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High calorie food for 10 month old baby


High Calorie Diet for Infants and Toddlers | Health and Nutrition Facts for You | Patients & Families

Some infants and toddlers need to eat a high calorie diet to gain weight. This can be hard to do because they have tiny tummies. This handout will give you some ideas for high calorie foods to try, as well as items to add to foods that will boost the calorie content.

Introducing Solids

There is no perfect order for introducing solid foods. Parents often offer single grain, iron fortified cereals as the first food. This is not required. Pureed meats are a good first food because they are higher in calories, protein, iron, and zinc than many other choices.

Add new foods into your child’s diet one at a time. Wait 3 days before adding another food. Watch for signs or symptoms of a food allergy. If there is not a family history of food allergies and your child does not have eczema, you may start peanut butter, nut butters, eggs, and fish along with other solids. Delaying these foods can increase food allergies.

If your child needs to be on high calorie fortified infant formula or breast milk, please talk to your health care provider first. You should be taught about the right recipe. This is to prevent an excess intake of nutrients to prevent constipation and dehydration.

High Calorie Foods for Infants

Try thinning with formula, broth, or breast milk when you first offer these foods.

  • Avocadoes (pureed)

  • Beans – black, navy, red, pinto, kidney, white (cooked and mashed)

  • Eggs (mash the yolk)

  • Bananas

  • Mangoes

  • Lentils (cooked and mashed)

  • Fresh ground meats (dark meat poultry, beef, lamb, pork)

  • Whole milk yogurt

  • Full fat cottage cheese (4% fat – may need to puree or try small curd)

  • Mashed sweet potatoes

  • Mashed potatoes

  • Mashed squash (acorn, butternut)

  • Peanut butter or nut butter (thinning will reduce stickiness)

  • Goat cheese

  • Cooked quinoa or buckwheat (soft grains that are higher in calories)

High Calorie Finger Foods

  • Sweet potato fries

  • Mozzarella balls

  • Cheese curds

  • Homemade cheese crackers or cheese puffs (see recipe)

  • Diced summer sausage

  • Dried fruit

  • Mini quiche

  • Hard boiled eggs

  • Frosted wheat biscuits

  • Diced grilled cheese sandwich

  • Homemade pancakes, waffles, and French toast sticks

  • Peanut butter balls (see recipe)

  • Sugar plums (see recipe)

High Calorie Additives

You can add these items to pureed and mashed baby food, yogurt, cereals, and eggs. Start with 1/2 teaspoon for every ¼ cup and work up from there. Discuss with your provider.

  • Oils (canola, safflower, flaxseed, walnut, and sunflower are good sources of essential fats)

  • Butter

  • Ground flaxseed

  • Ground chia seeds

  • Heavy cream

  • Cheese

  • Dry milk powder

  • Sour cream

  • Cream cheese

  • Maple syrup

  • Wheat germ

Other Tips

  • Make your own baby food. Although this requires extra work, it is often higher in calories. You could prepare all the food you will need a few times per month, put in ice cube trays, and keep in the freezer.

  • Talk to your daycare provider about adding extra calories to your child’s meals throughout the day.

  • Bring your own food to daycare.

  • Avoid giving more than 2 ounces of juice daily. Juice will fill your baby up without providing enough nutrition.

  • Try putting foods into a mesh bag to allow our baby to enjoy them without the fear of choking.

Recipes
Cheddar Cheese Puffs

These are a soft, high calorie snack.

1 cup flour
6 Tbsp butter, chilled and diced
2 tsp baking powder
1-3 Tbsp heavy cream
3 cups grated cheddar cheese

Preheat oven to 350 degrees. In a food processor or mixer, combine first 4 ingredients until crumbly. Add the cream gradually until a dough forms. Using a 1 teaspoon scoop form the dough into balls. Bake for 15 minutes or until golden brown.

No Bake Peanut Butter Balls

These are easy to make and nutrient dense!

1/2 cup creamy peanut butter
2/3 cup shredded coconut
1/3 cup maple syrup
1/2 cup ground flaxseed meal
1 tsp vanilla extract
1/3 cup mini chocolate chips
1 cup old-fashioned oats (raw)

In a mixing bowl, stir together peanut butter, syrup and vanilla extract. Add the rest of the ingredients and stir until coated. Transfer mixture to the fridge or freezer and chill until set. Remove from the fridge and shape into 1-inch balls. Store in the fridge in an airtight container.

Sugar Plums

These are tasty, healthy, and great for little fingers.

3/4 cup nuts or seeds, toasted
1/2 teaspoon orange zest
1/2 cup dried plums (prunes)
1/4 cup maple syrup
1/2 cup dried apricots
1/2 teaspoon ground cinnamon
1/2 cup dried cranberries
1/4 teaspoon ground nutmeg
1/4 cup dried cherries

Put all ingredients in a food processor. Mix until smooth. Wearing gloves (or spraying hands with nonstick cooking spray), roll into 1-inch balls. Store in the fridge in an airtight container.

Who to Call

If you are a UW Health patient and have more questions, please call UW Health at one of the phone numbers listed below. You can also visit our website at www.uwhealth.org/nutrition.

Nutrition clinics for UW Hospital and Clinics (UWHC) and American Family Children’s Hospital (AFCH) can be reached at: (608) 890-5500.

Nutrition clinics for UW Medical Foundation (UWMF) can be reached at: (608) 287-2770.

If you are a patient receiving care at UnityPoint – Meriter, Swedish American or a health system outside of UW Health, please use the phone numbers provided in your discharge instructions for any questions or concerns.

The Best High Calorie Foods for Babies

The best 19 high calorie foods for babies/toddlers, tips for baby weight gain, and high calorie baby food recipes and easy add-ins. Everything you need in one spot!

 

There are two reasons parents are often looking for high calorie foods for their babies. The most common reason is for peace of mind. As parents, we love to know that our babies are getting lots of nutrition and calories so they can grow big and healthy. And, truth be told, while it’s totally fine, many baby foods are very low in calories.

The second reason that you may be looking for high calorie foods is because you either feel, or have been told, that your baby is small and maybe even needs to put on weight. While in some cases, weight gain can be a very important goal, more often, those extra calories are simply a nice buffer. For those of you that are in a dire weight situation, I’ll have some extra tips for you at the end of this post.

As an OT working with babies, I’ve talked with families that very much did need or want to focus on high calorie foods for babies with weight gain in mind. This list has all of the foods and tricks I’ve used over the years to get those extra calories in! Make sure you don’t miss the free printable of this list at the end of the post.

Also, this list of foods that are higher calorie will work perfectly for toddlers too!

 

Affiliate links used below. See our full disclosure.

 

High Calorie Foods for Babies

This list is for babies that are at least 5-6 months old and are totally appropriate through toddler age and beyond. If your baby is under 4 months old, breast milk and formula is the best and only option, and your pediatrician should be giving you guidance if weight gain is a concern at this point. If you’re concerned about a sensitive gag reflex or your baby has difficulty eating, head to this baby gagging guide.

Most of the foods you’ll find on the list below can be pureed to either add into or create baby food. I’ll share some specific recipes at the end for high calorie baby food blends! Otherwise, if your baby is already eating finger foods, these high calorie foods can be served in diced or stick-shaped pieces.

Beans

    • Perfect finger foods and easy to mash or puree, not to mention super healthy brain food!

Avocado

    • Incredibly easy to add to many foods because of it’s mild taste and creamy mashed texture when its ripe. If avocado’s are new to you, read how to cut and prepare one here.

Whole Fat Yogurt

    • At 6 months of age, babies can have yogurt, which they often love! Make sure it’s whole fat, not 2% or skim, which many yogurts are.

Banana

    • Classic baby food perfect for dicing, slicing, and pureeing. Babies often love this super sweet fruit that packs a big calorie punch!

Eggs

    • Scrambled or omelet style eggs are often best for calories because baby is sure to get the yolk. Don’t offer hard boiled eggs too often if your baby always skips out on the high calorie yolk.

Sweet Potato

    • A super versatile brain food that can be offered diced, mashed, or as fries. Think about adding in some butter and even a little syrup if you really need those extra calories.

Lentils

    • Easy to puree these and add into other baby foods. Or, mix with noodles, rice, or spread on toast.

Vegetable and Fruit Breads (zucchini/banana/pumpkin, etc.)

    • So many different variations you can make, all of which are higher in calories. My favorite recipe is this banana, pumpkin, sweet potato bread. It’s a triple threat and filled with lots of “extra” but healthy calories.

Salmon

    • Full of healthy fats and calories, salmon flakes apart easily for baby to feed themselves and it’s easily added to other foods, even baby food when blended up together. Or, make it one of my favorite ways and turn it into salmon patties that can be easily diced.

Quinoa

    • Serve like oatmeal for breakfast. Can be added to many recipes like meatballs, cookies, and mac and cheese.

Cottage Cheese

    • Not just for your grandma! Grab the full fat to dish up to your baby.

 

*Learn 5 Big Mistakes that Parents (Unknowingly) Make When Feeding Their Baby or Toddler Table Foods in my free workshop. And, learn what to do to help them eat well!*

 

Nut Butters (peanut butter, almond butter, sunflower butter)

    • Yes, peanut butter is safe, but talk to your doctor if you’re nervous. Use it to spread on toast and add into foods whenever you can. My middle son LOVED this not spicy peanut sauce when he was a baby on his noodles.

Ground Meats (beef, lamb, pork, dark chicken)

    • The high protein and calories are a big score here. Make sure you’re also buying the highest fat content possible. Think meatloaf, meatballs, hamburgers, crumbles, etc.

Bread

    • Keep checking those labels, not all breads are created equal. Go for whole grains and whole wheat to get the most calories and nutrition. Of course, croissants and cinnamon swirl breads will bring a load of calories, too!

Cheese

    • Another high hitting calorie winner that can be served diced, sliced, or shredded. Cheese is also easily added into baby food, casseroles, or other purees to up calories even more.

Pancakes/waffles

    • Often on a baby’s favorite list, take opportunities to maximize these with calories, even if you’re making from a box. You can easily add flax seed, almond flour, chia seeds, and/or oat bran to make pancakes and waffles heavy in calories. We regularly make these pumpkin waffles in my house, adding in a quarter to a half cup of any of the above ingredients will work!

Added butter

    • Be generous in adding butter on toast and rolls. Think outside the box and stick up to a tablespoon in any of their pureed or casserole like foods, too! You can easily do this for just their serving so the whole family isn’t eating calorie heavy.

Added oil (coconut/olive oil)

    • In the same way, add olive oil after cooking or coconut oil while heating and cooking foods.

Added sour cream

    • You aren’t going to give your baby a bowl of sour cream, but a tablespoon or two of full fat sour cream can really add a lot of calories quickly. Whole fat Greek yogurt works the same way!

 

 

Tips for Using High Calorie Foods for Baby Weight Gain

I’m a mom, too, I get the worry. It can be suffocating sometimes how much I worry about my children, and when I think back to when they were babies, it can just take your breath your away. If your baby isn’t gaining weight well, it can downright consume you, understandably so.

There is hope though, and as a feeding therapist, I can tell you there are solutions, truly even for the most severe babes. Let’s walk through a few steps I’d suggest if you are in this not-so-fun place:

1. Check this guide on normal weight gain for babies to make sure your concerns are justified. I’m not saying to ignore your concerns one way or the other, but having a reference point can be helpful, of course, all babies are unique. And, no matter what the situation, talk to your child’s pediatrician, if you haven’t already.

2. Whenever you’re feeding your baby any food at all, ask yourself if you’re maximizing the calories. Sometimes you won’t be able to, when it’s a puff (which are very low calorie by the way), but often you’ll be able to add something to the food        you’re already giving them.

The end of this list focused on those add ins, use one every time you are feeding a puree or casserole. Just watch that you haven’t made it unpalatable.

If you suddenly add a lot of something that is foreign, they might refuse to eat it.

3. Take it a step further if you are in a desperate weight situation and even use maple syrup or honey (if they are over the age of 1). For now, you have to focus on the calories and can scale back on the sugar in the future. As much as possible, rotate in other add-ins like yogurt, butter, and oils. Don’t forget about adding these types of food to breads and toasts as well!

4. If your baby isn’t eating well, check in to make sure it isn’t because of sensory processing related difficulties with eating. Some babies that are sensitive to the way textures feel will refuse baby food right out the gate. Other babies might have a really hard time moving to table foods. Read my complete guide on how to transition to finger foods here (lots of tips for babies that are having a hard time with it.)

You can also grab a seat in free workshop: 5 Big Feeding Mistakes That Are Stopping Your Child From Learning to Eat Table Foods. 

Click here to get a spot!

5. Plan ahead. Sounds simple, but it can have a really big impact. Pick one day out of the week and make sure you have all the ingredients you want to include in your baby’s meals so you have them when you need them. Also, write out their meals and even their snacks. When you step back and look at it, you’ll be able make sure you’re maximizing every opportunity.

 

 

High Calorie Baby Food Recipes

As I mentioned earlier, you can use most of the high calorie foods listed to stick in a blender and hit puree. Don’t forget to add in some oil, butter, nut butter, yogurt, or sour cream to up the calories (if you’re going for big calories). In the pic above, I had blueberries (not high calorie) and added yogurt and flax seed. If not, these combo’s below stand as high calorie on their own.

Avocado + Pineapple + Banana

Sweet Potato + White Bean

Lentils + Carrots + Onions

Avocado + Pear Popsicle’s for Babies

If you want more inspiration, this is my favorite baby food book and it has lots of table food recipes too. Did I mention it’s written by a dietitian, so healthy weight gain is kept in mind throughout! And, click this link if you want my tutorial making your own high calorie baby food. Remember that any of these foods can be hand mashed or pureed and added to store bought foods as well. For mashing, I used this hand mill with a little crank, super quick. But, when my babies were smaller and I needed purees super smooth, I loved using a bullet blender like this one.

 
Want a Free Printable?

I have a free High Calorie Baby Food list you can print out. You can get it here and I’ll send it to your inbox.

 

More Food Ideas for Babies

 

Mega List of Table Foods for Your Baby or Toddler

The Ultimate List of Baby/Toddler Meal Ideas

Easy Toddler Meal Ideas

 

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Alisha Grogan is a licensed occupational therapist and founder of Your Kid’s Table. She has over 14 years experience with expertise in sensory processing and feeding development in babies, toddlers, and children. Alisha also has 3 boys of her own at home. Learn more about her here.

 

 

what can a baby eat, what to feed, what vegetables, cereals, fruits to give, regimen and diet for 10 months

Published: 06/20/2020

Reading time: 4 min.

Number of reads: 275865

The author of the article: Ponomareva Yuliya Vladimirovna

Pediatrician, candidate of medical sciences, allergist-immunologist

The first year of a baby's life is unique. The processes of growth and development are so intense that each new month is not like the previous one. In this regard, the child's diet undergoes changes every month to meet the growing needs of the body for nutrients, vitamins, minerals and other biologically active substances. Let's discuss what changes are taking place in the baby's diet, and what can be included in the diet at 10 months.

Content: Hide

  1. The basic principles and changes in the diet at 10 months
  2. Organization of the baby's diet at 10 months
  3. First meals
  4. Drink
  5. Lunch
  6. Dinner
Basic principles and changes in nutrition at 10 months

The basic food groups that must be included in the daily diet of children in the second half of life remain the same - vegetables, fruits, meat, cereals, dairy products. There are 3 main meals and 2-3 additional ones, while the portion size increases, and the daily amount of food is 1000-1100 ml. The child no longer looks like a baby - he has grown stronger, is trying to walk, he has an interest in all the phenomena of the world around him, including traditional adult food. Of course, the menu at 10 months is still very different from the food of the general table, but in terms of the possible variety of food, the list is already close to the diet of older children. The baby’s menu can already be diversified with homemade dishes in the form of soups, puddings and casseroles. Vegetables and fruits can be partially raw, grated on a fine grater. The drinking diet is still represented mainly by water, but the child can already drink compotes and fruit drinks of home and industrial production without the addition of sugar and artificial colors.

Feeding a 10-month-old baby

Daily routine and nutrition are very important in a baby's life. Children quickly get used to a certain routine and more readily eat the dishes that are traditionally offered at this meal. Of course, each child is unique, and yours has its own favorite foods and their combinations. Try to rationally distribute all the necessary complementary foods in 5 meals, taking into account the characteristics of family life. Adhere to the principle of a balanced menu, plan your diet for the week in advance, while trying to diversify your diet as much as possible, accustoming your child to the taste of new foods.

First meal

The first meal is early in the morning - the baby wakes up hungry after a 6-8 hour break in food. It is best to feed your baby with breast milk or an adapted formula. Child health and nutrition experts recommend continued breastfeeding (BC) until at least the end of the first year of life. The nutritional value of mother's milk at this age is already low, but as a source of the most important biological substances and psycho-emotional comfort, it is undoubtedly priceless. If the child is bottle-fed, you can prepare him a drink based on an adapted mixture. Until the end of the first year of a child's life, it is not recommended to feed whole cow's milk. The fact is that the protein of cow's and goat's milk can cause an allergic reaction, in addition, it causes damage to the intestinal epithelium of an infant and is a serious burden on the kidneys. Do not rush to introduce this unadapted product into the baby's diet.

See also: Complementary Foods and Meals

Breakfast

The second meal, at approximately 9-10 am, should provide energy and nutrients for a 10-month-old baby to be active in the morning. What can you offer your child for breakfast? Milk porridge is the perfect product for a good start to the day - it is rich in complex carbohydrates, which ensures long-term saturation and energy boost. The dietary fibers included in its composition are involved in comfortable digestion. In addition, cereals are a source of almost all essential nutrients. In the nutrition of babies at 10 months, the consistency of porridge may already be less homogeneous. Try introducing porridge into your diet, which contains cereal flakes and crushed berries, which helps your child learn to chew. At this age, mothers often begin to cook porridge at home, but it is preferable to use industrial products. Commercially produced porridge is often multi-cereal, which makes it possible to use the beneficial qualities of various grain crops, including those that cannot be cooked at home due to poor digestibility. Cereals go well with fruits and vegetables. For breakfast, you can additionally offer fruit puree or slices of boiled / baked soft fruits for breakfast. Cottage cheese and vegetable or cottage cheese and cereal casseroles and puddings can diversify the weekly breakfast menu. Every day a child can eat up to 50 grams of cottage cheese. If the child has not previously had allergic reactions, you can expand the range of fruits and gradually introduce citrus fruits and a number of exotic fruits into the diet.

Drinks

It is not recommended to give a large amount of liquid immediately after a meal, as this overloads the digestion process. Limit yourself to a few sips of water or compote if the child wants to drink food. And between the main meals, periodically offer the baby water, compote or fruit drink, as well as special children's tea. Limit your juice intake, as this is a high-carbohydrate product and is a serious burden on the organs of the gastrointestinal tract. The volume of juice per day should not exceed 100 ml.

Lunch

The next meal, lunch, covers a third of the total energy expenditure of the day and provides essential nutrients for active growth and development. At 10 months, it is already possible to offer the baby unpurified soup, provided that well-boiled vegetables are used. Meat complementary foods should be combined with foods that promote the best absorption of trace elements important for growth and development, especially copper and iron. First of all, these are vegetables, with the exception of legumes, and buckwheat. Given that different types of meat contain different amounts of trace elements and vitamins, a balanced weekly diet includes at least 3-4 types of meat complementary foods. Also, 1-2 times a week, the baby can eat dishes with the addition of offal - the liver, tongue and heart. In addition to mashed meat, the baby can be offered coarsely chopped meatballs or steam cutlets. Adding vegetable and cereal components to a meat dish makes the taste more tender and enriches the diet with other beneficial nutrients. Despite the insipid taste of dinner dishes, which seems to many adults, it is not recommended to add salt and spices to them. At 10 months, onions and parsley and dill can be used to develop taste buds in dishes.

Snack

Snack, although not the main meal, is necessary for the baby to reinforce forces after a daytime nap and provide the necessary energy for active activities in the afternoon. A dairy product rich in easily digestible protein and fat is ideal, combined with cereals and fruits that complement the dish with carbohydrates and fiber. For a 10-month-old baby, this could be a specialized fermented milk drink combined with baby biscuits and fruit. Another option would be a special industrial product called "Snack Porridge", which is a delicious dessert that combines cereals, milk and natural fruits. In addition to nutritional value, it is a source of dietary fiber, organic acids, vitamins and trace elements. And for kids, this is a delicacy, because the dish has a delicate texture and pleasant taste.

Dinner

The main evening meal should be easy to digest to avoid problems with digestion at night, and at the same time be nutritious. A 10-month-old baby can be offered a fish soufflé with a vegetable garnish, a curd-cereal casserole with fruit sauce, baked vegetables with noodles, or a fruit-cereal pudding. Right before bedtime, the baby can be fed with breast milk or an adapted mixture, which will ensure comfortable falling asleep and a restful night's sleep.

The table shows a sample menu for one day for a healthy 10 month old baby.

volume, ml / number, gram

Mogly 9000

Seeing

Menu 9000

200

Water/compote or juice

100/100

Lunch (13:00)

Vegetable soup with greenhouse

9,000 60/2

Fresh carrot salad with olive oil

50/3

200

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(Number of votes: 34, average 4. 6)

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11 month old baby menu: approximate diet

Lyubov Troshina

Daily Baby author, mother of two girls

#nutrition #lure

The time for one-component purees is over. Now mom is free to experiment: there are a lot of products on the list of allowed products that can now be mixed, besides, the baby is already used to a denser consistency of dishes. So, what to feed a baby at 11 months?

What to feed

An 11 month old baby's daily menu ideally includes foods from all major groups of the food pyramid. Namely:

  1. Cereals . The baby can already have buckwheat, rice, corn, oatmeal, wheat and millet porridge. The approximate daily allowance for an eleven-month-old baby is 200 grams.
  2. Vegetables . Zucchini, broccoli, cauliflower and white cabbage, carrots, pumpkin, potatoes, beets, tomatoes, onions. A child can eat about 150 grams of vegetable dishes per day.
  3. Meat and fish . For a baby, it is better to cook rabbit, turkey, chicken and beef. The norm per day is 40-50 grams of meat puree from a boiled product or 80-100 grams of meat “in a jar”. As a meat portion, you can sometimes give dishes from offal: tongue, liver or heart. A couple of times a week it’s good to arrange a “fish day”. A serving of fish now can be 30-60 grams. Among those allowed for baby food: sea - flounder, cod and pollock; river - hake, carp and river perch.
  4. Dairy products . At this age, the child is advised to give no more than 50 grams of cottage cheese. Fermented milk drink - kefir, biokefir, biolact, yogurt - about 200 grams.
  5. Fruit . Among the most friendly to the baby's digestive system are apples, pears, bananas, peaches, apricots, plums, currants (white, black and red). The norm of fruit puree is about 90-100 grams.
  6. Egg . A couple of times a week it is useful to give the baby half a chicken yolk, or a whole quail. Eggs for this should be boiled "hard boiled". A short heat treatment with the “soft-boiled” or “pouched” options does not destroy salmonellosis pathogens.
  7. Oil . Vegetable oil goes well with vegetable dishes. The daily norm for a baby at 11 months is 6 grams. Creamy makes porridge tastier, 5 grams is enough for a child a day.
  8. Cookies . An eleven-month-old baby can be pampered with special baby biscuits. But you should not get carried away - two things a day are enough.

When to feed

It is not always possible to follow a strict regime with babies, but it is worth trying. Children who eat at regular intervals—with a maximum margin of error of 30 minutes—have better appetites and fewer digestion problems.

At 11 months, it is advised to feed the baby five times a day, keeping four hours between meals. Immediately after sleep and at night, the baby still receives breast milk or an adapted milk formula.

A classic breakfast is porridge, cottage cheese, sometimes egg yolk.

Lunch is usually served with vegetables and meat (fish or offal). But the meat portion also goes well with a cereal side dish. Then vegetables can be given for breakfast or dinner.

Fruit puree and any fermented milk drink are also suitable for dinner.

What to drink

Plain water is what a child needs to maintain water balance. You can buy bottled baby water or use boiled tap water. In second place are compotes from berries, fruits or vegetables familiar to the baby. Preferably without sugar.

Fruits and berries that are familiar to babies can also be used to make sparse jelly. The drink improves digestion, but since it is very high in calories, it is better not to give it to overweight children.

You should not get carried away with juices, although according to the norms they are allowed to drink 60-80 ml every day. They contain a lot of sugar and this is a disaster for delicate milk teeth. And the juices are rich in organic acids, which irritate the mucous membranes of the gastrointestinal tract.

What not to feed

There are foods on which, in the imagination of parents, there should be a “sign of an outcast”. They are absolutely not allowed in complementary foods. These are any canned foods, pickled vegetables and fruits, smoked meats.

Sausages, wieners and other sausage products should not be given to a child at least until the age of three. The same applies to cakes, pastries, chocolate, glazed curds. These are too "heavy" sweets. If you want to pamper your baby with sweets, then it is better to give him dried fruits, marshmallows or marshmallows.

Milk - cow, goat - for children under one year old will only bring harm. There is a lot of phosphorus in the product, and the kidneys of a child under one year old do not know how to remove it correctly. As a result, along with phosphorus, the baby loses calcium and vitamin D, and this is dangerous for the development of a severe form of rickets.

Honey sometimes contains spores that cause botulism. They are dangerous only for children under one year old.

It is also a mistake to give the baby dishes with mayonnaise, mustard, horseradish, pepper, vinegar and hot sauces.

How to cook

Baby food can be boiled, steamed, baked and stewed. Fried foods are taboo in baby food.

Vegetables and fruits no longer need to be thermally processed. They can be grated and served as a salad.

You can cook meatballs and meatballs from meat. Moreover, at the “sculpting” stage, it is permissible to prepare them for several days at once and put them in the freezer. The next time, all that remains is to get the product and heat it.

For juiciness, you can add vegetable puree to minced meat: zucchini, carrots, cauliflower.

At 11 months, pediatricians allow the child to cook soups with meat broth.

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