How much jar food to feed baby
The 3 baby food stages: What foods and when
Making the leap from breast milk or formula to solids and then eventually to table food is an exciting time. But it’s also a little confusing because there isn’t a one-size-fits-all rule when it comes to baby food stages. While one child may happily take to pureed carrots at 6 months, another may purse their lips at anything but a breast or bottle until 8 months.
To simplify the whole process, here’s a general rule of thumb to keep in mind: Most foods are OK to give to babies in the first year, as long as they’re properly prepared. And if you’re concerned about food storage, read more from our experts on how long baby food lasts.
Here’s the quick lowdown on what to feed baby and when:
- Stage 1: Purees (4 to 6 months).
- Stage 2: Thicker consistency (6 to 9 months).
- Stage 3: Soft, chewable chunks (10 to 12 months).
“With the exception of raw or cooked honey, which shouldn’t be consumed until 12 months because of the risk of infantile botulism, babies can have any food that is texturally appropriate for their developmental feeding stage,” says Dr. Kristen Treegoob, a pediatrician at Children’s Hospital of Philadelphia.
In other words, it’s perfectly fine to give both a 6- and 12-month-old peas, but for the 6-month-old, they need to be pureed.
In the past, parents have been advised to start their baby with single-grain cereals, such as rice cereal, but the American Academy of Pediatrics (AAP) now says there’s “no medical evidence that introducing solid foods in any particular order has an advantage for your baby” — nutritionally or when it comes to long-term food preferences. (So, when your Aunt Joanne tells you that your baby will be a vegetable-hater for life if you start off with applesauce, she’s wrong.)
All of this said, there is a method to the messy madness that is the three stages of baby food. In order to make things less complicated — and more delicious — we tapped top experts and veteran parents to find out everything you need to know about feeding little ones at every stage (plus, we included a handy baby food stages chart). All you have to do now is serve the food and clean the high chair!
Stage 1 (4 to 6 months): What you need to know
The fun begins! Stage 1 baby food is typically for babies who are between the ages of 4 months and 6 months. But as with all things parenting-related, it’s important to keep in mind that each baby is different, and there’s no hard and fast rule for starting solids.
“While the AAP recommends exclusively breastfeeding from birth to age 6 months, it’s important to remember that not every baby is exclusively breastfed,” says Dr. Zulma Laracuente, a pediatrician in Alexandria, Louisiana. “Also, some babies show signs of readiness to start food earlier than others. You know your baby best.”
Solids that fall under the Stage 1 category are thin and smooth in texture — not much thicker than breast milk or formula — and contain a single ingredient. If you’re making your baby’s food at home, make sure it’s blended to an almost-watery puree.
“Stage 1 baby foods should have no chunks whatsoever,” says Jenifer Thompson, registered dietician and advanced practice dietician at Johns Hopkins in Baltimore. “Formula or breast milk can be added to the purees to make them thinner.”
While there’s no specific food parents need to start with, many pediatricians recommend beginning with iron-rich foods, such as iron-fortified cereals or pureed meats.
“The reason we advise introducing solids at 6 months and starting with iron-containing foods is because iron stores that were built up during pregnancy are depleting, and iron is important for infants’ brain development,” says Dr. Melanie Custer, a pediatrician at Deaconess Clinic in Evansville, Indiana.
Custer also says that babies should “absolutely not” decrease their breast milk or formula when they first start off with solids.
“Infants still should receive 24 to 32 ounces of formula or breast milk each day,” she says. “Solids at this point are more of a snack, with baby eating about 3 to 4 tablespoons once or twice a day.”
How to tell your baby is ready for Stage 1
According to Treegoob, here are the signs your baby is prepared to start Stage 1 foods:
- They’re showing an interest in what family members are eating.
- They’re learning to open their mouths for a spoon.
- They’ve outgrown the involuntary habit of pushing food and spoons out of their mouth with their tongue.
- They have steady head control.
- They have the ability to move food from a spoon to their throat and swallow without choking.
Stage 2 (6 to 9 months): What you need to know
Time to mix it up! While Stage 2 solids are still basically mush, food has a little more texture at this point, as well as a few soft chunks.
“Stage 2 baby foods are thicker in consistency than Stage 1 purees, and many of the jars you find in stores have some small mashable bits in them,” says Treegoob. “These are great for infants who have done well with Stage 1 but who are not quite ready to chew. The typical age for Stage 2 is between 6 to 9 months.”
Treegoob also notes that the 7 to 9 month time frame is also when many babies begin modifying their breast milk or formula intake.
“As long as an infant’s weight remains on track and they’re drinking enough to stay hydrated, there isn’t a reason to worry if baby is showing interest in smaller or less frequent bottle or breastfeeds,” she says. “Infants typically take in somewhere between 24 to 32 ounces a day when they’re between 6 to 9 months.”
Whether you’re making your little one’s food on your own or getting it pre-made at the store, you have a little more room to play once you hit Stage 2.
“In addition to being thicker in consistency, Stage 2 foods usually have multiple ingredients, including some spices,” says Custer. “At this point, baby is usually taking in more food than they were in Stage 1, so it’s important to make sure they’re being introduced to a wide variety of foods from different food groups.”
According to the AAP, babies should be eating about 4 ounces of solids — about one small jar of baby food — at each of their meals.
How to tell your baby is ready for Stage 2
Once your baby has consistently been eating Stage 1 foods, they’re likely ready for the next step. Here are other signs to look for, according to Thompson:
- Their oral skills are continuing to develop.
- They’re consistently taking food in and swallowing when you offer it (and not spitting it out).
Stage 3 (9 to 12 months): What you need to know
Now, the true culinary adventure begins — Stage 3 foods! While some babies will still happily have mom and dad spoon-feed them mashed food at this age, many babies will have what you’re having at this point — and they’ll do it themselves, thank you very much.
“As soon as we thought he was ready — at about 9 months — we started giving my son softer, cut-up versions of whatever we were having for dinner,” says mom of two Jennifer Reilly, of New York City. “There was more cleanup, but I actually got to sit down and eat my meal!”
Once babies hit the age range for Stage 3 foods, most have the oral and fine motor skills to self-feed.
“Between 8 to 12 months, babies develop the pincer grasp ability and should be able to pick up small pieces of finger foods with their finger and thumb and bring it to their mouth,” says Thompson.
Technically speaking, Stage 3 solids are thicker, more sophisticated versions of the baby food your little one has already been eating (think vegetable and beef pilaf or tender chicken and stars), but also, they’re not necessary for everyone.
“Stage 3 food is starting to have chunks mixed in, in order to prepare baby for table foods,” says Custer. “But some babies wind up skipping this stage altogether and go straight to soft table foods.”
While it’s perfectly fine to continue with Stage 3 foods up to your child’s first birthday, Treegoob advises letting your baby try their hand at “real food.” “Well-cooked veggies, ripe fruits, shredded meat, scrambled eggs, soft cheese and cooked pasta are all great options for babies this age,” she notes.
Between 9 months and 12 months is also when you’re likely to see a significant drop in how much breast milk or formula your baby is drinking.
“As babies continue to eat table foods, I’ve seen their breast milk or formula intake drop to as low as 16 to 20 ounces per day,” Treegoob says. “That said, some infants continue to show a heavy preference for breast milk or formula despite months of solid introduction. If you feel like your baby may be drinking excessive amounts of breast milk or formula, and they have no interest in food, I would recommend speaking with your pediatrician. ”
How to tell your baby is ready for table food
Your child’s readiness to start table food will likely be more discernible than any other baby food stage. As long as they’re continuing to hone their oral skills, as well as their ability to pick food up and bring it to their mouth, you can count on them to let you know they’re ready for “big kid” food.
“My daughter looked like she was ready for pasta, eggs and basically anything we were eating shortly after she started solids,” says mom of two Julie Cortez of Brooklyn, New York. “We waited until about 8 months, when we knew she knew how to properly eat, and sure enough, she ate her whole plate on the first go! We completely skipped the Stage 3 jars of food.”
Follow these safe feeding must-knows
Even though your baby’s eating skills will continue to progress as they gain more experience, it’s important baby is always sitting upright, strapped in a high chair and never left unattended while eating. Also, make sure table food is always soft and cut into small pieces to avoid choking hazards. When first starting out with solids, be sure to wait a few days before giving them something new.
“This allows for observation for any adverse reaction or intolerance to the new food,” Thompson says.
And finally, be sure to give your baby a wide range of healthy food in order to expose them to a variety of tastes and textures — and don’t be discouraged if they don’t take to a specific food at first.
“If baby refuses a food or makes a strange face when eating, this may simply mean that it is a new food and unfamiliar to them,” Thompson says. “Try again. It may take 10 to 20 exposures of a new food before they accept it.”
Here’s more on every baby food stage:
- Stage 1 baby food.
- Stage 2 baby food.
- Stage 3 baby food.
How much should my baby eat? A guide to baby food portions
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Wondering how much to feed your baby? This can be hard to figure out, especially when you're starting solids and most of your baby's food ends up on your little one or the floor. It's also difficult to determine how much an 8-month-old (or older baby) should eat – babies this age are more interested in solid foods but still get most of their nutrition from breast milk or formula. This visual guide to baby food portions can help you figure out how much your baby should eat at every stage.
Photo credit: Karla Martin for BabyCenter
How much should my baby eat?
Do you worry that your baby is eating too little or too much? Your baby will self-regulate her food intake based on what their body needs, so let their appetite be your guide.
It's helpful to have a reference point, however. Here are photos of how much solid food a baby typically eats in a day. You can also ask your baby's doctor for feeding advice.
This visual guide shows:
- Portions for infants who are new to solids (typically 4 to 6 months)
- Two sample meals for a younger baby (6 to 8 months)
- Three sample meals and two snacks for an older baby (8 to 12 months) from a menu developed by the American Academy of Pediatrics (AAP)
Your little one may eat less or more than what's shown here. Your job is to provide a variety of healthy foods at regular intervals without pressure, and their job is to decide what and how much to eat.
Photo credit: iStock.com / UntitledImages
Watch for signs your baby is full
Lots of factors – including activity level, growth spurts or plateaus, illness, and teething – will affect your baby's appetite, which can vary daily.
End feeding when they signal that they're done. Signs of being full include:
- Turning their head away
- Refusing to open their mouth for another bite after they've swallowed (resist the urge to encourage your baby to have one last spoonful)
- Leaning back in their chair
- Playing with the spoon or food rather than eating
Photo credit: Karla Martin for BabyCenter
How much a 4- to 6-month-old should eat
When your baby is developmentally ready for solids, typically around 4 to 6 months, talk to their doctor about introducing solid foods. The first bites are mostly about them getting used to the idea of having something different in their mouth.
- Start with a very small amount, 1 to 2 teaspoons, of a single-ingredient puree.
- Gradually increase to 1 to 2 tablespoons of food once a day.
- Follow your baby's fullness cues.
Popular first foods include pureed mango, banana, chicken, turkey, beef, peas, sweet potatoes, and infant cereal. It's up to you what food to start with, but wait 3 to 5 days between introducing each new food to make sure your baby doesn't have an allergic reaction or food intolerance. (And remember, no cow's milk or honey until age 1.)
Photo credit: Karla Martin for BabyCenter
How much a 6- to 8-month-old should eat
As your little one gets more comfortable with solids, you can increase the frequency of meals and variety of food.
- Transition from one to two meals a day, typically by 8 months.
- Over time, add a second food to each meal. The photo above is an example of a meal with two foods.
- Once you've worked up to two meals with two foods each, aim for a balance of proteins, vegetables, fruits, and grains in their daily diet.
- Whenever you introduce a new food, start with a very small amount, a teaspoon or two, to allow your baby to get used to its flavor and texture.
- Start with a soupy consistency. Gradually add more texture as their eating skills improve.
Expect their intake of breast milk or formula to go down. They'll start drinking less of it as they eat more solid foods. Provide healthy options at mealtimes, and let them choose how much to eat.
Note: The jars in all photos are standard 4-ounce baby food jars.
Photo credit: Karla Martin for BabyCenter
Breakfast for a younger baby (6 to 8 months)
Cereal and fruit make an easy combination for a morning meal.
Grain: Iron-fortified, whole-grain infant cereal is a popular first grain. At 6 months, a typical daily portion of infant cereal mixed with breast milk or formula might be 2 to 3 tablespoons, increasing to 4 to 8 tablespoons (1/4 to 1/2 cup) by 8 months. (It's best to avoid rice cereal, though.)
Fruit: Babies love the natural sweetness of fruits like pears, apples, berries, prunes, and stone fruits. Between 6 and 8 months, a baby will typically transition from about 2 to 3 tablespoons of fruit puree a day to 4 to 8 tablespoons (1/4 to 1/2 cup) of mashed or minced fruit.
Photo credit: Karla Martin for BabyCenter
Dinner for a younger baby (6 to 8 months)
If you serve a grain and fruit in the morning, consider offering a protein-rich food and vegetable later in the day. Your child may eat more or less than the amounts shown.
Protein: A baby might transition from eating 1 to 2 tablespoons of meat puree at 6 months to 2 to 4 tablespoons at 8 months, for example. Other good protein sources include cheese, unsweetened plain whole-milk yogurt, tofu, beans, and lentils.
Vegetables: Between 6 and 8 months, a baby will typically transition from about 2 to 3 tablespoons of vegetable puree a day to 4 to 8 tablespoons (1/4 to 1/2 cup). Try classic favorites like carrots, spinach, or butternut squash, as well as less traditional first foods such as parsnips, beets, or asparagus.
As your child's eating skills improve, gradually add more texture by dicing or mincing foods.
Photo credit: Karla Martin for BabyCenter
How much an 8- to 12-month-old should eat
By 8 months or so, your baby is likely getting the hang of eating and needs to eat more calories to support their growing body. But since their little belly can't hold a lot of food, they'll need to eat more often. Every baby is different, but this may be a good time to try offering a third solid food meal.
During this period:
- Continue to give your baby breast milk or formula.
- Add morning and afternoon snacks. (Some babies this age are happy with breast milk or formula as their snack, while others gravitate toward solid foods. ) Once you've added a third meal and snacks, your baby will be eating or drinking something about every two to three hours.
- Continue to aim for a mix of proteins, vegetables, fruits, and grains.
- Introduce coarser and chunkier textures, for example, by dicing or mincing food instead of pureeing it, and graduate to soft finger foods as your baby's eating skills improve.
- Avoid foods with added sugars. Check the Nutrition Facts label on packaged foods, and try to steer clear of foods that list 1 gram or more of "Added Sugars."
- Provide healthy options, and let your baby choose how much to eat.
To visualize daily portions for an 8- to 12-month-old, check out the following photos of a typical day's menu for a baby this age, developed by the AAP.
Your child may eat more or less than these amounts. If you're concerned about how much your baby is eating, talk to their doctor for advice.
Photo credit: Karla Martin for BabyCenter
Breakfast for an older baby (8 to 12 months)
The AAP sample menu for a baby 8 to 12 months features a breakfast consisting of:
- 4 to 8 tablespoons (1/4 to 1/2 cup) whole-grain infant cereal mixed with formula or breast milk
- 4 to 8 tablespoons (1/4 to 1/2 cup) diced fruit
Note: This is an example. Your baby may eat different foods and amounts.
Photo credit: Karla Martin for BabyCenter
Morning snack for an older baby (8 to 12 months)
The AAP sample menu for a baby 8 to 12 months features a morning snack consisting of:
- 4 tablespoons (1/4 cup) diced cheese or cooked vegetables
Note: This is an example of a morning snack, which babies typically add sometime between 8 and 12 months. Your baby may eat different foods and amounts.
Photo credit: Karla Martin for BabyCenter
Lunch for an older baby (8 to 12 months)
The AAP sample menu for a baby 8 to 12 months features a lunch consisting of:
- 4 to 8 tablespoons (1/4 to 1/2 cup) unsweetened plain whole-milk yogurt or cottage cheese, or minced meat
- 4 to 8 tablespoons (1/4 to 1/2 cup) diced or mashed yellow or orange vegetable
Note: This is an example. Your baby may eat different foods and amounts.
Photo credit: Karla Martin for BabyCenter
Afternoon snack for an older baby (8 to 12 months)
The AAP sample menu for a baby 8 to 12 months features an afternoon snack consisting of:
- 4 tablespoons (1/4 cup) diced fruit or unsweetened plain whole-milk yogurt
- 1 whole-grain teething biscuit or cracker
Note: This is an example of an afternoon snack, which babies typically add sometime between 8 and 12 months. Your baby may eat different foods and amounts.
Photo credit: Karla Martin for BabyCenter
Dinner for older baby (8 to 12 months)
The AAP sample menu for a baby 8 to 12 months features a dinner consisting of:
- 4 tablespoons (1/4 cup) minced or ground poultry or meat, or diced tofu
- 4 to 8 tablespoons (1/4 to 1/2) cup diced, cooked green vegetable
- 4 tablespoons (1/4 cup) noodles, pasta, rice, or potato
- 4 tablespoons (1/4 cup) diced fruit
Note: This is an example. Your baby may eat different foods and amounts.
Photo credit: Karla Martin for BabyCenter
How much should my baby drink once they start eating solids?
Breast milk or formula will fully meet your child's hydration needs until they're about 6 months old. They may start drinking less as solid foods become a bigger part of their diet. Here are typical daily amounts by age – your baby's intake may be different, however.
6 to 8 months: 24 to 32 ounces of formula, or continued breastfeeding on demand
8 to 12 months: 24 ounces of formula, or continued breastfeeding on demand
Water: You can offer your baby water once they start eating solids, but let them self-regulate how much they drink. The Centers for Disease Control and Prevention (CDC) recommends giving babies who are 6 to 12 months old 4 to 6 ounces of water a day, but what your baby decides to drink may vary. They may drink more on a hot day, for example.
Avoid juice: Juice isn't recommended for babies younger than 12 months.
Photo credit: iStock.com / SDI Productions
Your baby has the final say
Keep in mind that these portions are an estimate. The truth is, every baby is different, and there's no set amount of food that's appropriate for every baby at every stage.
If you're worried about whether your baby is eating enough – or too much – the best advice is to look for and respond to signs that your baby is full.
Your baby's doctor will chart their weight gain at regular intervals. If the doctor sees a consistent growth curve and doesn't have other concerns, your baby is most likely eating the right amount of food.
Hungry for more?
Age-by-age guide to feeding your baby
The 10 best foods for babies
The worst foods for babies
Using spices and seasoning in baby food
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Elizabeth Dougherty
Elizabeth Dougherty is a veteran parenting writer and editor who's been contributing to BabyCenter since 2015. She's an intrepid traveler, devoted yogi, and longtime resident of Silicon Valley, where she lives with her husband and son.
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How many cans does a child under one year eat at a time
How many cans does a child eat ...
#1
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#3
Guest
The author, normal mothers don't feed their children with harmful canned goods. There are special blenders to turn homemade food into puree.
#4
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#8
Guest
Author, normal mothers don't feed their children with harmful canned goods. There are special blenders to turn homemade food into puree.
#9,0003
#10
SPELS
only I don’t have vegetables to have vegetables that can be chopped in it blender, and animal farms. Or do you think that vegetables and fruits on the market are straight without clean, not stuffed with chemicals? Jars are somehow calmer to buy, they pass control.
#11
Not the author
But on what vegetables were grown and how they were grown in the manaschin and the same market, this is unknown
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husband against nutrition from jars
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Guest
Will he check what you will feed the child during the day? The main thing is not to save on canned food, take Gerber, for example.
While introducing complementary foods, give jars, because. for the sake of 2 tablespoons, you will stain more dishes, and when you introduce more vegetables and fruits, do it yourself, and in special. containers for food in the freezer. Saving money is significant. I make my own carrots, potatoes, flowers. cabbage, meat, fruits of all kinds.
#7
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Guest
Husband speaks correctly! There is a lot of chemistry in banks, think for yourself how they are stored for a couple of years? I plan to beat my vegetables and fruits in a blender, it costs not expensive 1000 rubles, you can buy it in a children's store with a card. I do not plan to introduce meat and milk until 3 years old at all.
#9,0003
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#11
9000 9000 I bought canned fruit purees, and cottage cheese with fruit. I made my own vegetables and meat. I bought a Chico children's food processor (there was a steamer and a blender, a small bowl - it was convenient), froze vegetables, meat of a domestic rabbit - *****, skinned the meat, passed it through a blender and rolled such small meatballs from minced meat (naturally from raw) and froze, for soup or puree, 1-3 of these meatballs in a double boiler and you're done))) but with fruits, let's say in winter it's difficult, just bananas, then I bought jars.
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#17,0003
The husband says correctly. There is a lot of chemistry in banks, think for yourself how they are stored for a couple of years? I plan to beat my vegetables and fruits in a blender, it costs not expensive 1000 rubles, you can buy it in a children's store with a card. I do not plan to introduce meat and milk until 3 years old at all.
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Gost
9000 9000
I gave the first complementary foods in a jar, because of half a spoonful of mashed potatoes, it was wild for me to stand behind the stove, and there was no time. Now that my appetite has increased significantly, I cook everything myself. I never gave canned cottage cheese, I don’t understand how it is normally kept warm.
#21
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Guest
still, the children had time to cook separately and chop, now there are no problems with washing and washing everything around from urine and porridge at all, but there is a huge amount of time for women.
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#23
Guest
What are you up to? They bought ready-made products in stores, gauze was for pants, pots on the stove with bleach. What problems did you have?
Here in the Stone Age, food had to be run and cooked on a fire, I understand that.
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Guest
))) With such pathological laziness, it is logical that even then the mother will not cook anything from the children's menu, she will buy fast food. It is still impossible to feed from jars until adolescence
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#27
And you are too lazy, as in the 19th post they advise you to work with your hand for 10 minutes. mash a potato. Fie on you!
#28
guest
And you are too lazy, as in the 19th post they advise you to work with your hand for 10 minutes. mash a potato. Fie on you!
#29
Guest
guest
And you are too lazy, as in the 19th post they advise you to work with your hand for 10 minutes. mash a potato. Fie on you!
10 minutes????????????? Are you an Estonian?
#30
guest
Well, probably for the whole day 10 minutes will be typed? )
#31
meat puree even longer - the meat must be washed, kept in water for several hours, then boiled or stewed until soft
so that it is much easier to buy and open jars and Simple
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#33
Well, in order to make vegetable puree, we need to clean vegetables , then steam, or boil,
#34
Guest
I didn't understand, but you don't peel and boil your vegetables? What is the problem with giving a potato from your lunch to a child?
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guest
no, she eats them right with the skin and dirt.
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New topics0003
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907 410006
#37
Guest
It bothers me alone that the author is going to feed meat three times a day??????????
#39
Guest year and sell all the vegetables and fruits that are needed for complementary foods, then most are imported and stuffed with nitrates so that they do not deteriorate for months.
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#42 9000 9000
#43
Guest
On the one hand, your husband is right, canned puree is really expensive, not at the beginning of complementary foods at 5 months, but later, closer to a year, when your child will eat about 200 g of lunch plus part of the food will fly around, i.e. this is another 100 grams for the fact that part of the food will fly to the floor, the ceiling and the wall and on you. And what's the problem with cooking meat, vegetables, or making it in a double boiler, and then mix it in a blender? Is that a great job? Moreover, canned mashed potatoes, especially with meat, are canned food, meat cannot be stored without preservatives, so as not to be said in advertisements, eat stew yourself for lunch every day, let's see what happens to your stomach.
Canned food for children, lean, homogenized, no fat, no salt. This is a very gentle, light mass that does not harm the stomach.
#44
guest
when I started to introduce complementary foods, I gave them from cans, then when I had already tried a lot I began to cook myself and fruit and vegetables, I put it in a slow cooker on a delayed start and while I’m walking with my child during the day, she makes steamed vegetables for me, I come just in time for dinner, I threw it into the blender, 2 minutes and it’s ready. and just do one and very little, while you watch the reaction, you can also feed from cans
#45
orange horse and while I’m walking with my child in the afternoon, she makes steamed vegetables for me, I come just in time for dinner, I threw it into the blender, 2 minutes and it’s ready.