Pink themed baby shower food

50 Pretty in Pink Baby Shower Food Ideas for a Girl

These luscious recipes and pink food ideas are perfect for a baby shower menu.

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My daughter loves all things pink, so this recipe was just right for her birthday. Even my teenage son (not a fan of pink) ate his share, too. —Paulette Smith, Winston-Salem, North Carolina

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2 / 50

Tangy mayonnaise-Dijon sauce adds zip to flaky pastry and layers of crisp arugula, thinly sliced smoked salmon and nutty-flavored Asiago cheese. —Jamie Brown-Miller, Napa, California

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3 / 50

My guests enjoy this refreshing cherry-topped drink. It’s just right on a hot southern summer evening. And it’s pretty, too.—Awynne Thurstenson, Siloam Springs, Arkansas

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4 / 50

This appetizer or side dish makes a crispy complement to any Italian entree. I just started with my grandmother’s bruschetta recipe and added fresh tomatoes! It’s one of the yummiest bruschetta recipes I’ve found. —Jean Franzoni, Rutland, Vermont

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5 / 50

After a card game one evening, our hostess served graham crackers spread with prepared strawberry cream cheese. The flavor combination was delicious. So I decided to create this Strawberry Cream Cheese Dip using fresh berries. Guests appreciate this simple snack. —Carol Gaus, Elk Grove Village, Illinois

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6 / 50

These little cuties pack all the appeal of a dinner baked potato into the perfect bite-sized appetizer. I top off each one with a dollop of sour cream and coarsely ground pepper. —Sarah Shaikh, Mumbai, India

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7 / 50

I make these attractive, buttery cookies to serve at our remote guest lodge, and all the cooks in the kitchen are addicted to them! —Patsy Wolfenden, Golden, British Columbia

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8 / 50

Radishes are often overlooked as a mere salad garnish, but their bright, crisp flavor is a welcome addition to many dishes, including this orange guacamole. For balance, pair radish’s peppery crunch with a soft, sweet fruit. —Taste of Home Test Kitchen

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9 / 50

We eat grapefruit for breakfast and in winter fruit salads—why not for dessert? Here’s a sweet-tart cake that’s easy, delicious and one of a kind. Oh, and healthy, too! —Maiah Miller, Montclair, Vermont

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10 / 50

Years ago, I found a version of this sausage and meatballs recipe in a cookbook. At first taste, my family judged it a keeper. The tangy, saucy meatballs are requested by our friends whenever I host card night. We also take the yummy dish on camping trips. —Marybell Lintott, Vernon, British Columbia

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11 / 50

Rhubarb is the featured ingredient in this blush-colored punch. A friend passed the recipe on to me, and we enjoy it so much that I thought others might, too. —Rebecca Mininger, Jeromesville, Ohio

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12 / 50

This is a dessert take on bruschetta. Sweet, cinnamony toast slices are topped with a cream cheese mixture, strawberries and almonds. They are like miniature cheesecakes and so yummy! —Christi Meixner, Aurora, Illinois

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13 / 50

When unexpected company calls during the holidays, this shrimp salad is the perfect fit. It’s quick to put together, too, leaving you more time to spend with your guests. — Karen Moore, Jacksonville, Florida

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14 / 50

Pomegranates make dessert festive and bright with a burst of juicy sweetness. These pomegranate bars are no exception. —Lisa Keys, Kennett Square, Pennsylvania

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15 / 50

Faced with an abundant grape crop, I created this easy, impressive-looking dessert. I like to add a drizzle of honey and a sprinkle of coarse sugar to finish it off. —Kallee Krong-McCreery, Escondido, California

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16 / 50

Our seven children and four grandkids voted this festive, flavorful cookie a “keeper.” We gave a batch to our mail carrier, in thanks for trudging through so much snow, and she asked for the recipe. —Ruth Anne Dale, Titusville, Pennsylvania

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17 / 50

These tempting cheese-stuffed tomatoes are bursting with fresh flavor. Use the small end of a melon scoop to easily remove the pulp. —Laura LeRoy, Waxhaw, North Carolina

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18 / 50

My next-door neighbor shared this recipe with me, and I simply cannot improve it! You can make it ahead and cook it quickly when company arrives. The combo of poppy seeds, ham and cheese, horseradish and brown sugar makes it so delicious. —Iris Weihemuller, Baxter, Minnesota

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19 / 50

I learned to bake beside my mom and grandmother. When I was on break from college, I knew just how to entertain myself: I made cookies. Sharing this recipe with my mom and grandmother was a proud moment.—Andrea Zulauf, Livonia, New York

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20 / 50

This calorie and caffeine-free tea has a delightful rosy color.—Taste of Home Test Kitchen, Greendale, Wisconsin

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21 / 50

This recipe is a spinoff a cherry chicken main dish my husband adores. The combination of sweet, tart and salty flavors provides a contrast that’s hard to resist. —Shelley Platten, Amherst, Wisconsin

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22 / 50

This salmon dip is a delightful hors d’oeuvre that’s excellent for any occasion. The combination of salmon, cream cheese and spices gives it terrific flavor. —Raymonde Hebert Bernier, Saint-Hyacinthe, Quebec

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23 / 50

Strawberry shortcake is one of my favorite desserts. I thought it would be great to capture all that wonderful flavor, so I made these strawberry shortcake cookies topped with pink strawberry frosting. —Allison Anderson, Avondale, Arizona

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24 / 50

These finger sandwiches are filling enough to satisfy hearty appetites. I've served the fun little stacks at every event, including holiday gatherings, showers and tailgate parties. —Kelly Williams, Forked River, New Jersey

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25 / 50

Dainty and light, these tartlets feature two of my favorites —lemon and cheesecake —in one yummy morsel. They look lovely topped with fresh raspberries, but sliced strawberries are just as pretty and delicious. —Gwyn Brandt, Hibbing, Minnesota

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26 / 50

My husband and I met at a cooking class. We have loved creating menus and entertaining ever since. These make-ahead antipasto skewers are always a hit. —Denise Hazen, Cincinnati, Ohio

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27 / 50

These luscious stuffed berries are the perfect bite-sized dessert. —Stephen Munro, Beaver Bank, Nova Scotia

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28 / 50

I like to take these quick and easy treats to potlucks and family gatherings. They're always well received! —Pam Kokes, North Loup, Nebraska

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A line forms quickly behind this quichelike torte at family gatherings. The wedges are easy to eat as finger food, and it's delicious hot or cold. — Barbara Estabrook, Rhinelander, Wisconsin

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30 / 50

Topped with a chocolate kiss, these cherry-flavored cookies look super cute on a dessert tray. Share them with family and friends. —Joy Yurk, Grafton, Wisconsin

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31 / 50

This fruit salad has such a surprising yet fabulous mix of flavors that friends often ask for the recipe. Combine seedless watermelon varieties in yellow, red and pink for a colorful twist. —Heidi Haight, Macomb, Michigan

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32 / 50

Talk about a conversation piece! These fun, yummy bars will get people talking. —Taste of Home Test Kitchen

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33 / 50

Making this salad is a lot like putting in a garden. I “plant” everything in nice, neat sections, just as I do with seedlings. —Patricia Kile, Elizabethtown, Pennsylvania

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34 / 50

These pretty pink cookies always turn out so tender. They are the hit of my holiday! —Barbara Nowakowski, North Tonawanda, New York

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35 / 50

I first made this ham salad recipe for a shower, and everyone raved about it. Now when I go to a potluck, I take it—along with copies of the recipe. —Patricia Reed, Pine Bluff, Arkansas

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36 / 50

Every spring, we had strawberries and rhubarb on our farm outside Seattle. These fruity hand pies remind me of those times and of Grandma Winnie’s baking. —Shawn Carleton, San Diego, California

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37 / 50

This lovely appetizer is almost too pretty to eat! Sweet watermelon cubes hold a refreshing topping that showcases cucumber, red onion and fresh herbs. —Taste of Home Test Kitchen

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38 / 50

Eat these pretty treats as is or crush them into a bowl of strawberries and whipped cream. Readers of my blog,, went nuts when I posted that idea.—Amy Tong, Anaheim, California

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39 / 50

Roast beef sandwiches never last long at a party, especially if you dollop them with mayo, mustard, horseradish and pickled giardiniera relish. —Susan Hein, Burlington, Wisconsin

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40 / 50

For a fruit salad that’s delightful, we combine berries and citrus with a honey-lime dressing flecked with poppy seeds. —Carrie Howell, Lehi, Utah

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41 / 50

Not your ordinary layer dip, the bold combination of hummus and Greek yogurt will be a new most-requested recipe at your next baby shower or gathering. —Elizabeth Dumont, Boulder, Colorado

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42 / 50

This recipe explodes with raspberry flavor! It's a wonderful summertime treat.—Doreen Patterson, Qualicum Beach, British Columbia

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43 / 50

Baking a fun treat is a must when my four grandchildren come to stay for "grandma camp." Sometimes the grandkids help by piping the cake batter. —Linda Schend, Kenosha, Wisconsin

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44 / 50

When it’s too hot to eat inside, I head out to the patio. Shred some rotisserie chicken and toss with mango, watermelon and grapes for an ooh-ahh healthy chicken salad. —Barbara Spitzer, Lodi, California

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45 / 50

Store-bought spaghetti sauce speeds up the preparation of these homemade meatball appetizers. Leftovers make terrific sub sandwiches.—Rene McCrory, Indianapolis, Indiana

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46 / 50

Our family loves fresh strawberries, so I look for different ways to use them. This tempting, yummy dessert has sweet strawberries, tart lime and salty pretzels. —Alexandra Barnett, Forest, Virginia

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47 / 50

These sandwiches are always welcome at lunchtime around our house. Sweet pineapple and crunchy pecans are nice additions to ordinary chicken salad. —Carol Alexander, Midland, Michigan

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48 / 50

Summertime and watermelon go hand in hand. My melon sorbet is fresh, fruity and without the gluten and eggs you get in many other frozen desserts. —Rachel Lewis, Danville, Virginia

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49 / 50

The variety of tomatoes, onions and peppers makes this chunky salsa so good. Whenever I try to take a batch to a get-together, it’s hard to keep my family from finishing it off first! It’s a super snack with tortilla chips or as a relish with meat. —Connie Siese, Wayne, Michigan

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50 / 50

These fruity kabobs are so refreshing on a warm day. They're also a quick and easy treat for get-togethers. —Kathleen Hedger, Godfrey, Illinois

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Originally Published: July 19, 2021

Ellie Martin Cliffe

Now Taste of Home's content director, Ellie has been writing about food and parenting for almost 20 years. When she isn't at TOH HQ, she's likely trying gluten- and dairy-free recipes, canning whatever's in season, listening to anything with a fiddle, or playing Forbidden Island with her family.

The Best Pink Food for Baby Shower Planning

Home » The Best Pink Food for Baby Shower Planning

by The Gifted Gabber Leave a Comment

It’s a pink thing! Maybe you are out here brainstorming the best pink food for baby shower planning for an upcoming pink-themed celebration. If so, this is the post for you! We have rounded up pink baby shower punch and pink baby shower foods like pink baby shower treats and blue baby shower cookies. Some of the features include baby shower pink cakes and pink and gold cake. We also have pink baby shower drinks ideas from the best bloggers around! But this post is useful for anyone planning a pink party – a pink girl’s party, Valentine’s Day party, etc.

*This post may contain affiliate links. This means I may receive a small commission, at no cost to you, if you make a purchase through a link.*

A Simple Pink Theme

Maybe it’s just me, but many baby shower themes have gone over the top these days! Sometimes the occasion simply calls for a few simple pops of pink! A pretty pink party comes together quite easily!

Pops of pink could be anything from a cluster of pretty pink balloons, pink confetti on the tables, fresh pink flowers in modern vases, pretty velvet pink tablecloths, etc. It doesn’t have to be over the top – unless you want it to be, of course! And that is perfectly okay, too!

Tons of Perfect Pink Baby Shower Foods and Drinks

Check this list below and you will surely find the perfect pink food for baby shower planning contributed by some of my fellow bloggers! As I said, these pink foods and pink drinks are perfect for a pink birthday party, a pink graduation party, a Race for the Cure party, etc.

You might need a few savory pink foods to pop in among the sweet items.

If you need pink drinks for a pink baby shower, we have you covered! Check out this pink party punch, cotton candy mocktail, pink sherbet punch, and citrus mocktail!

This next item is not a recipe at all, but a super cute theme idea for your all pink baby shower!

If You Enjoyed This List of Pink Food for Baby Shower Hosting, Check Out the Rest of Our Celebrations

Explore our party ideas and our growing list of baby shower posts! Hopefully, you will find some baby shower ideas that appeal to you – no matter the setting and the time of year! There are some non baby shower posts that might catch your eye, too!

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Christmas Party Ideas at Work

Planning a Murder Mystery Party

Wine and Chocolate Party

Host a Gift Wrapping Party

Summer Theme Tropical Party

80s Theme Murder Mystery Party

How to Plan a Potluck Charcuterie Table Plus 50 Charcuterie Boards

SEC Tailgating Foods

Best Fiesta and Cinco de Mayo Quotes

Teachers Night Out Ideas

Patriotic Recipes for a July 4th Party

Spring Baby Shower Themes

Baby Shower Themes for Summer

Baby Shower Themes for Winter

Fall Baby Shower Themes

Modern Baby Shower Themes

Best Blue Baby Shower Ideas

Pink Food for Baby Shower

Retirement Party Themes

Ice Cream Truck Party

Chips and Hummus Party Plus 12 Hummus Recipes

Sayings for Retirement

Drinks for a Luau

Best Tropical Foods for a Luau

Filed Under: Holidays and Parties, Mom Life Tagged With: holidays, parties, recipes

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How to calculate the menu for a children's birthday

How to calculate the menu for a children's birthday?

January 24, 2022

Today we will share with you the secrets of organizing a children's menu for the holiday.

Organizing a children's birthday party is difficult, and there are many things to consider in order for the celebration to go well.

The preparation of a menu for a children's party is especially important. It is necessary that the children's favorite dishes be present on the table so that there is enough treats for everyone. And today we will share with you the secrets of organizing a children's menu for the holiday.

Children's birthday menu: general recommendations

1. Utensils must be safe. There should be no piercing or cutting objects on the table. It is possible to use beautiful disposable tableware.

2. The children's menu should be familiar to children, no need to order those dishes that they do not know. Recipes for a children's birthday menu should be known to the child so that it is easier for him to navigate.

3. Food must be of high quality and fresh.

4. Consider the tastes of the children, order or cook what the children like the most.

5. Consider the tastes and health of guests. Do not include dishes on the menu that some of the guests may be allergic to.

6. Set a separate table for small children, a separate table for older children, and a separate table for adults. Remember that the birthday boy should sit at the head of the table.

7. Divide the children's menu according to the age of the children (if there are children at the celebration who differ greatly in age).

8. Do not invent complex dishes.

Children's birthday table: design tips

1. Table setting should be bright. Beautiful tablecloths, colorful dishes - all this attracts children. A beautiful table is the main element of the celebration. You can choose tablecloths and dishes for the theme of the holiday. (from various patterns on plates to favorite cartoon characters on tablecloths).

2. A long feast is not about children. It is desirable that throughout the holiday the table was available for children. Therefore, the best format for a treat is a buffet, on the festive table there will be various canapes, mini-sandwiches, cold cuts, fruits and drinks. This is necessary so that the child can at any time come to the table and take what he wants.

3. Children's birthday table dishes should not be too complicated, but keep in mind that the presentation should be beautiful and original.

4. Creating an interactive zone. Invite the kids to cook some dish on their own at the holiday (collect canapes, decorate a gingerbread or donut with their own hands). For children, it will be very interesting and fun.

Children's birthday menu: recipes

When planning the menu, you need to take into account the age of the children present at the celebration.

Below we will offer you sample options for a simple children's birthday menu for guests of different ages.

Children's birthday menu 2 years

Babies don't eat much at such a young age, so just one main course, drinks and dessert will suffice.

Main course: soft meatballs with colored puree.

Drinks: natural juices, fruit drinks, compotes.

Dessert: oatmeal cookies, light cheesecake.

Children's birthday menu 3 years old

Snacks: quail egg with tender pâté in a tartlet.

Main course: Steamed turkey cutlet + colored pasta.

Fruit plate.

Drinks: fruit drinks, lemonade, tea, natural juices, compotes.

Dessert: lollipops, curd cake.

Children's birthday menu 4 years old

Snacks: potato emoticons, canapes, cold cuts (cheese, sausage).

Main course: chicken skewers with vegetables.

Drinks: lemonade, juices, compotes, fruit drinks, tea.

Fruit can be served on skewers to make a fruit skewers.

Desserts: muffins decorated with cream, sour cream cake.

Children's birthday menu 5 years old

Snacks: chicken nuggets, cherry tomato ladybugs.

Main course: pizza, french fries + chicken roll.

Drinks: various juices, fruit drinks, lemonade, tea, milkshake.

Desserts: berry pancakes, chocolate cake.

Children's birthday menu 6 years

Snacks: canapes, natural chips, cheese balls.

Main course: pizza, minced beef cutlet + mashed potatoes.

Salads: vegetable salad, Caesar salad.

Drinks: juices, lemonade, fruit drinks, baby champagne, milkshakes, tea.

Desserts: lemon cream cake, berry cake.

Children's menu for 7 years birthday

Snacks: mini croissant sandwich.

Main course: beef burger.

Salads: Olivier, Caesar, Spring salad.

Drinks: children's champagne, fruit drink, juices, tea, milk shake.

Desserts: pancakes with jam, honey cake.

Children's birthday menu 8 years old

Snacks: cheese balls, potato figurines, chicken skewers.

Main course: fish (boneless) + rice with corn.

Salads: layered salad with chicken, Olivier, cut vegetables.

Fruit plate.

Drinks: tea, lemonade, juice.

Desserts: puff tongue, tiramisu.

Children's birthday menu 9 years old

Snacks: mini burgers, cold cuts (cheese, sausage), canapes, french fries.

Main course: pizza, chicken burger.

Salads: fruit salad, vegetable salad, vinaigrette, sweet grated carrot.

Drinks: juices, fruit water, lemonade, baby champagne, soda (Pepsi, Cola, Sprite).

Desserts: gingerbread, Napoleon cake.

Children's birthday menu 10 years old

Snacks: caviar or pâté tartlets, village potatoes, meat plate.

Main course: beef medallions + village potatoes, pizza, burgers.

Salads: Greek salad, Olivier, vegetable cuts, fruit salad, Mimosa.

Drinks: juices, sparkling water (fanta, cola, sprite), fruit drinks, tea, lemonade, milkshake.

Desserts: profiteroles, Pancho cake.

Children's menu for the birthday of 11 years old

Snacks: fish fingers, cheese balls, French fries.

Main course: breaded chicken wings + mashed potatoes.

Salads: vegetable salad, Caesar. Olivier, vinaigrette, Korean carrot, fruit salad.

Drinks: children's champagne, fruit water, compote, juices, tea, milk shake.

Desserts: churros, Santiago cake.

How to calculate the children's birthday menu?

Children's holiday menu should be calculated based on the number of people. Everything related to main courses, desserts and snacks should be taken according to the number of children - 1 serving / 1 child. There is no need to save on water and drinks, as children actively play, run and have fun between meals.

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