Stage 1 baby food jar


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After months of breastfeeding or bottle-feeding, it can be surprising to realize that your still-tiny baby is actually ready for “real” food. This exciting (albeit messy!) transition may be a little bittersweet and can feel overwhelming, especially considering the numerous baby food options available in 2022.

We’ve rounded up some of this year’s best baby foods to help you get started on the right foot — er, spoon.

Both the World Health Organization and the American Academy of Pediatrics (AAP) recommend exclusively breastfeeding babies for the first 6 months of life. Formula-fed infants are ready to start solid foods when they start showing signs that they’re ready.

In some cases, you may start solids around 4 or 5 months, but it’s best to discuss this with your pediatrician. If your doctor doesn’t have a different recommendation, most babies are ready to start soft or pureed foods by the time they’re about 6 months old.

If you’re picking commercially prepared baby food (versus making your own), it’s wise to start with simple, one-ingredient baby food. Most commercial baby food is labeled stage 1, 2, or 3 based on the texture and number of ingredients.

For instance, stage 1 baby food has the smoothest texture and typically has one ingredient, such as pureed pears. So, for your 4- to 6-month-old, you’ll want to start with stage 1 baby food.

Starting with one food at a time helps you monitor for any adverse reactions or food allergies. The American Academy of Allergy, Asthma & Immunology recommends monitoring each food for 3 to 5 days.

There isn’t really a perfect first food — the choice is yours! Some good foods to start: infant cereal (preferably oat or whole grain), meat purees such as chicken or turkey, or single-ingredient purees of fruits or veggies.

If you’re debating whether to start with fruits or veggies first, the AAP suggests that an infant’s preferences for sweets won’t budge even if veggies are introduced first. Mashed peas just don’t taste as good once you’ve had applesauce.

We chatted with pediatricians, read the research, polled real-life parents, read reviews, and used our own babies as taste testers (although we can’t say their opinions on nutritional value are very authoritative) to bring you some of the top baby food brands available. In addition:

  • We looked for foods that are certified USDA organic and have non-GMO verified ingredients.
  • We focused on baby food that’s free of added sugar (but have called out one or two products that contain it).
  • The baby foods on our list are free of harmful preservatives.
  • We called out the brands that market their products as gluten-free and allergen-free.

All products are also vetted by our medical standards team, which evaluates brand integrity and product safety.

Reducing Exposure to Toxic Elements in Baby Foods

Three brands in this article — Gerber, Beech-Nut, and Happy Baby — were mentioned in a February 2021 Congressional Report for products containing significantly high levels of toxic heavy metals, including arsenic, lead, cadmium, and mercury. The FDA has since launched the Closer to Zero: Action Plan for Baby Foods to address exposure to toxic elements from eating baby foods.

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  • Best overall baby food: Beech-Nut Naturals Stage 1
  • Best organic baby food pouches: Plum Organics Stage 1
  • Best budget-friendly baby food: Gerber Organic 1st Foods
  • Best baby food for constipation: Gerber Natural 1st Foods (Pear)
  • Best organic jarred baby food: Happy Baby Organics Clearly Crafted Stage 1
  • Best personalized subscription service: Cerebelly
  • Best fresh baby food: Once Upon a Farm Cold-Pressed Organic Baby Food
  • Best first baby cereal: Gerber Organic 1st Foods Single Grain Cereal
  • Best, most interesting baby food blends: Little Spoon Complex Solids
  • Best all-around clean baby food: Baby Gourmet

Best overall baby food

Beech-Nut Naturals Stage 1

This affordable baby food is an all-around fan favorite. Beech-Nut baby foods come in recyclable glass jars and are available in both natural and organic varieties. Blends are available in every stage, from single-ingredient foods for brand-new eaters (like butternut squash and plum) to multi-food blends with chunkier textures for older babies.

The ingredients in Beech-Nut baby foods are simple, with no artificial additives. Plus, these little glass jars are available at most grocery stores, so they’re easy to find. However, while it’s great for recycling purposes, glass can be dangerous — always supervise your little one around glass.

Beech-Nut Naturals are free of genetically modified organisms (GMOs) but not certified organic (unless you shop their organics line). They contain no added sugar.

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Best organic baby food pouches

Plum Organics Stage 1

If sustainability, organic foods, and non-GMO ingredients are important to you, Plum Organics has a great line of baby food options to try.

Their BPA-free pouches are super convenient and available in a variety of fruits, veggies, and grains for each stage of eating. These foods have no added salts or sugars, so they’re nutritious and simple for baby’s maturing digestive system. They’re also widely available and can be purchased in bulk for greater savings.

And while feeding experts definitely discourage using pouches exclusively, there’s no denying that pouches are very convenient for occasional on-the-go feedings. To make sure your baby is still progressing in their journey through solid foods, try squeezing the pouch contents into a spoon. And be sure to watch out for the small plastic caps, as they’re a choking hazard.

Plum Organics is certified organic and non-GMO, and their baby food doesn’t contain added sugar.

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Best budget-friendly baby food

Gerber Organic 1st Foods

Gerber is the classic baby food brand, and they’ve made changes over the last few years to make their food more health-conscious (e. g., starting an organic line). Yet they have maintained their status as one of the most affordable prepared baby food brands on the market.

They offer benefits like glass jars, organic ingredients, and a wide variety of food choices at a lower cost than some other brands on our list.

Gerber Organic is USDA organic, non-GMO, and free of added sugar.

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Best baby food for constipation

Gerber Natural 1st Foods (Pear)

Sometimes babies get a little constipated when they’re beginning their solid food journey, especially if they’re eating a lot of dairy or iron-fortified cereal. In addition to continuing breast milk, some foods may help relieve your little one’s digestive discomfort, including all the “P” fruits.

So prunes, pears, plums, and peaches are some options to help keep tiny bowels on the move. You can find great fruit purees in any brand on our list, but one of the more cost-effective is the Gerber brand. The good news is that many babies love fruit, so it shouldn’t be too hard to get your little one to down some prunes or pears.

This product is made with non-GMO ingredients and pears grown with Clean Field Farming practices. It doesn’t contain added sugars.

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Best organic jarred baby food

Happy Baby Organics Clearly Crafted Stage 1

Another great organic baby food option, the Happy Baby company offers their organic baby food jars at most stores — although not quite as widely as Beech-Nut and Plum Organics.

Happy Baby jars offer a wide variety of foods, from kale and mango to spinach and peaches and chia seeds. You can start with their single-ingredient jars (this is important for ruling out allergies, as well as to help baby learn to like spinach even when it’s not disguised by pears). Then, you can move on to their fruit and veggie blends as your little one grows.

High quality ingredients, creative flavors, and no artificial ingredients all make Happy Baby a solid (no pun intended) choice.

Happy Baby is USDA organic and doesn’t contain added sugars.

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Best personalized subscription service

Cerebelly

Cerebelly allows you to personalize your subscription of baby food pouches based on your child’s age, leaning on science to determine what foods will benefit them at their stage of development.

You’ll take a quiz that asks about the current development and language cues your baby is showing (responding to their name, grasping toys, using noises to show emotion, etc.). It also asks about motor, social, and visual skills.

The results will clue you in on key nutrients that may benefit your little one and customize your baby food pouches based on this.

To boot, the brand has earned the Clean Label Project Purity Award (which evaluates products for toxins and contaminants), is certified USDA organic, and contains no added sugars.

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Best fresh baby food

Once Upon a Farm Cold-Pressed Organic Baby Food

These organic, cold-pressed baby food pouches and cups are found in the refrigerated section at your grocery store (and yes, they have to be refrigerated at home). The company also has a subscription delivery option to make baby food even more convenient for your busy schedule.

Creative names like Wild Rumpus Avocado and Magic Velvet Mango will have you smiling, and the variety of flavors will (hopefully!) appeal to your little one. Once Upon a Farm offers a variety of food stages, so you can start with their purees and move on up to their finger and toddler foods as your baby grows.

Once Upon a Farm is certified organic and non-GMO. Their products contain no added sugars and are Clean Label Project certified.

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Best first baby cereal

Gerber Organic 1st Foods Single Grain Cereal

This simple cereal is a great first food for baby. You can mix this one-ingredient whole grain cereal with breast milk, formula, or water to provide your little one with some crucial nutrients (such as iron) and experience with spoons and textures.

The AAP recommends oatmeal or multigrain cereals over rice cereals, as they have a lower risk of exposure to chemicals such as arsenic (which is sometimes a concern with rice products).

As your baby gets used to other foods, you can also mix this cereal with fruit or yogurt to provide a heartier meal.

Gerber Organic is certified USDA organic and non-GMO, but this product does contain some added sugars.

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Best, most interesting baby food blends

Little Spoon Complex Solids

Once your baby is ready for more advanced blends, Little Spoon has a unique line of complex blends that contain multiple purees as well as other seeds and grains for texture.

For example, one blend contains quinoa, butternut squash, and apple. Another contains kale, white bean, pear, basil, quinoa, and avocado oil.

Little Spoon purees use certified organic and non-GMO ingredients. They’re free of added sugar.

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Best all-around clean baby food

Baby Gourmet

Baby Gourmet is another Clean Label Project Purity Award winner, which means they go above and beyond to ensure their baby food is free of harmful toxins that naturally occur in the environment.

This Canadian company is also set to donate 1 million meals to vulnerable populations by 2025. It’s founded and run by moms, which can be reassuring.

Baby Gourmet is certified organic and non-GMO by both U.S. and Canadian standards. All packaging is BPA-free. Products contain no added sugar.

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As a general guideline, it’s a good idea to start with iron-fortified baby cereals or pureed meats if your infant is breastfed. Breastfed babies are more likely to need extra iron than formula-fed babies.

It’s also advisable to start with simple, single-ingredient purees of meat, vegetables, and fruits.

Choosing brands that are certified organic, use BPA-free materials, and are conscious of using whole food ingredients (e.g., they don’t add “extras” like salt, sugar, or corn syrup) helps ensure a healthy start for your little one.

According to the AAP, you shouldn’t give babies under age 1 cow’s milk, honey, unpasteurized dairy, or undercooked meat, as these can be an infection risk for a baby’s developing immune system.

You’ll also want to avoid foods that are hard or sharp or present a choking risk (for instance, chips, nuts, popcorn, raisins, raw apples, raw carrots, whole grapes, hot dogs). For a more comprehensive guide to which foods to give and what to avoid, check out our article on infant nutrition and starting solids.

While experts used to advise waiting to introduce highly allergenic foods (such as dairy, wheat, nuts, and eggs) until after the first year, the experts now say that delayed introduction of these foods may increase a child’s risk of food allergies. So, with the guidance of your pediatrician, go ahead and introduce those foods within the first year.

Seek immediate emergency medical attention if you notice swelling of the tongue and mouth, wheezing, or trouble breathing after your child eats certain foods

Some babies are raring to go when it comes to trying food, while others may take a little more convincing. Either way, definitely get your camera on video mode, as there are bound to be some hilarious faces and some impressive food spillage along the way.

Here are some pro tips to help make the process as smooth as possible:

  • Wait until your baby shows signs of readiness for solid food.
  • Keep trying. It can take 5 to 10 exposures for a baby to accept a new food.
  • Make it fun and silly.
  • Cook and eat as a family as much as possible.
  • Let your baby play with the spoon and even the food! While incredibly messy, this helps them get comfortable with the textures, smells, and tastes of new foods.
  • Talk with your pediatrician if you have any questions or concerns. They’re a great resource and want to help you grow a happy, healthy baby.

What’s the best baby food for growth and weight gain?

If your baby is under 6 months and breastfeeding, it’s recommended that you stick to that exclusively for 6 months. When you’re ready to introduce solids after 6 months, it should be in addition to breastfeeding and formula, not as a replacement.

If your baby is formula-fed, they may begin eating solids sooner than 6 months. While no one specific food is recommended, a variety of foods and colors is best, including meats, vegetables, and fruits. One of the key foods that can help with growth and weight gain is avocados (high in healthy fats and fiber but low in sugar).

Always discuss your baby’s dietary changes with your pediatrician and attend regular checkups to monitor growth.

What’s the easiest food for babies to digest?

Just like adults, babies do best with regular bowel movements. If they’re having a hard time with this, oatmeal is one food known to be easy to digest and promote regularity, as it contains higher amounts of dietary fiber.

It may also help to focus on quantity. Try feeding your baby smaller meals more often, rather than fewer larger meals. This may be easier on their system and allow them to digest foods more easily.

What’s the best baby food to start with?

Mashed banana and avocado are some of the most popular solids to start with. Soft, ground oatmeal is also great. When it comes to fruit and vegetable purees, focus on variety, but don’t overdo it with those that are naturally high in sugar (such as berry purees).

Most importantly, at 6 months old, all foods should still be pureed and cooked. Once your baby is 9 months old and older, you can start to introduce vegetables cut into pieces. The only other no-no is honey, which they shouldn’t have until they’re over a year old.

It can feel like a lot of pressure to choose the best nutrition for your child, especially when trying to capitalize on the years before they start demanding chicken nuggets and ice cream. But there are a lot of great, healthy options available in 2022.

Whether you choose to make your own baby food, buy jars or pouches, or use a baby food subscription service, there are a number of resources to help you feed your baby.

10 Baby Food Purees (Stage 1)

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Everything you need to know about making stage 1 baby food, including 10 recipes for tasty purees that are perfect for introducing solids.

Introducing solids to your baby is such an exciting milestone but it can also be an overwhelming time with lots of questions. When is your baby ready for solids? Which foods should you start with? And how do you make homemade baby food?

I’m here to make sure you have all the information you need! Plus sharing 10 baby food purees to give you some ideas of where to start if you’ve decided to make your own baby food.

When To Start Solids

Most pediatricians recommend babies start solids between 4-6 months, but you know your baby best so trust your gut and do what feels right to you (with guidance from your pediatrician)!

I have a great guide for introducing solids to babies where I outline the basics and share my approach, but just to recap, here are some signs that your baby is ready to start enjoying solid food:

  • Baby can hold their head up in an upright position without too much bobbing
  • Baby can sit up with (or without) support
  • Baby has lost the tongue thrust reflex
  • Baby puts their hands or toys in their mouth
  • Baby has shown interest in food such as leaning forward and opening their mouth or trying to grab food you’re eating

How to Introduce Solid Food to Baby

Once you’ve decided that your baby is ready to start solids, it’s go-time. There are different approaches to this including baby led weaning, where you skip purees all-together and let your baby feed themselves with finger foods from the start and traditional weaning, which starts with pureed (or blended) foods.

With Olivia I did a hybrid approach where the first few foods we introduced where purees and then we started with a few finger foods when she seemed ready. I go into more detail on this in my introducing solids post.

To be honest, if you’re planning to do baby led weaning this post probably won’t be that helpful because it’s focused on how to make a variety of single ingredient purees.

What is Stage 1 Baby Food?

If you decide to use purees, you’ll quickly notice that baby food is labeled by three stages. Here is a breakdown of what these different stages mean:

  • Stage 1 (4-6 months) – single ingredient foods that are pureed into a very thin consistency with no chunkiness whatsoever that can be served with a spoon.
  • Stage 2 (around 6-8 months) – slightly thicker consistency and typically includes food combinations and the addition of spices like cinnamon, nutmeg, turmeric, mint, basil, etc. See my stage 2 baby food combos.
  • Stage 3 (around 9-12 months) – thick blended foods with chewable chunks or small cut up pieces of easily chewed food.

Best First Foods for Baby

Solid foods can be introduced in any order, but most pediatricians recommend starting with a single-ingredient food that is easy to digest like pureed sweet potato, carrot, banana and/or avocado. Other options include pureed meats, poultry, beans and iron-fortified baby cereals like rice cereal or oatmeal.

You just want to be sure the first few foods are pureed super smooth and almost a liquid consistency. You can easily thin purees with breastmilk or formula.

As baby gets more practice with eating you can reduce the amount of liquid and offer purees with a thicker texture.

Food Allergies and Known Allergens

When introducing foods it can be helpful to introduce only one food every three to five days so you can watch for any signs of allergic reactions. A reaction could show up almost immediately or a few days after so it’s recommend to introduce one food at a time when starting out so you can track what may be causing a reaction in your baby. Reactions include: hives or rashes, itching, shortness or breath or more serious reactions like vomiting or swelling of the lips and tongue.

It’s also helpful to be mindful about common allergens. Foods like diary, eggs, peanuts, tree nuts, wheat, soy and shellfish should be introduced gradually after less allergenic foods have been tolerated. The previous recommendation was to wait on these foods, but that as since changed and in fact, delaying the introduction of these foods may increase the risk of a child developing allergies.

One food that is off limits until a baby is at least 1 year old is honey because of the risk of infantile botulism.

How to Make Homemade Baby Food

We covered when and what foods to start with. Now lets talk how to make a basic baby food puree! Don’t fret, it’s super easy. Here’s the basic process:

  • Prep: you’ll want to start by ensuring your fruit or vegetable of choice is thoroughly cleaned. Even if you’re using organic fruits and vegetables, you’ll want to washed and dry your produce! Once the produce is clean, you’re ready to peel and chop into chunks. You can skip this step for some fruits or veggies.
  • Cook: some foods like banana and avocado don’t need to be cooked, but many do. For cooking, you can steam, boil or roast. I recommend using a fork to test that they’re tender and soft.
  • Blend: place cooked food into a blender or food processor and blend until smooth (or the consistency you desire), adding liquid (breast milk, formula or water) as needed.

That’s it! You’ve just made a homemade baby food puree!

Best Tools For Making Homemade Baby Food

You really don’t need any fancy kitchen appliances, but there are a few tools that will come in handy when making homemade baby food.

  • Steamer basket – Steaming is one the easiest ways to cook foods for making purees and having a steamer basket is key. I have a really basic steamer basket that fits in most pots, but I also use the steamer basket that comes with my Always Pan.
  • Blender – I’ve been using my Vitamix blender and love how smooth it makes the purees. You can also use a food processor or an immersion blender.
  • Silicone ice cube trays – In the beginning I really liked to make large batches of pureed food and pour it into a silicone ice cube tray with a lid to freeze for later. It was perfect when babies aren’t eating big portions because each cube is about 1-2 ounces.
  • Freezer bags – Once you have frozen cubes of puree you can transfer them to a freezer-safe bag. I love reusable Stasher bags for this.
  • Storage containers – As soon as you start making homemade baby food you realize that you need lots of little containers. A friend loaned me a bunch of plastic storage containers for keeping homemade baby food and I also invested in these glass containers that are freezer safe.
  • Permanent markers – When storing and freezing baby food you’ll want to label everything with the name of the food and the date.
  • Baby food maker – if you’re looking for an all-in-one solution that steams food and blends it there are some cool gadgets (like the BEABA Babycook) that make homemade baby food a breeze!

10 Stage One Baby Food Purees

Ready to get started making some stage 1 baby food purees? Here are 10 easy recipes to get you started. These are the purees I used in the early days with Olivia. She loved all of these, but there are a ton of other purees you can try including pear puree, apple puree (aka applesauce), bean purees (like chickpea or lentil puree) and even chicken puree.

Sweet Potato

Sweet potatoes are a powerhouse vegetable! They’re packed with fiber, vitamins, minerals and antioxidants and babies love their sweet flavor.

4.10 from 10 votes

Sweet Potato Puree

Sweet potato puree is so easy to make. Just bake your sweet potatoes, peel and blend until smooth! It's a great first food for babies, but can also be used in baking recipes, mixed into oatmeal, added to smoothies or served as a side dish.

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Carrot

Carrots are low on the allergy scale and easily digested by a tiny tummy. They are high in beta-carotene, an antioxidant that converts to vitamin A in the body, which is crucial for eye health and overall immune function.

4.10 from 43 votes

Carrot Puree

How to make carrot baby food by cooking and blending carrots into a smooth and creamy puree. Carrot puree make a great stage 1 starter food for babies.

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Avocado

Avocados are high in heart-healthy fats as well as fiber, vitamins, minerals and antioxidants! They’re incredibly nutritious and super easy to prepare.

5 from 3 votes

Avocado Puree

Avocado is great first food for babies. It contains healthy fats, it’s easy to blend and it’s delicious. Make it in your food processor or blender or simply mash!

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Banana

A great first food to introduce to babies, bananas are naturally soft and mushy, easy to digest and loaded with vitamins and minerals. The best part? You don’t need to cook them!

5 from 2 votes

Banana Puree

Fresh banana puree is a great first food and baby will love it because it tastes sweet! Easily make it by mashing or blending ripe bananas.

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Peas

Peas are naturally sweet and pack a punch with nutrition, containing a variety of vitamins, minerals and antioxidants. They are also high in protein, with 4 grams per half-cup serving. Fun fact, peas are actually a legume!

5 from 5 votes

Pea Puree

Pea puree is a great first food when introducing solids to babies and all you need is a bag of frozen peas and a blender or food processor!

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Butternut Squash

Technically a fruit, butternut squash is packed with fiber, vitamins and minerals.

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Butternut Squash Puree

Make butternut squash puree at home with this simple recipe! Just scoop the seeds, roast, blend and use in recipes that call for butternut squash puree. It's also a great first food for babies!

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Peach

Peaches are naturally sweet and perfect for introducing baby to solid foods. They are rich in many vitamins, minerals and antioxidants.

5 from 4 votes

Peach Puree

Peach puree is so easy to make using fresh peaches! It's a great first food for babies, but can also be used as a topping or mix-in for breakfast, dessert and drink recipes.

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Mango

Rich in vitamins, minerals and antioxidants, mango is especially high in vitamins A and C. They also contain a group of digestive enzymes called amylases which help little tummies just starting with solid foods.

5 from 3 votes

Mango Puree

How to make a delicious mango puree out of fresh (or frozen) mango. It's perfect for serving to baby or to use in recipes.

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Blueberry

Small but mighty! Blueberries are known as a superfood. Superfoods are usually plant-based and rich in nutrients that are beneficial to your health such as vitamins, minerals, healthy fats and fiber.

5 from 3 votes

Blueberry Puree

Blueberry puree is full of antioxidants and vitamins and makes for a quick and easy first food for baby! It can also be used as a topping or mix-in for breakfast, dessert and drink recipes.

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Strawberry

Strawberries pack quite a health punch! They are low calorie, taste delicious and are a great source of vitamins, minerals and plant compounds.

5 from 2 votes

Strawberry Puree

Strawberry puree is easy to make and naturally sweet with no added sugar! Use it in baked goods, drinks or as baby food.

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How to Store Purees

Freshly pureed baby food should be stored in the fridge and used within 3-4 days. For longer storage, I recommend freezing purees in an airtight container. I like using silicone ice cube tray or freezer safe jars because they make it easier to thaw smaller amounts for serving to babies.

How to Thaw Frozen Puree

I recommend thawing frozen purees in the fridge the night before you want to use them. In a pinch, you can also thaw it quickly with a warm water bath. It thaws quickly if you’re defrosting a small amount to serve to a baby.

FAQ

Can I store homemade baby food purees?

Yes! Making large batches of purees and storing them in the refrigerator or freezer makes feeding baby homemade purees a breeze.

Can you freeze homemade purees?

Freezing baby food that has been made with frozen fruit or vegetables is fine, as long as you have cooked the frozen foods first. Do not refreeze foods that have thawed without cooking. I recommend labeling baby food with the ingredient and date before you place them in the freezer.

Can you freeze baby food made with breast milk or formula?

If you are freezing baby food that has been mixed with fresh breast milk you’re fine! However, you should not freeze baby food that has been mixed with previously frozen breast milk. Once frozen breast milk has been thawed, it should never be re-frozen.

If you are using formula, it should be okay to freeze baby food that has been mixed with it. Most formula companies don’t recommend freezing formula, but you’re using such a small amount.

You can also freeze the baby food purees without adding any liquid. You can then thaw the baby food puree in the fridge overnight and then thin the food to the desired consistency with breast milk or formula right before serving.

This post about freezing baby food has a ton of great insight and tips.

Should I use organic fruits and vegetables?

I recommend using organic produce when possible, though I realize this isn’t always in the budget. Either way thoroughly rinsing your fruits and vegetables is an important step whether they’re organic or not.

This list of the dirty dozen fruits and vegetables from the EWG is a good guide if you can only budget for some but not all organic produce.

Is it safe to thin baby food with cow’s milk?

From a nutritional point of view, most doctors recommend waiting to introduce babies to cow’s milk until one year of age. If you need to thin your puree you can use breast milk, formula or plain water.

What is the difference between stage 1 and stage 2 baby food?

Stage 1 purees are very thin with no chunkiness and are single ingredients. Stage 2 baby foods can be more elaborate with food combinations as well as chunkier textures.

More Recipes for Resources

  • Baby Pancakes
  • How to Make Oatmeal For Babies
  • Baby (+ Toddler) French Toast
  • Applesauce
  • Baby Yogurt Melts
  • 6 Baby Food Combinations (Stage 2)

 Be sure to check out all of the baby food recipes here on EBF.

Sweet Potato
  • ▢ 2 cups steamed and peeled sweet potatoes
  • ▢ water, breast milk or formula to thin
Carrot
  • ▢ 1 lb steamed and peeled carrots
  • ▢ water, breast milk or formula to thin
Avocado
  • ▢ 1 avocado
  • ▢ water, breast milk or formula to thin
Banana
  • ▢ 1 banana
  • ▢ water, breast milk or formula to thin
Pea
  • ▢ 2 cups cooked peas
  • ▢ water, breast milk or formula to thin
Butternut Squash
  • ▢ 2 cups steamed and peeled butternut squash
  • ▢ water, breast milk or formula to thin
Peach
  • ▢ 3 ripe peaches
  • ▢ water, breast milk or formula to thin
Mango
  • ▢ 2 ripe mangoes
  • ▢ water, breast milk or formula to thin
Blueberry
  • ▢ 2 cups blueberries
  • ▢ ½ cup water
Strawberry
  • ▢ 2 cups strawberries
  • ▢ water, breast milk or formula to thin
  • Add veggies or fruit into a high powered blender or a food processor. Blend and add liquid until you reach the consistency you desire. You can make the purees smooth and thin for young babies or thicker and chunkier for older babies.

Serving: 1sweet potato | Calories: 75kcal | Carbohydrates: 17g | Protein: 1g | Sodium: 48mg | Potassium: 292mg | Fiber: 3g | Sugar: 4g

Nutrition information is automatically calculated, so should only be used as an approximation.

  • blender

  • food processor

Additional Info

Course: Baby Food

Cuisine: Baby Food

Keyword: stage one baby food

Did you make this recipe?Mention @eatingbirdfood and tag #eatingbirdfood!

Canned nutrition - Understanding age

Viktoria Levchuk©

Parents often come across complementary food tables and schemes that indicate the approximate portion at each age stage, and when which product should be introduced into the child's diet. The dream of any mother is a unified policy for the introduction of complementary foods, so that the industrial production of baby food agrees with pediatricians and mothers on the age of introduction of the product into complementary foods. Some brand labels can be confusing when to use prepared foods, as well as how to combine canned food with home cooking.

The popular Gerber brand has registered trademarks labeled "1st Foods", "2nd Foods" and "3rd Foods". Other brands simply use "1", "2" or "3" or indicate the child's age in months, and some use it to indicate the stage at which a child is ready for a certain type of food consistency.

WHO baby feeding steps

Table of Contents:

The World Health Organization, in its booklet Infant and Young Child Feeding and Nutrition, divides childhood into several stages. These main stages are calculated up to the year of the child, they imply a smooth transition of the baby "from mother's milk to food from the family table." The most popular brands of baby food use the main stages of the transition of the child's diet in the labeling of canned food. There are four stages in total, starting at 4 months and ending at 12 months. These steps are not standardized.

You can read more about the age stages of baby food in the following articles:

  • First stage of baby food: (4) 6-7 months
  • Second stage of baby food: 7-8 months
  • Third stage of baby food: 8- 10 months
  • Fourth stage of infant feeding: 10-12 months

Food can label

Stage 1: Age at (4) 6 to 7 months

Start of complementary foods at (4) 6 to 7 months of age, includes foods from one-ingredient, smooth, light texture without a single lump, with a low level of allergy, without salt, sugar and seasonings, for example, rice porridge or zucchini puree.

Here are some examples of popular brands:

  • Fleur Alpine dairy-free rice porridge from 4 months
  • Hipp dairy-free rice porridge from 4 months
  • Sempler dairy-free rice porridge from 4 months
  • Zucchini purée 92 months 20 021 Puree from zucchini Sady pridonya from 4 months
  • Gerber zucchini puree from 4 months

Stage 2: Age 7 to 8 months

When children are 7 to 8 months old, they are given one-component and two-component products, simply pureed, medium density, sometimes products that seem to rubbed, i. e. food appears in pieces that are easy to swallow, but do not choke. Products are given with a low level of allergy, but slowly they begin to introduce the child to the average.

Second step product examples:

  • Vegetable soup with beef Bebivita from 8 months
  • Puree Assortment Bebivita from 7 months
  • Gerber rags from 8 months
  • Vegetables with 8 months of
  • Semper fraud, C 7 months
  • Carrots with potatoes and salmon Hipp from 8 months
  • Mixed vegetable puree Hipp from 7 months
  • Welling oatmeal with banana and prunes Semper from 8 months

Stage 3: Age from 8 to 10 months

Between 8 and 12 months of age, babies receive a thicker textured meal that is easy to chew and swallow. There are more three-component purees. Foods with small pieces help stimulate baby's chewing. Sugar, salt and spices are still missing from baby food.

Examples of products from the third stage:

  • Hipp noodles with sea fish and vegetables in creamy sauce from 10 months
  • Mediterranean risotto with sea bream Semper from 10 months
  • Gerber Italian treat from 10 months
  • Marmaluzi mashed potatoes with fish pieces from 9 months
  • Vegetable stew with salmon and Semper rice from 9 months

3-stage jar food is very easy to find in the store. Around this period, according to manufacturers of baby food, the child's appetite increases, respectively, and the portion he consumes, so we focus on jars of 200-250 grams per serving. But usually a child is not able to eat that much at the age of 9-10 months, even if this portion is written in all textbooks on baby food. But what about throwing away the leftovers?

Calm down, around this period, many mothers begin to cook for 2 times (the dish is stored in the refrigerator for about 24-36 hours), the child's body is already strong enough and adapted to complementary foods that pathogenic microbes in the finished dish are not dangerous to him. We just follow the rules of cleanliness, namely, we took a clean spoon, put a small portion from the jar into a separate plate, put the jar in the refrigerator with the rest of the food, and warmed up the postponed dish, fed the baby.

Stage 4: 10 to 12 months

Approximately one year old, the consistency of baby food is close to that of an adult table. If by 10 months the dish is thick with pieces of food, then closer to 12 months the baby eats small pieces of food, by 1.5 years it completely eats adult dishes, only occasionally large pieces that are difficult to chew, for example, meat, are crushed by adults.

By the age of 2, the child eats completely from the common table without the help of strangers. At this point, you can continue to feed the baby with canned food or completely transfer the baby to an adult table. Parents who initially fed the baby only canned food, by about 2 years old, are transferred to homemade food, i.e. up to 2 years they do not refuse jars, simply because they are used to it and it is convenient, safe, etc.

Examples of products of the fourth stage:

  • Young potatoes with green beans and Hipp rabbit from 12 months
  • Italian pasta with trout in Semper cream sauce from 11 months
  • Heinz0 apple-raspberry-blackcurrant milk porridge from 12 months 0 from 12 months
  • Multi-cereal Semper porridge from 11 months

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  • Vegetables with rice and beef stroganoff Semper from 18 months
  • FrutoNyanya apple-raspberry puree (fruit pieces) from 12 months
  • Fleur Alpine Organic apple marmalade cookies from 18 months
  • 3 years.

However, it should be noted that after a year, all age restrictions indicated on canned food most likely carry information on products allowed for a given age, and not food consistency. We also take into account that the portion for a 3-year-old child is much larger than for a one-year-old baby. For example, Frutonyan has milk porridges of 200 ml from 6 months, and 500 ml from 3 years old, the porridge can be identical in composition, the difference is only in the portion.

Canned food age recommendations

Please note that the age recommendations for each stage are only general recommendations. The age of introduction of complementary foods for each child is individual, so one will be ready at 5-6 months, and the other closer to 7 months. We look at signs of readiness for complementary foods, consult a pediatrician.

Moreover, the transition to a new consistency also occurs individually, as the baby is 7-8 months old, it is impossible to abruptly transfer the baby to thicker food or add hard pieces, there may be consequences in the form of vomiting or suffocation. It is important that the child gradually learns to chew food, with gradual complication, for effective skill acquisition. Don't forget our pediatricians, who can help a mother determine if a baby needs extra time to learn chewing skills or if it's time to move on to the next stage.

Consistency of food up to a year. Click on me!!!

And a little about baby food manufacturers. They indicate early dates for the introduction of complementary foods, this is a common marketing ploy to sell more, or they simply do not want to revise the layout of their labels, taking into account the recommendations of Russian pediatricians or the World Health Organization. Although recently, there is less and less canned food on sale, recommended from 3 months.

The main thing is that parents understand and know the rules and terms for the introduction of complementary foods, as well as listen to their intuition, which does not deceive. The appearance and abilities of the baby will tell parents more about the readiness for complementary foods than the age marking on canned food.

Chaos in canned food

A strange name for a subtitle, but it's hard to describe in another way what is happening in the industrial production of baby food. Each brand has its own recommendations for the introduction of complementary foods, based on their data, they label jars. Moreover, it is very difficult to understand their logic. The first two steps are easy for many parents because in general one or two ingredient purees are easier to navigate than multi-ingredient purees.

Therefore, the first 2 stages parents either listen to a pediatrician, or look at a diagram from the Internet, or follow a complementary food table, which is listed on the website of their favorite canned food manufacturer. Although here, too, manufacturers can spoil the situation, so I met thickeners in the form of oatmeal in one-component baby purees (to which an allergy is possible at the beginning of complementary foods). Think for a moment, a one-component puree should contain 1 product and water, the only additional ingredient, but no, they can put any thickener, and it’s good if it’s rice or oat flour, but if the thickener is a preservative? Therefore ALWAYS read the composition of baby food before you buy it.

The first 2 stages seem to be not difficult, but as soon as the child approaches the 3rd stage or lumpy food, then it's just a disaster. Either some manufacturers do not produce food with pieces, then they do, but the composition is complex, there are many ingredients, more than half of the child was not introduced into complementary foods. Parents have to switch from one brand to another or choose 2-3 brands that inspire confidence.

Consider the situation on the example of milk. Now pediatricians, scientists and most parents agree that it is better to introduce dairy products into complementary foods gradually, starting with fermented milk, and milk is given after a year. But what do manufacturers of baby food offer us, milk porridge from 6 months old, or goat milk porridge from 4 months old. It seems that the recommendations of doctors for brands of baby food are empty space, the main thing for them is to offer an assortment, and parents will have to take care of the children. Therefore at the beginning of complementary foods, it is important to decide on a strategy, namely, to choose at least approximately a table of complementary foods or to make a list of the introduction of products, focusing on the recommendations of a pediatrician. You can not blindly buy canned food, looking at the age on the label.

No one canceled the risk of an allergy to a product, and the earlier a child gets acquainted with a highly allergenic product, the stronger the reaction, read here for more details. If you feed the baby only canned food, focusing on age markings, that the child will eat delicate light food that will not teach him to chew, and then at 2 years old the question arises: Why does the child vomit on adult food? And the answer is simple, his body simply does not know how to chew, swallow and digest ordinary adult food. Therefore, as always0007 I speak and will speak and write, everything in moderation, the golden mean.

Canned nutrition is convenient, simple and easy, but should be in moderation. Up to a year, diversity, diversity, the first 2-3 months is a quiet pace, which grows and grows by the year. We offer the child different food, canned and homemade, but at stage 3 we try to give more homemade food, because it is always different, well, it is not possible to make mashed potatoes always the same, especially if you use only a fork, this is what the baby needs, different textures, different components, as in the game - different levels, for complication.

Therefore, from the above, there are some rules to follow:

  • Never look at the age marking on canned food;
  • Always check the composition of the canned food;
  • Always taste baby puree before giving to baby;
  • Comply with safety measures for the quality of canned food, such as cotton when unscrewing the lid, storage temperature, etc.
  • If the composition is multi-component, even if the products were introduced separately into complementary foods, give a jar very carefully, for example, give not all, but only 1/3 of it.

Baby food - from a jar or do it yourself? Pros and cons

Complementary foods are solid foods for young children in addition to dairy products that they have received for several months as their sole source of nutrition.

— Polina Aleksandrovna, why is the introduction of complementary foods called a transitional stage in a child's nutrition?

— The beginning of acquaintance with complementary foods does not mean the transition to an adult diet. The first or second complementary foods are important so that the child adapts and is psychologically ready to eat adult food, and his digestive organs are tuned to work properly. Therefore, complementary foods are considered a transitional stage from milk nutrition to nutrition at a common table.


- Is the composition of canned zucchini or apple puree for babies different from the homemade version?

- Factory nutrition may vary depending on the raw materials that the manufacturer uses in a particular puree. Therefore, it is impossible to say that all such food is the same. For example, zucchini puree may contain rice flour so that its consistency is more correct in the opinion of the manufacturer. Mom decides what to put in, and in the same way she can add rice flour. An industrial puree that is suitable for a child and meets the requirements of parents may be identical in composition to homemade puree.

— There is a lot of speculation about baby food in jars. What are the most common parenting misconceptions?

- The most common myth is "canned puree doesn't taste good and kids don't eat it well." In fact, most babies enjoy eating factory-made purees without experiencing any problems.

There are concerns that baby puree is “wrong” or does not meet nutritional requirements. The manufacturer is required by law to list all the ingredients of the product. For example, mashed potatoes may contain rice flour that is not always healthy, especially if vegetables are introduced to the child in order to avoid constipation. What kind of food is more useful for the baby, whether to buy just such a puree or look for another in composition - the parents decide together with the doctor. Therefore, it is wrong to equate all manufacturers and their products.


See also
  • "10 myths about canned baby food"

- Puree is often said to contain preservatives.

— Modern technologies make it possible not to use preservatives in the production of baby food. That is why it is written on the jars that open food is not stored for more than a day even in the refrigerator. As long as puree does not come into contact with air, it does not spoil within the specified shelf life due to sterilization and vacuum packaging. After opening the jar and contact with air, the puree quickly deteriorates, which indicates the absence of preservatives in it.

— Is it true that canned baby food is addictive, and then the child refuses natural products?

- There is no causal relationship here. When a child refuses a fresh apple, the problem is not the canned puree in his diet, but that he is not familiar with food in pieces. The child ate a homogeneous puree for a long time, and then they offer him a large piece of an apple - naturally, he will not cope with it right away. That is why, after the child gets used to a homogeneous puree, puree with soft small pieces is gradually introduced - so that there is no discomfort if the baby does not chew them. Gradually, the pieces become larger and denser. Over time, the child comes to eat a real whole apple or other hard fruit or vegetable.

Baby food in a jar or homemade puree - which is right for a baby? Pros and cons of


— How long can I feed my baby bottled baby food?

- You can feed your baby as much as you like, there is no strict age limit. But baby needs to be introduced to different textures and flavors . The need for canned food usually disappears when the baby moves to a common table with a diet familiar to the whole family. During this period, puree from a jar, especially tasty and sweet fruit varieties, often becomes a safe treat for grown-up babies.

— In which cases canned baby puree is contraindicated?

- There are no diseases in which canned puree is contraindicated. But for some diseases, the presence of a particular product in baby food is undesirable. Factory puree is different in composition. Parents can choose purees without ingredients that are not suitable for the baby or should be limited in his diet, and continue to feed the canned product without problems.

— How to choose baby food in a jar that is healthy for a child?

- First of all, you need to read the full composition of the product on the back, because some ingredients are not indicated on the front label of the jar. It is important to pay attention to the expiration date of the food, the reputation of the manufacturer. All components of the puree must correspond to the age and condition of the child, his individual characteristics.

For example:

  • the first puree must not contain rice flour;
  • Strawberry puree should not be given to a four-month-old child;
  • cereals are excluded from the diet of children with celiac disease (gluten intolerance);
  • An older baby should be offered puree with chunks.
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What mistakes do parents make when preparing mashed potatoes for feeding with their own hands

- Sometimes parents cook the wrong way - sometimes they overcook vegetables, and also make the puree too thin or thick. I hope that no one will fry food for their young children instead of boiling or steaming. Sometimes parents put spices and salt in baby puree, which is also not worth doing. The child should initially get acquainted with pure tastes, and extraneous additives are useless.

In addition, mothers need to be guided by foods that are appropriate for the child's age, do not cause allergies and are not difficult for him, and also be guided by what the family eats. If parents give the baby something that they themselves do not eat, then when switching to an adult table, he may refuse the usual family food, he will have to cook it separately. This will be a big problem.

- The child refuses the food prepared by the mother and does not eat anything. What to do in such a situation?

— The same food or dish can be offered to the child during the week. Food selectivity in children often depends on taste sensations, but a child may refuse to eat for other reasons, for example, when he is not hungry or would like to play instead of dinner. If during the week the child does not perceive the product that the mother offers, perhaps he still does not like it. In this case, the same product can be tried in the form of canned nutrition . Often, kids really refuse homemade puree, preferring the factory version. Again, mom can cook another product and give, for example, broccoli instead of zucchini, which the child will appreciate.

Fruit baby puree MAMAKO ® contains 20% goat curd. This food option is convenient at the stage of introducing children not only to fruits, but also to dairy products. It is the little ones who eat sweet, tasty foods well during the first feeding period and even when they get older - for dessert.

— Are the recipes for complementary foods from 6 months and the recipes for complementary foods at 10 months different?

- For toddlers, there are no recipes and complex dishes, because it is a simple food for discovering pure tastes without salt and spices, gradually getting used to the texture of the products. In the preparation of the first children's dishes, you can vary the combination of vegetables, focusing on the taste of the baby.

Recipes appear from the age of two or three with a full transition to the common table, when family preferences become more important. Of course, the baby needs to be introduced to products that are not consumed in the family, because there is a kindergarten and a school ahead. However, the basis of his diet should be food from the common household table . In addition, parents should be careful in cooking: do not overcook foods, do not add artificial ingredients, properly cool food so that homemade vegetable or fruit puree for the first feeding is healthy and safe for the baby.

- Is it possible to combine canned and homemade food and in what proportions?

— There are no strict rules: what is convenient for the family is chosen. For example, it is difficult to make meat puree at home, so sometimes parents add industrial meat supplements to homemade vegetable puree.

There is also no clear gradation in the percentage of different food options. In one plate, you can mix what you have prepared yourself with what you bought in the store. But at home it is not always possible to achieve the desired combinations and prepare, for example, a combined product that includes a variety of fruits and cottage cheese.

Choose a way of eating that is comfortable for your family. It is easier for someone to cook for their child on their own, for someone it is easier to buy ready-made mashed potatoes. Pediatricians often recommend mashed vegetables or fruits of industrial production, because when it is used for a child, the risk of undesirable consequences is much less.

* Breast milk is the best food for babies. WHO recommends exclusive breastfeeding for the first 6 months of a child's life and continued breastfeeding after complementary foods are introduced until the age of 2 years. Before introducing new products into the baby's diet, you should consult with a specialist.


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