How to feed baby rice cereal for first time


How to Get Started – The Baby's Brew

I will always remember feeding each of my babies their first foods. After months of only breastfeeding and bottles, my husband and I couldn’t wait to introduce the next milestone to each of our babies. But with the first baby at least, there was also apprehension. Our pediatrician had recommended we start with a single-grain baby cereal such as rice cereal, but I didn’t know which one to get and I wanted to make sure I fed my baby the right way!

So to get you started off on the right food with baby feeding 101, I’ve put together this guide to giving your baby cereal for the first time. And it will only get more exciting as you introduce other foods to your little one. 

Choosing a First Baby Cereal

Before you actually feed your baby, you have to choose what you want to give them from the array of cereals and other options available.

Most parents reach for the rice cereal to give their baby as their first food. I know I did as a new mom! It’s an easy choice and one that doctors suggest due to its benefits. It's easy to such as its digest, won’t trigger an allergic reaction and is tolerated well by babies who’ve only been fed breastmilk or formula. It’s also iron-fortified, which babies need as their iron stores start to deplete around 6 months of age. 

Though rice cereal has traditionally been suggested as the best first food for your baby, even many doctors may still give this recommendation, it has gotten a bit of a bad rap in recent years due to the arsenic that’s found in rice - causing parents to look at other options. (This article from Healthy Children explains how you can ensure rice cereal can be used in a healthy diet for your baby.)

If you do choose rice cereal, you’ll want to start introducing other solids to your baby shortly so that’s not all that they are getting, as recommended by the FDA.  

Other Cereal Options Besides Rice

Fortunately, if you want to skip the rice cereal completely, you can! There is no need to feel like this is the only first food for your baby. Many experts share that any iron-fortified single-grain baby cereal is a great choice, such as baby oatmeal or barley. You can even start with other pureed foods which we discuss later on in this article.

When to Start Feeding Your Baby Cereal

Several years ago the recommendation was that parents could feed their babies at four months if they showed readiness signs. But medical advice evolves and this is a guideline that medical experts have changed to give babies the healthiest start possible. 

It’s now suggested that it’s best to wait til closer to your baby’s ½ birthday to introduce solids, especially if he is breastfed. There’s really no reason to rush it!

But it’s not just age you want to pay attention to as we know that all babies develop at different rates.

Here are signs to look for that will let you know your baby is ready for solid foods:

  • able to sit up supported in a high chair
  • has proper head control
  • no more tongue thrust
  • eager to take a spoon
  • are interested in the food that you are eating

If your baby isn’t yet showing these signs, you’ll want to wait a bit longer before starting baby cereal or other solid foods. No need to worry - all babies are ready in their own time! Your baby will continue to get the nutrition they need from their breastmilk or formula so you don’t need to be concerned that they are missing out on important nutrients. If you do have concerns, it’s always best to talk to your pediatrician.

Can you give your baby cereal in a bottle?

Even though your well-meaning grandma may suggest that you mix cereal into your baby’s bottle to help fill them up so they can sleep better, this practice is actually not safe according to the CDC. In fact, they share that it won’t help your baby sleep better anyway. This practice puts your baby at risk for choking or overfeeding and also may encourage parents to start solid foods long before they are ready. 

Instead, follow the guideline to not feed your baby solid foods until he or she is at least 5-6 months in age and watch for the other readiness signs mentioned above. At this point you can feed your baby with a spoon and introduce finger foods as they are ready. 

RELATED: Starting Solid Foods With Your Baby

How to Introduce Cereal to Your Baby

Breastmilk and formula will continue to be your baby’s primary source of nutrition until the age of one, but cereal is a great way to get them started with supplemental nutrition and transition them to solid foods. So how do you go about it?

Here are the steps to follow to give your baby her first single-grain cereal:

  1. Make sure they meet the recommended readiness signs. This will not only make for a safe feeding experience for your little guy or gal, but it will also be a lot more enjoyable for you.
  2. Plan to feed your little one after they’ve had a full feeding of breastmilk or formula. This way their tummy will mostly be full which means they’ll likely be happy to try a little cereal. (If you try to introduce solids to a hungry baby they will most likely be uncooperative!) Initially you’ll only feed your baby once per day, and it’s up to you when you want that time to be. We recommend choosing a time that your baby is usually in good spirits!
  3. Follow the directions on the label of your chosen baby cereal. You don’t need much to start! 1 tablespoon of cereal mixed with breastmilk or formula until it’s a runny consistency will be plenty for those first couple of feedings. If your baby is used to drinking warm milk or formula, you’ll want to use that same temperature of milk to mix with your baby’s food. (This is why we love the Baby’s Brew portable bottle warmer...you can choose your baby’s milk temperature with the push of a button!)
  4. Be sure your baby is sitting upright. Ideally this would be in a highchair, but they could also be sitting on your lap. You’ll want them to be wearing a bib as a lot your little one’s food won’t make it into their mouth initially.
  5. Use an infant spoon to feed your baby. Do your best to get the spoon into their open mouth, but just know it’s going to be a bit messy at first as they get the hang of what’s going on. It won’t be long before they are opening wide at mealtime!
  6. Watch for cues from your baby that show that they are full (or are just are no longer interested). If your baby turns their head, is fussy or won’t open their mouth to eat, it’s time to be “all done!”

And that’s it! You can do another feeding the next day (or you can just do every other day) with the same type of cereal. Be sure to wait three - five days before introducing another food so you can keep an eye out for any allergic reactions. This is the recommendation given by the CDC. 

After a couple weeks to a month of successfully feeding your baby once per day you can move to twice per day.

Does cereal have to be your baby’s first food?

Some parents choose to start with a different food or may take baby cereal out of their little one’s diet altogether. Starting with other pureed foods instead is totally fine and may even work better for some babies. WebMD shares that both pureed vegetables or fruits are good starter foods and that there’s no rule saying that baby cereals must be first. 

Some great first foods, if you want to skip the cereal route, include:

  • Avocados 
  • Bananas
  • Blended Red Meat (great source of iron)
  • Squash
  • Sweet Potatoes
  • Pears

Just remember that these all need to be pureed and made into a runny consistency that’s easy for your baby to eat. Mixing with your baby’s warmed breastmilk or formula will help to bring this to a consistency that your baby can manage. You’ll also want to avoid giving your baby any of the top allergen foods such as the ones listed here unless you’ve been given different advice from your doctor. These are best introduced when your baby gets a little older. 

Still not sure which food to start with? It can be a bit overwhelming! This is a great conversation to have with your doctor before your baby turns 6 months and they can help guide you on what would be the best option. Whatever you choose, it is sure to be an exciting time for your family as your little guy or gal begins his journey of eating "real" food!

When Can You Start Feeding a Baby Rice Cereal? Safety and More

If you ask for advice on the best time to start feeding your baby rice cereal, the responses may be all over the place. Some people might suggest feeding a baby rice cereal starting at 6 months, whereas others might suggest as young as only 2 or 3 months old.

But just because someone else gives their baby rice cereal early doesn’t mean that you should do the same. For advice, the best place to go is to your own pediatrician — they’re the authority on your baby’s health. In the meantime, here’s what other experts recommend.

Updated recommendations

New guidelines caution that rice cereal shouldn’t be the only solid given. So the old practice of starting only iron-fortified rice cereal at about 6 months is no longer recommended.

For the first few months of life, you’ll feed your baby exclusively with breast milk or formula. Anything other than breast milk or formula is considered a solid food. So when deciding the right time to start your baby on rice cereal, you should follow the same guidelines for starting a baby on solid foods.

Some people argue that rice cereal is an exception to the guidelines — perhaps because of the ability of rice cereal to dissolve in (and “thicken”) breast milk or formula when added in small quantities.

Yet, rice cereal is a solid food. Babies aren’t ready for solid foods until they’re about 6 months old.

Since every baby is different, it’s important to look for signs that your baby is actually ready to start eating rice cereal before serving it.

You should hold off feeding a baby solid food until they have control of their neck and head. Your little one will need to be upright while eating, so they should be able to sit in a highchair.

Most importantly, don’t give a baby rice cereal until they have the oral skills to move solid food from the front of their mouth to the back. This skill doesn’t typically develop until at least 4 months old. Until then, your baby’s tongue will push out any food that enters their mouth.

Another telltale sign that your baby may be ready for solid food is when they express an interest in your food. If you’re eating in their presence, they might try to grab your food — or lean in toward food with their open mouth (have your camera ready!).

For the most part, you shouldn’t give a baby rice cereal before the recommended guidelines. Even though the extrusion reflex — that automatic reflex that causes a baby’s tongue to push food forward — can provide some protection before they’re ready, offering solid food too early can still pose a choking or aspiration risk.

Giving a baby rice cereal — or other solid foods — too early may also increase a baby’s risk of having obesity.

But when they’re ready, rice cereal can be a great starter food, among others.

After several months of only consuming breast milk or formula, some babies have difficulty adjusting to solid foods.

To start the introduction process, mix 1 to 2 tablespoons of iron-fortified rice cereal with 4 to 6 tablespoons of formula, breast milk, or water. Some people mix rice cereal with fruit juice, too. But this isn’t recommended because fruit juice doesn’t offer health benefits and is very high in sugar.

Spoon feed an iron-fortified rice cereal to your baby. (It’s important that babies get enough iron once they start solid foods.) But don’t be surprised if it takes a couple of feedings for your baby to get the hang of eating this way. You can nurse or bottle feed first, and then end feedings with rice cereal.

Doctors used to recommend rice cereal as a “first food. ” But now we know that age-appropriate foods can be introduced in any order, and rice cereal shouldn’t be the only solid given for very long due to arsenic exposure, according to the Food and Drug Administration.

You can introduce other jar or puréed foods like fruits and vegetables before or after you introduce rice cereal. And do include other iron-fortified, single-grain cereals besides rice. Variety is the spice of life — even for baby!

When introducing new solid foods to your baby, do so one at a time. This way, you can detect any potential food allergies or sensitivities early. For example, after you feed your baby peas for the first time, wait 3 to 5 days before introducing carrots.

You might have heard of adding rice cereal to a bottle to thicken breast milk or formula. This, however, isn’t recommended unless your pediatrician says it’s OK.

If your baby has episodes of acid reflux, your doctor might advise this method to thicken the milk and try to prevent regurgitation. But this is rare.

Starting a baby on solid food is a major milestone, but you shouldn’t introduce rice cereal too early. Doing so poses a few different risks. So wait until your baby is about 6 months, and look specifically for signs that they’re ready for solids.

When in doubt, talk it out — with your pediatrician. They’re a goldmine of information, and best of all, they know your baby’s health better than anyone else, including Dr. Google.

how to cook rice for feeding

Contents: Hide

  • Rice porridge for infants
  • First baby food with rice porridge
  • Dietary Guidelines
  • How to cook rice porridge for babies
  • One of the first "adult" dishes on the baby's table is rice. This cereal has earned the trust of nutritionists, pediatricians and parents around the world. Rice is a gluten-free, low-allergenic cereal with a high content of "healthy" carbohydrates (up to 85%), which are perfectly digested in the baby's sensitive digestive tract. Rice is also traditionally used in the therapeutic diets of people with diseases of the gastrointestinal tract, obesity, diabetes, metabolic syndrome and intestinal infections. nine0005

    Main useful properties

    The main properties of rice porridge are its low calorie content (44 kcal per 100 g of product) and the optimal ratio of proteins, fats and carbohydrates. Rice has a low glycemic index, which contributes to a more efficient supply of glucose to the brain. Protein in rice contains a small amount, but due to its structure, it is perfectly absorbed by the human body (up to 98%). In the fat component of rice, 1/5 part (21%) belongs to fatty acids important for the child's body: oleic (37%), linoleic (41%) and linolenic. The low fat content in rice groats (0.7–1 g/100 g of groats), the optimal ratio of proteins, fats and carbohydrates (7 g/1 g/74 g) create a long-lasting feeling of fullness when eating ready-made rice dishes. Since rice does not contain coarse dietary fiber, it can be used in the diet of people with diseases of the digestive system, accompanied by excessive motility and gas formation. The vitamin and mineral composition of rice cereal is not as rich as compared to buckwheat or oatmeal. However, rice grains contain a large amount of B vitamins, of which the most are pyridoxine (vitamin B6) and tocopherol (vitamin E). nine0005

    Rice dishes occupy one of the leading positions in the world gastronomic culture. About 5000 recipes based on this cereal are known. Therefore, in baby food, rice porridge does not lose its popularity.

    For breakfast in Russia, porridge is traditionally prepared for children, because the first meal should be high-calorie, satisfying and tasty. The main components of a healthy breakfast should be complex carbohydrates, proteins and fats of animal origin, which take longer to be processed by digestive enzymes. Therefore, the choice of parents in favor of porridge as the main dish in the morning is quite justified. nine0005

    Rice porridge for feeding children in the first year of life

    Children's rice porridge is one of the most popular products in the Baby Premium line. Small gourmets can choose from dairy-free and milky rice porridges, with fruit additives. All cereals of the Baby Premium line have a high safety profile, are enriched with essential vitamins and minerals, which increases their nutritional value.

    The use of fortified baby foods is an important part of nutrition in the first year of life. During the transition of a child from exclusive breastfeeding to the stage of introduction of complementary foods, short-term deficiency states for individual microelements may occur. nine0005

    Lack of proper eating habits in the family, encouragement of the child's independent choice of foods, selectivity in nutrition, restrictive diets are factors that lead to a deficiency of vitamins and minerals in the baby's diet.

    In this regard, health professionals have developed a global strategy to reduce the risk of developing vitamin and mineral deficiencies - the mandatory fortification of daily food, especially regarding the children's menu.

    Thus, it has been proven that no additional non-fortified food can provide the infant with an adequate level of zinc, the deficiency of which causes a decrease in growth rate, intestinal diseases and a decrease in immune tolerance. Accordingly, the child should receive additional zinc with enriched complementary foods.

    The same risk factors include a high prevalence of iron deficiency in children of the 1st year of life due to poor control of maternal nutrition during pregnancy and lactation, obsession with diets, premature birth and the development of digestive disorders in the infant in the first months of life. Iron deficiency can cause delayed psychomotor development and other health problems in the baby. With the right balance of trace elements in the diet of both the mother and the baby, this condition can be avoided. nine0005

    Baby Premium baby cereals contain all the necessary vitamins and minerals, but the content of such elements as iron, iodine, zinc, B, A, C vitamins is especially high, which cover up to 10% of the daily requirement for these substances.

    The first complementary foods with rice porridge for children

    Each parent can offer children's rice porridge for breakfast. For healthy babies, complementary foods at 4-6 months can be started with safe, low-allergenic Baby Premium rice porridge and gradually move to milk-based rice porridge, which has a high nutritional value due to the ideal combination of animal proteins and cereals, as well as the additional introduction of vitamins and minerals . In terms of calories, milk porridges are comparable to breast milk (90 kcal and 70 kcal, respectively), in this regard, they perfectly maintain a long-term feeling of satiety and give a stable supply of energy to the little hero.

    If it is necessary to make a more varied diet and introduce the child to new tastes in the Baby Premium line, you can choose milk rice porridge with fruits. Fruit additives in cereals are additional sources of dietary fiber, vitamins, minerals, and also develop the taste buds of a little gourmet.

    If a child has health problems in the form of food allergies, malabsorption syndrome, celiac disease, then he can be recommended for a long time low-allergenic rice porridge, which is also a full-fledged dairy-free cereal dish. The ratio of the main nutrients, the content of vitamins and minerals in it correspond to all physiological norms of consumption in early childhood. Dairy-free rice porridge is enriched with prebiotics in the form of inulin, which will favorably affect the formation of a healthy microbiota in the intestines. nine0005

    The use of Baby Premium cereals in the daily diet of young children allows parents to be confident in the high level of technological, microbiological and chemical safety of the product, its usefulness and ease of preparation in a variety of conditions.

    Dietary Recommendations

    1. Start introducing a new food into the diet with a tiny amount. For the first acquaintance with rice, a quarter of a teaspoon of porridge will be enough for a crumb. Every day, you can increase the serving, gradually trying to reach the amount of one serving recommended by the pediatrician. nine0005

    2. It is best to offer this high-carbohydrate product to babies in the morning.

    3. Postpone rice foods for a while if your baby has bloating, intestinal colic, or problems with bowel movements (constipation).

    4. Having decided how to cook rice porridge for feeding, over time you can enrich the taste of the main dish by adding mashed apple, pear or squash puree to it.

    5. In the Bebi Premium line, along with classic rice porridge, there are options with fruit, vegetable, and cream components. They will introduce the baby to new facets of the taste of a product already known to him a few months after the introduction of the first complementary foods. nine0005

    6. Take the time to teach your child about food etiquette from an early age. Wash your hands before and after eating. If the baby is already more than 10 months old, let him try to feed himself. To do this, put a beautiful bowl in front of him and offer a spoon that will be comfortable for him to hold.

    How to cook rice porridge for babies

    You can go in two ways - buy a package of regular rice or choose a special ready-made baby porridge from this cereal. Let's consider both options in more detail. nine0005

    Rice groats

    Several varieties of the product can be found on store shelves. These are parboiled, long-grain, round-grain and medium-grain rice. For the first feeding, the last option is best. Such a product absorbs a large amount of moisture during cooking and boils well. Before you cook rice porridge for the first feeding, you need to carefully prepare the grain.

    • Sort by hand to remove possible pebbles and other debris. nine0008
    • Rinse under water until the liquid is clear.
    • Soak rice in warm water, then rinse with cold water.

    It is important to consider the following information:

    • it is not recommended to cook cereals for children under one year old with cow's milk;
    • proportions: for 20 g of rice - 50 ml of water and 100 breast milk or formula;
    • for babies, do not season porridge with salt, sugar.

    Ready porridge

    At the first feeding, the consistency of the food should be light and as homogeneous as possible. The presence of even small lumps in the baby can provoke regurgitation and rejection of food. Therefore, for the smallest, it is permissible to begin acquaintance with rice in the form of a ready-made powder for making porridge.

    In this case, it is better to take the dairy-free version as the very first product. He leaves the mother the opportunity to prepare a dish with the addition of breast milk or a mixture - products with which the baby's body is already familiar. As a rule, a cooking recipe with exact proportions is indicated on the packaging of porridge. nine0005

    When choosing ready-made baby porridge, pay attention to the composition. The presence of dyes, soy products and some other components can cause allergies and other undesirable reactions on the part of the child's body. Bebi Premium rice porridges for the first complementary foods are distinguished by a balanced composition and are additionally enriched with a complex of prebiotics, which contribute to the formation of the correct microflora of the baby's intestines.

    Important! Whichever of the options for how to cook rice porridge for the first complementary foods you choose, only a freshly prepared dish should be offered to the baby. Do not refrigerate leftovers and do not use for subsequent feedings. nine0005

    #First feeding #Food for children up to a year

    90,000 rice porridge- Encyclopedia baby food Levchuk Victoria © 902

    Rice porridge is ideal for the first bureaucrat.

    Rice is different, so you can find on sale long-grained, medium-grained, round-grained, and rice also differs in color: white, brown, wild or black, yellowish. The most ideal option for usefulness for baby food is brown rice, which retains the shell of the cereal, which is the benefit. But you can use any kind of rice for baby food. nine0005

    Brown rice and any other rice are unlikely to cause allergic reactions, the absence of gluten contributes to this. Nutritious and versatile, brown rice can be paired with any meal your child loves.

    Brown rice is a minimally processed brown rice with a light nutty flavor.

    Brown rice is more nutritious than white rice. This is because it is unrefined and the natural shell is preserved. Brown rice on the Russian market is a little more expensive than regular white rice, but it's worth it. Moreover, you can cook rice flour for baby porridge at home without industrial additives, which will reduce the risk of allergic reactions. nine0005

    Table of contents:

    Rice in the form of porridge can be introduced into complementary foods for a child from 4 months of age. However, it is necessary to remember the WHO recommendation to introduce complementary foods at the age of 6 months.

    The second step in starting complementary foods is to identify the first type of complementary food and the first product (see here). Usually mothers have a choice between cereals and vegetables, if there is a lack of weight, then, most likely, cereals are introduced into the baby's diet. But buckwheat and rice are considered the first complementary foods. Most often, buckwheat is chosen as the first porridge, since the child's stool most likely will not change. But rice porridge strengthens, it is ideal as a therapeutic diet for diarrhea. nine0005

    But it should not be discarded and it can be introduced as the first complementary food, as it is easily digested, coats the stomach, helps to remove toxins from the body, and is often recommended for unstable stools and frequent spitting up. It is also necessary to note the nutritional value of rice, with its low calorie content, which is useful for overweight. Rice also helps the body meet the need for complex carbohydrates, which are then used to build muscle mass and feel full for a long time. nine0005

    Rice is introduced into complementary foods like any new product, it is necessary to withstand the first 4-7 days to monitor the reaction of the child's body to a new product. Usually, butter is introduced along with porridge, so if a child is about 7 months old and porridge is introduced, then butter must also be introduced, also as a new product. With an undesirable reaction of the child's body in the form of worsening stools, rashes, etc. consult a doctor and stop giving rice.

    How to select and store rice

    It is best to choose local varieties of rice as they travel less from seller to buyer. Our Krasnodar rice is ideal for baby food. Moreover, there is brown rice of Russian production, but you need to look for it. It will be difficult to choose rice, since there are more than 150 types, and it also differs in the way it is processed: polished, unpolished, steamed. nine0005

    Therefore, mothers usually use rice, which the whole family eats for a long time. You can, of course, buy brown rice for your beloved baby, but this is decided individually with the pediatrician and at the family council.

    When choosing rice, you should pay attention to the appearance of the cereal, which should be the same size throughout the package. If it is long-grain rice, then round-grain rice should not be found in the package. It is also worth checking for the presence of larvae, insects, checking the GOST sign and making sure that the rice does not smell of anything nasty. nine0005

    Whole grains can be stored for 12 to 18 months in a cool, dry, dark place. If the temperature becomes extremely warm in the house, you can store the grains in the refrigerator. However, do not forget to look at the expiration date on the package.

    Cooked rice is stored for no more than three days, for a child it is worth preparing a new porridge every time.

    Ground whole grains such as rice flour should be stored in an airtight container in the refrigerator. Flour can be stored in a cool, dry place, but should be checked frequently. nine0005

    When the grain is ground, the natural oils found in the rice can become rancid if left unrefrigerated. When buying any type of ground whole grain, it's best to buy a smaller amount to ensure it's used quickly and completely before it goes rancid.

    By the way, brown rice should be stored in the refrigerator, and preferably in the freezer. If such rice is stored in the kitchen at above zero temperatures, then the oils begin to oxidize, which makes brown rice harmful. nine0131

    Freezing rice or rice porridge

    Freezing rice porridge does not behave very well, namely it becomes too soft and tasteless, therefore, it is best to freeze multi-ingredient dishes where there is very little rice porridge. Boiled rice is better than frozen rice porridge. Here's how food behaves after freezing.

    Complementary food preparation: Rice

    You can use a rice cooker, slow cooker, steamer and just a pot of water to cook rice porridge. Usually, rice in its pure form is not very suitable as the first complementary food, because after cooking it, whipping it into a homogeneous mass with a blender and other devices turns out badly, only a plastic grater will help, but it will take a lot of time. Therefore, rice must be prepared for the preparation of baby food. You need to pass it several times through a regular cereal mill, which is not difficult to buy in any store. Someday I will write a review of two mills that I have at home, one Soviet, the other modern. It turns out ordinary rice flour, from which it is easiest to cook children's rice porridge. nine0005

    Approximately ¼ cup of rice flour uses 1-2 cups of water, depending on the final consistency and the child's preferences. Next, rice flour is poured into boiled water, everything is whipped with a whisk to get rid of lumps. Then everything is cooked over low heat until cooked, see the recipe here.

    I think everyone knows how to cook whole grain white rice, but remember, wash in several waters, you can soak for 1 hour, simmer for the first time, stirring until the rice is ready. nine0005

    There is another original way to cook rice, but it is worth trying to understand whether it suits you or not.

    Wash rice, boil water, add rice, cook at a boil for 1 minute, then turn off the heat, close the lid and leave to cool or reach for 5-10 minutes, until cooked. You will get fluffy rice.

    Brown rice cooks a little differently because it is more firm. It is best to soak brown rice overnight in cold water, then wash it thoroughly in new water in the morning, pour new cold water over it. Boil for about 10 minutes, then rinse again with cold water, pour again and cook for 15 minutes. And then you need the rice to reach, so we remove it from the fire and wrap it in a blanket. nine0005

    We would like to remind you that children should not be introduced to sugar and salt until they are one year old.

    The difference between brown and white rice

    The difference between brown and white rice is not only in color. A whole grain of rice has several layers. Only the topmost layer, the husk, is removed to make what we call brown rice. This process is the least damaging to the nutritional value of the rice and avoids the unnecessary loss of nutrients that occurs with further processing of the grain. nine0005

    If brown rice is further milled to remove the bran and most of the germ layer, the result will be white rice, rice that has lost more nutrients.

    However, the rice is still unpolished and is polished to make the white rice we are used to seeing. Polishing removes the aleurone layer of the grains, filled with essential fats. Because these fats are highly susceptible to oxidation when exposed to air, this layer is removed through a refining process to extend the shelf life of the product. nine0005

    The resulting white rice is simply a refined starch that is largely stripped of its original nutrients.

    How often should I give rice?

    If the child is prone to constipation, a pediatrician should be consulted, as the product is too useful to be abandoned forever, it may be worth introducing it later into the child's diet or feeding rice porridge only 1 time per week.

    If the child is healthy, then we still monitor the stool while rice porridge is introduced into the diet, then when other products are introduced, when the child’s menu expands significantly, rice porridge or rice should be given 2-3 times a week as part of various dishes, not only like porridge for breakfast.


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