How long can baby food stay in refrigerator


How Long Does Homemade Baby Food Last?

As your little one grows and develops, they will continue to reach new milestones along the way. One of the most memorable (and messy!) experiences you will have with your new baby is their introduction to baby food! Many parents prefer to make their child’s baby food at home, as opposed to purchasing pureed foods in-store.

Although the possibility may seem daunting, it can actually be quick and easy! Making homemade baby food also has tremendous benefits for your little one (and you)! Not only will your baby benefit from more variety and textures, fresh tasting food, and more nutrition, but you’ll be able to have more control over what your baby is eating and can easily keep track of the ratio of fruits and veggies their having.

Shopping trips are reduced, and buying fresh fruits and veggies in bulk to make your own baby food can produce more ounces of fresh purees than store-bought baby food jars can offer. However, without a printed expiration date on a jar, it is important to pay attention to how long homemade baby food lasts! Here are some guidelines for keeping your little one’s purees safe and fresh:

Refrigerated - 48 Hours

If you are storing your homemade baby food in the refrigerator, freshly made baby food will last in the fridge up to 48 hours. However, if you store purees in individual containers for quick, single-use servings, this storage method can be a convenient option (as it will eliminate the need for defrosting or any other extra steps).

Be sure to write the date on the containers, to ensure that they are being thrown out after the 48-hour window closes! If you do not plan to freeze your homemade baby food, we would suggest that you make the puree on a day to day, or every other day, basis. Also, never feed your baby directly from the original storage container and then re-store. Saliva and other bacteria can contaminate the food if you do so.

Frozen - 3 -6 Months

For optimal quality and nutrient retention, it is suggested to keep homemade baby food in the freezer for a maximum of 3 months. However, it is still safe for your baby to eat for up to 6 months. The ideal way to freeze homemade baby food is by using the Infantino Squeeze Station™.

The Squeeze Station makes the task of making homemade baby food even easier by offering an easy container for immediate use, or storage for later in the fridge or freezer. Convenience is key when you’re a mom on-the-go and the Squeeze Station is the perfect tool to help with all of your baby food needs.  

Another way to store frozen baby food is to put your homemade baby food in ice cube trays covered in plastic wrap, and then pop them out into freezer Ziploc bags once frozen. Be sure to label with the type of food and the date it was made. This method can help to keep track of portioning because every ice cube sized frozen baby food puree is approximately one ounce, which helps you measure how much food your baby is actually eating! You can also defrost one cube at a time, which creates less waste than traditional baby-feeding methods.

Whether you choose to refrigerate or freeze your homemade purees, you may find it convenient to make your own baby food pouches and our Squeeze Station can help with just that. Homemade baby food pouches can be stored in the fridge or the freezer, and they follow the shelf life and freshness guidelines as homemade baby food that is stored in other containers. If baby food pouches seem like the best option for your family, whether at home or on-the-go, Infantino has some great products that can help!

Squeeze Station™

You can make and store your own convenient food pouches with the Infantino Squeeze Station. It's quick and easy! Just pour in the purée and press down to fill. The non-skid base stays secure on your counter, and the soft press ensures a stable grip. Plus, the station is dishwasher safe, so clean up is simple! The Squeeze Station is perfect for homemade baby food and smoothies, as well as store-bought applesauce, yogurt, and purées. Your little one can enjoy the pouches right away, or you can store them in the refrigerator or freezer for later. These are perfect for making on-the-go feeding a breeze! The Squeeze Station also includes 10 Squeeze Pouches™.

50-Pack Squeeze Pouches™

You can also purchase more squeeze pouches in packs of 50! Use the Fresh Squeezed® refill pack of pouches with the Squeeze Station™ to create homemade food pouches. The pack includes 50 food-safe, disposable pouches, and 50 kid-safe caps. Each pouch holds up to 4 ounces of food and features a clear window to see the food inside. The rear window also has a space to write dates, name, and the food type. All of the pouches are freezer safe and BPA, PVC, and phthalate free!

Reusable Squeeze Pouch™

This environmentally friendly, reusable food pouch can also be used with homemade purees, smoothies, applesauce, yogurt and more. Use the screw top to pour in your child’s favorite snack. Perfect for The secure, screw top prevents leaks and messes. Plus, the Reusable Squeeze Pouch includes a handy clip for attaching to bags and strollers. This silicone pouch is easy to clean, dishwasher safe and BPA, PVC, and phthalate free.

We hope that these freshness guidelines will help you along your homemade baby food journey, keeping your little ones healthy, happy, and safe!

How Long Does Baby Food Last After Opening It? How To Reduce Waste

I love buying baby food more than just about anything. The bright colors, the velvety purées, and the seemingly endless choices can keep me happily browsing the shelves until my shopping partner needs a diaper change. But no matter how meticulously I plan my grocery trips, I inevitably end up with extras that my baby doesn’t eat right away. It begs the question: How long does baby food last after being opened? Is it something you can save for later and feed to them the next day, or should you just toss it?

How long your baby food will last depends on a few things. For instance, are you saving veggies or meat-based products? Is it store-bought or homemade food? According to the Food and Drug Administration (FDA), you can store opened (store-bought) fruit and vegetable baby food in the refrigerator for two days, but you should toss store-bought meat and egg products after one. Homemade baby foods can last one to two days when properly refrigerated. It’s important to check the packaging on every product, though, as the specific guidelines may vary depending on ingredients and packaging. Here’s the nitty gritty on the safety of baby food leftovers, as explained by pediatricians and baby nutrition experts.

How long does store-bought baby food last?

Guido Mieth/Moment/Getty Images

“Unopened, most baby food should have 12 to 24 months of shelf life,” says Jason Jacobs, vice president of quality and technical services at Beech-Nut Baby Nutrition Company. Generally speaking, you can refrigerate opened store-bought fruit and vegetable baby food for two days, and opened store-bought meat and egg products for one day, per the FDA.

Keep in mind that storage recommendations differ depending on the packaging you choose. Those handy pouches? You should refrigerate baby food pouches within an hour of opening and toss them after 24 hours, no matter what they contain, according to Sarah Smith-Simpson, principal scientist of sensory and consumer insights at Nestlé Gerber.

Opened baby food should never be stored in the refrigerator if your baby has had any direct contact with it. The best way to save food is to spoon it onto a plate or bowl and let your baby take it from there. “If your baby’s saliva has touched it, then it should be thrown out right away,” advises Dr. Preeti Parikh, M.D., board-certified pediatrician and executive medical director at GoodRx. “The saliva from the baby's mouth can introduce harmful bacteria into the baby’s food,” she adds.

Remember, you can always check this stuff with your pediatrician — they're invested in the health of your baby, and foodborne illness presents serious risks. Many baby food manufacturers like Gerber offer 24-hour helplines, so if in doubt, give them a call.

You should also be sure you don't leave opened baby food out longer than two hours at room temperature, advises Jacobs. And if you're taking a picnic this summer, toss opened baby food after one hour if temperatures reach 90 degrees Fahrenheit or higher.

How long does homemade baby food last?

“If homemade baby food is cooked and canned [or] sealed properly, it can last as long as 12 months in a glass jar [before opening],” Jacobs tells Romper. You can also store homemade baby foods in the freezer for three months. Once it’s been opened, the FDA advises using homemade baby food within one to two days.

The same rules apply to homemade baby food in that you should never save leftovers from your baby’s plate or bowl. Food that has come into contact with her mouth, spoon, or hands might harbor harmful bacteria that can flourish even in the fridge or freezer. “Leftovers should not be put back into the original container or stored separately in the fridge,” board-certified pediatrician Dr. Pierrette Poinsett, M.D., tells Romper. Leftovers should be thrown out.” Rule of thumb: If your baby has eaten directly from the bowl or jar, pitch the leftovers.

Can you freeze opened baby food?

Shutterstock

If there has been no saliva introduced to the food, Parikh says you can freeze opened baby food. “Freezing temps allow less likelihood of bacteria growing, so you can store it for a longer time,” she says. “The most important criteria is that no saliva has been introduced to the food.”

However, Smith-Simpson does not recommend freezing store-bought baby food. “First, many containers and pouches that are traditionally used for baby foods don’t hold up if frozen,” she tells Romper. “Second, once frozen, baby food can separate and change textures.” If you are going to freeze baby food, do so by putting it in small freezer bags or ice cube trays. Do not use glass containers, Poinsett tells Romper, as “the glass can shatter, and tiny glass chips can get into the food.”

If you can't remember how long that tub of baby food has been sitting in the fridge — I know my memory is shot — err on the side of caution and throw it out. Otherwise, follow the package directions carefully or look to FDA guidance to let you know how long you can keep it around.

Experts:

Jason Jacobs, vice president of quality and technical services at Beech-Nut Nutrition Company

Sarah Smith-Simpson, principal scientist of sensory and consumer insights at Nestlé Gerber

Dr. Preeti Parikh, M.D., board-certified pediatrician and executive medical director at GoodRx

Dr. Pierrette Poinsett, M.D., board-certified pediatrician and medical consultant for Mom Loves Best

Additional reporting by Mackenzie Sylvester.

This article was originally published on

How to store baby food?

Food plays a huge role in the harmonious development of the child. Mothers are usually interested in the selection of the first baby food long before the introduction of complementary foods. We will devote today's article to the rules for storing baby food.

We've put together a few hacks to help you figure out how to keep different forms of baby foods fresh.

Prepared baby food storage rules

For those who don't bother with cooking their own complementary foods, things are a little easier. Product features and packaging method dictate the storage rules:

Dry mixes and cereals are designed for long-term storage provided the packaging is intact. After opening the pack, the shelf life of the product is no more than three weeks. Manufacturers recommend storing cereals and mixtures packaged in jars in their original packaging. If you purchased the product in a cardboard box or in a bag, it is advisable to pour the contents into an airtight container. Food grade plastic boxes are perfect. It is safe to store even baby food in such containers, as they are made of materials that are specially designed to come into contact with food. The container itself should be stored in a dark, dry place.

Liquid and semi-liquid baby food (yogurts, juices, fruit drinks) can be stored for no more than five days from the date of its manufacture. An important storage condition is the temperature from 0 to 5 °C. After opening the package, dairy and sour-milk products should be consumed within a day. Fruit drinks, vegetable and fruit juices can be stored for up to three days.

Canned food (mashed potatoes, pates, soups, cereals), depending on the composition, has a clearly defined shelf life. To prevent the product from oxidizing, after opening it must be stored in a tightly closed container. Opened baby food should be consumed within 24 hours.

Rules for storing homemade preparations for a children's table

There are two options for homemade preparations - use them immediately, or freeze them .

If we are talking about freezing, then there are several basic rules for the preparation of products:

Fish products are frozen in a double mill, processed in front into portions of small pieces. Freeze more often in airtight boxes, resistant to low temperatures of the freezer. Meat freezing can be saved for about nine months, and ribna - only three.

Vegetables and fruits can also be frozen in containers. In the freezer, the stench can lie no more than fate.

Defrost preparations for children's meals only in the refrigerator. Rizke heating can help the product of the greater part of the brown speeches.

Now you know all the secrets of saving a child's meal!

Other statistics

How much and where to store baby food in jars?

Some manufacturers write detailed storage guidelines for closed and unopened baby food packages right on the label. These rules must be observed, even if they differ from the rules for storing similar products from other manufacturers. If there is no detailed instruction, use the following recommendations.

Once again, we remind you that even unopened packaging must be stored in a dark, cool place. At temperatures above +25°C, products may deteriorate even in their original packaging.

Porridges for breeding:

  • The main enemy of dry mixes and porridges is moisture. Therefore, always make sure that the spoon for the porridge set is absolutely dry, and the bag itself is tightly closed after use;
  • Try to release as much excess air as possible before closing, so that moisture from it is not absorbed into the product;
  • Keep an open bag of porridge in a dry place at room temperature. There is no need to store cereals in the refrigerator, they quickly become damp and spoil there;
  • Ready diluted porridge can be stored for no more than an hour or two. An opened package can be stored for 2-3 weeks (see manufacturer's instructions). But if after a few days you notice that the powder has become damp, lumps are noticeable in it - throw it away. Even if the product looks normal, but was opened more than three weeks ago, it is dangerous to feed it to a child. You can use leftovers in adult homemade cakes.

Choose cereals for your baby

Industrial purees

An unopened can can be stored at room temperature in a dark place. An opened jar of fruit and vegetable puree will live in the refrigerator for no more than a day, and only if you follow simple rules.

Select baby puree

Do not bottle feed your baby. Put the desired portion with a clean spoon into a separate container, close the jar with the rest and put it in the refrigerator. Reheat reserved food if necessary. You don't need to heat the whole jar.

If you fed your baby directly from a jar, the shelf life of such puree is only a few hours even in the refrigerator, since the baby's saliva and bacteria got into the food on the spoon.

Important!

The shelf life of meat puree after opening is only 24 hours, subject to the same rules. If you bought puree in a metal package, be sure to transfer it to a clean, dry jar and close the lid. It is undesirable to store opened puree in its original packaging and it is recommended to use it immediately. Closed - store in accordance with the manufacturer's instructions.

Homemade cereals

Same rules as for diluted cereals.


Learn more