longer term storage.

What’s the deal with baby food stages?

When starting to think about starting solids with baby, you’ll see a lot of labels of baby food stages. Learn what the terms Stage 1, Stage 2, and Stage 3 mean related to baby food—and the ages and recommended recipes that correspond to each—in this explainer post.

You May Also Like

  • 10 Easy Homemade Baby Food Recipes
  • Best Early Finger Foods
  • Baby Food Storage 101
  • Baby Food Chart
  • Favorite Baby Puffs

I’d love to hear which recipes your baby liked best, so please comment below to share!

This post was first published September 2019.

Favorite Recipes for 1 Year Olds

Make it easier to feed your toddler with our favorite recipes for 1 year olds. With ideas for each meal of the day, breakfast through dinner, this will help take (some!) of the challenge out of feeding your one year old.

Recipes for 1 Year Olds

I know firsthand how hard it can be to figure out what to feed a one year old. They suddenly are more aware of the world around them and can handle more textures—but often, they aren’t quite up to eating all of the crunchy or chewy or mixed textures of “kid food” yet.

That’s not to say that we can’t serve them much of the same food we eat, only that we need to pay attention to how easy things are for them to eat and allow time for them to continue learning to eat a range of textures.

This is often a very common time for parents to see changes in how the child eats as compared to when they were a baby. It is not unusual for a one year old to eat less food than they did as a baby—the rate of growth often slows during this year as compared to babyhood, so a child may naturally be less hungry.

One Year Old Feeding Tips

When a child does not eat every food we offer, this does not mean they are picky or that you need to take any drastic steps. But you may:

  • Start with smaller portions to limit food waste.
  • Look at the volume of milk (any kind) the child is drinking. If they aren’t very hungry for food or they only want foods that are very easy for them to eat and they are drinking more than 24 ounces of milk a day, it may be time to consider moving much of that milk intake to meal time (rather than in separate bottle feedings). You can also play around with the timing of offering food and nursing or bottle feedings.
  • Remember that a 1-year-old is MUCH more aware of the world around them than a baby is, which manifests in all sorts of new opinions and preferences. This happens both away from the table and at the table. Food preferences are not necessarily a sign that anything is wrong, but could be a sign that your one-year-old is more in tune with their own power in their ever-evolving world. We shouldn’t expect them to eat the same as they did as babies. Their understanding of their world is totally different.
  • Consider your emotional reaction to a meal that went differently than you expected and try not to project onto your child if possible. (An example would be trying not to label a small child “picky” as that will only scale up your anxiety and may build in a set of negative feeding connotations for a child who is simply a different eater than we expect.)
  • Try to avoid comparing one kid to another—either in real life or comparing your child with one you see on social media. The context of your life matters and the environment in which you’re feeding your family is different than everyone else’s.
  • Sit with the kids during meals as much as possible so you can model how to eat a range of foods.
  • Continue offering a range of foods even if they don’t always want to try them. A small serving is an option here to limit food waste.
  • Consider trying the Division of Responsibility as a way to reduce mealtime pressure.
  • Know that there is a giant range of “normal” in how little kids eat.
  • Remember that there are no magic 1 year old recipe, but a lot of great options to feed our kids.

And maybe most importantly, always remember that feeding a family is a lot of work. You’re not doing it wrong.

OK, now on to some easy-to-make and easy-to-eat recipes that are delicious options to make for and share with your one-year-old.

Breakfasts Recipes for 1 Year Olds

Below are some favorite, easy breakfast recipes for younger toddlers. All of these could be served at a different time of the day, of course, too.

Apple Cinnamon Oatmeal

Made with just a few wholesome ingredients, this Apple Cinnamon Oatmeal cooks up fast and easily—which is exactly what you want in a breakfast! (PS: I love it just as much as my kids do.)

Apple Cinnamon Oatmeal with Raisins

You can double this recipe to make a larger batch to warm up and serve throughout the week.

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Quick Scrambled Eggs

Learn how to make eggs in the microwave (so you don’t even need to dirty a pan!) in less than 1 minute. These fluffy scrambled and soft-boiled eggs are perfect for busy mornings!

How to Make Eggs in the Microwave

You can season the cooked egg with a little salt, butter or cheese if you’d like, but it’s very good as is. See the Note about the heat setting when cooking in a microwave.

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Egg and Cheese Mini Muffins

These Mini Egg Muffins with Cheese and Veggies are a go-to for quick and easy toddler breakfasts on busy mornings. These savory muffins are packed with nutritious ingredients and are so quick to bake up—and they work so well to make ahead!

Make-Ahead Egg and Cheese Mini Muffins

These soft breakfast egg cups are packed with protein and vitamins—and can be made ahead of time! Add any veggie you like, whether carrots, butternut squash, broccoli, or spinach.

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2-Ingredient Pancakes

Blend up a fruit or veggie with an egg for the fluffiest, easiest, healthy pancakes for kids. These 2-Ingredient Pancakes use one simple method for all 4 flavors and are a perfect baby pancake or toddler pancake!

The Best 2-Ingredient Pancakes (Baby and Toddler Approved)

This recipe makes one small batch of super tender 2-Ingredient Pancakes. It usually makes 1-2 little-kid-size servings. To make more, simply double the recipe. These are delicate pancakes with a texture that's sort of custardy like French toast, so be gentle when flipping them. See the NOTES at the bottom for the flavor variations.

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Spinach Muffins with Banana

These Spinach Muffins with Banana are a super healthy and yummy toddler or big-kid breakfast or snack. Each bite is packed with nutrients from greens and fruit—and the interior is so moist that even babies can enjoy these easy blender muffins!

Sweet Spinach Muffins with Banana

These healthy muffins taste like a delicious banana muffin, but with the added nutrition of a big handful of spinach. These store well, so you can make them ahead of time and pull them out of the fridge or freezer to serve.

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Yogurt Pancakes

You can make these on the stovetop or as sheet pan pancakes by baking them in the oven. These pancakes are fluffy and so versatile. And so yummy! You can make them in almost any flavor you like.

Favorite Yogurt Pancakes

With just a few ingredients and the option to make these on the stovetop or in the oven as a sheet pan pancakes, these Yogurt Pancakes are versatile and so yummy!

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Coconut Chia Pudding

Transform simple ingredients into nutrition-packed Coconut Chia Pudding. It’s a perfect kids breakfast or snack that parents will enjoy, too!

Favorite Coconut Chia Pudding

I like to use canned full-fat coconut milk for the best flavor and creamy texture, though you can use “light” coconut milk if that’s what you can find at your store.

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Baked Oatmeal Cups

These easy Baked Oatmeal Cups are an ideal way to serve oatmeal to babies, baby-led weaning style, and to toddlers who like to feed themselves. Oatmeal as finger food with much less mess? Yes please!

Cinnamon Raisin Baked Oatmeal Cups

Transform plain oats into a yummy and easy to eat finger food with this baked oatmeal recipe. You can double the recipe to make more if desired.

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Cottage Cheese Pancakes

Made with simple ingredients, these nutritious Cottage Cheese Pancakes are a healthy breakfast for kids you can make in under 10 minutes! They’re loaded with protein and healthy fats—and are also fluffy and delish.

Easy Cottage Cheese Pancakes (to Share with the Kids)

These 4 ingredient pancakes are packed with nutrients and are so yummy. Double the ingredients to make a larger batch to feed a family of four as this recipe is on the smaller side.

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Snacks for 1 Year Old

Choosing, making, and packing snacks for a toddler can feel like a full-time job, so these options may help since each is easy to store and serve.

(You may also like my favorite Store-Bought Snacks for Kids, too.)

ABC Muffins

Made with a nutrient-packed ingredient list, these tender Baby Muffins are a perfect first muffin. They are easier to chew than a regular muffin, have three kinds of produce, are added sugar free, and they boast a solid dose of healthy fats—exactly what the littles need!

ABC Baby Muffins (Apple, Banana and Carrot!)

These are deliberately very moist (and moister than regular muffins) to ensure they are easy for baby to chew and swallow, so expect that from the interior. If you’d like to make them sweeter for older kiddos, add ¼ cup sugar to the batter.

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Toddler Smoothie

This yummy toddler smoothie method is simple to blend up and even easier to customize for breakfast or snack time. It’s a perfect smoothie for kids since it’s naturally sweet, loaded with nutrition from fruit and veggies, and tastes great! Plus: The one master recipe can be varied in 10 easy ways.

Favorite Healthy Toddler Smoothie (with Veggies!)

Learn to customize yummy smoothies for your toddler by starting with one simple recipe, then adjusting based on which fruit and veggies you'd like to use.

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Granola Bars

Homemade Granola Bars are one of my go-to toddler snacks. They’re super easy to make, require minimal added sweeteners, have a texture that even babies and younger toddlers can chew, and store SO well. And you can make them allergy-friendly as needed!

Easy Homemade Granola Bars

We like to have these granola bars as a snack or toddler breakfast with milk or a smoothie—and they're an excellent lunch box component too. You can make them plain or choose a flavor to add!

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Soft-Roasted Cinnamon Chickpeas

This roasted chickpeas recipe is an easy and delicious way to add nutrition to your toddler’s diet. These are soft roasted to ensure they’re easy for the kids to chew, and they have a sweet-salty flavor that’s super yummy. Yay for easy toddler snacks!

Soft Roasted Chickpeas with Cinnamon

If you start with dried beans in this salty-sweet snack, make sure to cook them until they are very tender. If making these for a kiddo under one, use maple syrup instead of honey or skip the sweetener all together.

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Sugar-Free Banana Muffins

Mix up a batch of these easy-to-make Sugar-Free Banana Muffins to share with your baby or toddler come breakfast or snack time. You don’t need any special ingredients and they are super moist and flavorful. (There’s a vegan option too.)

Sugar-Free Banana Muffins

Super moist and easy to mix up, this easy banana muffin is added-sugar free. They're really flavorful though, and are easy for one year olds to eat if diced up.

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Animal Crackers

With just a few simple ingredients and a crazy-easy method, this Animal Crackers recipe is a favorite kids snack to make and share. You can make them big or mini in whichever shapes you prefer!

Easiest Animal Crackers Recipe

If you use larger cookie cutters, you may need to bake on the longer end of the baking time—and mini cookie cutters on the shorter end. This makes a relatively small batch, so double it if you want extras to last all week!

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Easy Banana Cookies

With simple ingredients including ripe bananas for natural sweetness and rolled oats for fiber, these healthy Banana Cookies are a super yummy everyday treat to share with the family. They’re easy, delicious, and packed with nutrition. (Win, win, win!)

Healthy Banana Cookies (to Share with the Kids)

These are an easy whole grain cookie to share with the kids—they're a great baby cookie! Try them for snack, dessert, or as a breakfast cookie

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Dinner Recipes for 1 Year Olds

Dinner is often a struggle for this age group simply because they are tired—and you may have a kiddo who tapers their intake, with more earlier in the day and less at dinner. That is normal.

You can try adjusting the timing of dinner a little, offering some of the food that’s ready as you finish cooking it (I often put a kiddo in their highchair right in the kitchen with me so they could eat as I finished making the meal), and remember that this age is fleeting.

Here are some of our favorite dinners for one-year-olds.

Baked Chicken Meatballs

With simple ingredients and the option to add shredded carrots (which I recommend!), these are an easy meal component that stores so well.

4-Ingredient Baked Chicken Meatballs

Serve with Marinara sauce, Pesto, Cheese Sauce, or with a side of ketchup or any other favorite dip. We like to have these on hand to use an easy lunch component or have them with pasta.

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Healthy Meatballs with Veggies

With three kinds of veggies and the texture and flavor that your kids expect, this Healthy Meatball recipe is a perfect family dinner option. And since the baked meatballs taste so good, the kids will be happy to see them on their plates. (Bonus: They freeze well, too.)

Healthy Meatballs (with Hidden Vegetables)

With the texture you expect from a traditional meatball, but added nutrition from three types of veggies, your whole family will love these.

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Instant Pot Butter Chicken

Shredded chicken thighs made incredibly tender in a rich tomato sauce with hints of Indian spices…oh yes! This Instant Pot Butter Chicken is an easy family dinner that everyone at the table (babies on up) can enjoy.

Easy Instant Pot Butter Chicken

Forget takeout—deliver this popular Indian dish to your table instead. Shredded chicken thighs are coated in a rich, buttery sauce with hints of tomatoes, ginger, and garam masala—a messy but very flavorful finger food. Adapted from The Multi-Cooker Baby Food Cookbook.

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Extra-Veggie Baby Pasta (with Iron)

Serve up a filling, yummy baby meal with this easy Baby Pasta. It includes a tomato-based sauce with extra veggies and beans blended in for an iron-rich meal perfect for lunch or dinner. Plus: The sauce freezes so well so you can have a stash of future meals ready and waiting!

Extra-Veggie Baby Pasta (with Iron)

Adding beans and extra veggies helps make this easy baby pasta satisfying, nutritious, and yummy. Serve it more or less saucy as you like. (You can even freeze the sauce for easy future meals. )

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Alphabet Soup

Cook up this cozy Alphabet Soup recipe the next time you want an easy meal that’s also fun! ABC pasta is a perfect addition to this kid-friendly soup—and you can tailor the veggies to the likes (or dislikes!) of your own kiddos. It’s so versatile!

Favorite Alphabet Soup

You can use ABC pasta, orzo, pastina, or ditalini—or any other very small pasta shape in this Alphabet Soup recipe. And you can start with fresh or frozen veggies. See below for options.

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Extra-Veggie Minestrone

With an easy cooking method—minimal chopping and less than 30 minutes start to finish—this Minestrone is a favorite comfort food meal to share. It’s easy to adjust as needed for allergies and it is packed with yummy flavor.

Extra-Veggie Minestrone Baby Soup (for Big Kids too!)

With a streamlined method and a quick cooking time, this veggie-packed baby soup (that big kids and parents will also enjoy!) is filled with vegetarian protein and super yummy Italian flavors.

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Chicken Noodle Soup

There’s nothing like a bowl of cozy, comforting Chicken Noodle Soup—especially when it’s one that’s easy to make in about 30 minutes. This version is quick to make and one of our very favorite family dinners to share.

Easy Chicken Noodle Soup for Kids

This easy recipe makes a big pot of comforting soup to feed the whole family—babies, toddlers, and big kids included. The leftovers store nicely so you can enjoy it for a few days!

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One-Pot Broccoli Mac and Cheese

With a super easy method that only requires one pot, you can have this easy Broccoli Mac and Cheese ready for family dinner—or a kids meal. It cooks in about 20 minutes and has a solid dose of nutrients and deliciousness.

One-Pot Broccoli Mac and Cheese

The method on this recipe is streamlined to cut down on dish washing. Add the optional spices for more flavor if you like! Double it to make more.

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Stuffed Peppers Skillet

With the classic flavors of easy stuffed peppers, but much less work, this skillet version cooks up in just 20 minutes for a healthy family dinner. And it has the added kid-friendly benefit of being served deconstructed to let the kids clearly see what’s in their bowls!

Easy Stuffed Peppers Skillet

You can use whichever type of rice your family likes best. We rotate through short grain brown rice, basmati, and jasmine. Adults may want to top their portions with shredded fresh basil and/or crushed red pepper.

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Easy Cheesy Rice

This Cheesy Rice recipe has four options to add in veggies and has been a staple of my youngest kiddo’s diet for the past year. It’s SO easy, versatile, and stores wonderfully in the fridge. And it’s downright delish!

Easy Cheesy Rice (with Veggies!)

Choose one veggie to add from the flavor options below according to what you have on hand or what your family likes best.

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Baked Zucchini Fritters

Whenever we wind up with a pile of zucchini from the store or the garden, it’s time for all things zucchini. And this Baked Zucchini Fritters recipe is such an easy way to serve it up to the kids!

Easy Zucchini Fritters Recipe

We bake these Zucchini Fritters since they are easier to cook and easier to clean up. If you have a lot of zucchini, you can double the recipe to make a full muffin tin's worth!

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You May Also Like

  • Easy Lunches for 1-Year-Olds
  • Master List of Baby Food
  • Easy Baby Snacks
  • Favorite Smash Cake
  • 1-Year-Old Feeding Schedule

I’d love to hear your feedback on this post, so please comment below to share!

From 1 to 3 years old

A balanced diet is the key to the health of a baby aged 1 to 3 years. At this age, the menu should be varied, and recipes for a one-year-old child, a 1.5-year-old child and 2-year-old children should include foods such as poultry, eggs, fish, cottage cheese, bread, fruits, and vegetables. Based on all the above products in this section, recipes for a delicious and complete children's menu are proposed. Clear step-by-step instructions and colorful photos in each of the recipes for kids will give you the opportunity to realize many ideas, diversifying baby food with high-quality, beautiful and mouth-watering food. Let every meal your little one perceives as a fun adventure filled with the magical taste of dishes.

By dateMost PopularBy number of likesBy adding to favoritesBy name 12 1 4

with a grandfather for lunch ✅

02 May 2019, 18:03

Steam omelet in a multicooker

Catalog: from 1 year to 3 years

9000 27441 10 min. 2 0 11

Marina Petrushenko

November 07, 2018, 20:43

Yoghurt "fun for daughter" (fm)

Catalogue: From 1 to 3 years old

18074 25 min. 2 4 5

Prince

October 16, 2015, 10:59

Birthday cake for my daughter's birthday

Catalog: From 1 year to 3 years

300009

10 16 16

krisenok

February 10, 2015, 23:470009 1 min. 25 2 5

Evgenia

November 01, 2014, 11:24

Omelet in pepper

Catalog: From 1 year to 3 years

3 9003 2405 1 5 3

Evgenia

07 October 2014, 00:50

Oatmeal with orange

Catalog: From 1 to 3 years

309009 min. 2 5 3

Evgenia

October 07, 2014, 00:30

Beetroot soup with rice and homemade chicken (children's menu, slow cooker)

Catalogue: From 1 to 3 years old

49942 6 7

Tatyana M.

September 12, 2014, 13:58 up to 3 years

30761 4 8

Tatyana M.

06 September 2014, 11:11

Fish soup with cauliflower and noodles: multi-cooking 9 up to 10 3 years

40502 40 min. 7 8

M.

04 September 2014, 12:22 9000 6

Tatiana М. 3 10 8

Tatyana M.

August 23, 2014, 11:57

Cottage cheese "hedgehogs" for breakfast and just because

Catalogue: From 1 to 3 years old

33463 15 12

krolya

03 June 2014, 10:30 in bank soufflé1

Catalog: From 1 to 3 years

59579 20 min. 1 10 12

Elena Tyufekchi

April 27, 2014, 14:01

Soup with perch and cauliflower (children's menu, slow cooker)

Catalogue: From 1 to 3 years old

16270 30 min. 2 6 7

Tatyana M.

April 24, 2014, 11:19

Sosiski children's white meat

Catalog: from 1 year to 3 years

68727 8 9000 9000

Tatiana М. 2 31 26

9000

Children's steam sausages

Catalog: from 1 year to 3 years

39971 7 15

Tatyana M.

08 January 2014, 11:31

Soup with spinach, fish meatballs, plums baked from cottage cheese. perfect lunch in 60 min.

Catalog: From 1 to 3 years

23076 23 15

lil-8888

November 08, 2013, 23:25

lunch in 60 min. )

Catalogue: From 1 to 3 years

80299 60 min. 7 13

Persona

October 31, 2013, 23:44

Millet porridge with pumpkin. test-drive

Catalog: From 1 to 3 years old

28381 17 13

GalinaN

October 17, 2013, 20:36

Vegetable menu with rice and ragum, vegetable ragum for children

Catalog: 1 to 3 years

67369 20 min. 2 4 8

Tatyana M.

July 29, 2013, 20:33

Greek porridge with cream and raspberries

Catalog: from 1 year to 3 years old

24368 36 9000 9000

Persona

July 08, 2013, 20:27

Semolina porridge (without lumps) with strawberries

Catalog: From 1 to 3 years

18017 12 min. 1 8 8

Olga♥Ch

July 03, 2013, 10:09

Cheesecake with cherries

Catalog: From 1 year to 3 years

67832 75 min. 12 24 27

Olga ♥ h

02 July 2013, 10:48

Chicken souffle for children

Catalog: from 1 year to 3 years old

75728 7 9000 9000

Natalya

July 01, 2013, 14:57

Vitamin dessert for the smallest

Catalog: from 1 year to 3 years

32112 4

Tatyana M.

June 30, 2013, 17:00

Vegetable -meat puree "chicken-ryaba"

Catalog: from 1 year to 3 years

45153 22 17

Persona

June 30, 2013, 13:48

Fish pilaf for children

Catalog: from 1 year to 3 years old

44371 10 15

Natalya

June 19, 2013, 14:41 1 6 4

Elena

June 16, 2013, 00:11

What to cook for children, menu from 1 to 7 years old: 350 recipes with photo

Recipes for meals that can be prepared for a child with step by step photos. Breakfasts, lunches, dinners, afternoon snacks. Dishes like in kindergarten. Proven recipes with cooking times

Kindergarten Recipes Dinner Recipes for Kids Breakfast Recipes for Kids Soup recipes for kids Salad Recipes for Kids Recipes for baking and sweets for children side dish recipes for kids How to "hide" vegetables for kids

Thinking out what to cook for a child is another quest, because food should be both tasty and healthy, and meet many more children's whims.

Here you will find many suitable recipes for children to prepare for breakfast, lunch or dinner. Read more

Sweet braided yeast dough with cinnamon - soft inside, effective, with caramelized crispy edges.

Royal cheesecake, despite its name, is more like a sweet pie with crumbly crispy dough and a delicate cheesecake-like filling.

A wonderful recipe for meatballs for children is hedgehogs, I cook them in a pan.

Cheesecakes with cottage cheese from yeast dough - a wonderful weekend breakfast.

Funny hedgehogs with gravy will surely please your kids. Light sour cream sauce goes well with unusual meatballs.

The recipe for the most delicious cake - this, of course, sounds subjective. But yes, I have it.

The recipe for this simple and delicious cottage cheese cake uses only available and inexpensive products.

Curd cake with raisins bakes quite quickly in the oven and will become a lifesaver for the arrival of guests and home tea drinking.

Carrot cake according to the classic recipe is prepared quite simply. And the products for him are also simple.

Meringue is a sweet, crunchy dessert made with minimal ingredients.

This grated cottage cheese pie always pleases my family with its aroma and taste, I bake it in the oven.

Many people remember from childhood the taste of tender cake Mishka in the north. Thin shortbreads soaked in fragrant sour cream with vanilla and a light crunch of walnuts.

Grated shortcrust pie with apple from childhood. Now more and more people are looking for recipes for fashionable macaroons and canelli, and earlier our mothers and grandmothers baked the simplest pies that were and remain insanely delicious.

Delicious, simple and fast, and made from affordable ingredients! These mini cupcakes will delight all lovers of sweet homemade pastries.

Carrot sponge cake according to this recipe is perfect for making cakes, pastries and all kinds of desserts.

Pie in a hurry, when there is no time, but you really want sweet pastries.

Today in supermarkets you can buy sweets for every taste, but the composition on the package is often frightening with the amount of chemistry.

The recipe for PP pancakes is good because it does not contain gluten and sugar. And everyone who adheres to a healthy lifestyle has already minimized or eliminated these foods from their diet.

These fragrant pumpkin PP fritters are baked without flour or sugar. Flour in the recipe is replaced with healthy oatmeal, and a ripe banana makes pancakes sweet.

Blueberry jelly turns out not only very beautiful, but also insanely tasty and fragrant.

Sorbet is not just frozen berries ground into fine crumbs.

Milk cakes according to GOST - a familiar and favorite pastry with vanilla aroma and light creamy taste.

Waffles are one of my children's favorite breakfasts. Wafers are universal, they can be made sweet or not, with different fillings and additives.


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