Baby shower fun food ideas

25 Perfect Baby Shower Food Ideas on a Budget – Instacart

Throwing a fun, memorable party to celebrate the new arrival in your life doesn’t have to break the bank. You can decorate a party or backyard and prepare a tasty menu affordably without compromising on quality—it just takes planning. If you’re stuck and don’t know where to start, these baby shower food ideas on a budget will get the ball rolling.

How to throw a baby shower on a budget

Before we get into baby shower food ideas, these are our cost-cutting tips for throwing a wonderful baby shower on a budget.

1. Don’t host at mealtimes

If you host a baby shower at mealtimes, you’ll have to serve full meals, which can be expensive. Instead, throw your baby shower between meals, so you can serve only appetizers and sweet snacks. 2 p.m. is a popular time for these events.

2. Keep a pared-down guest list

On average, guests eat around 5 pieces of food at baby showers. The more people you invite, the costlier the event will be.

3. Ask guests to bring food or drinks

If you still want a full party but can’t afford to feed everyone, ask your guests to bring over food or drinks. It will be a baby-shower-meets-potluck type of event, which can be a lot of fun.

4. Choose local, seasonal ingredients

The cheapest food for a baby shower is the one that’s local and in season. Research what fresh produce is cheapest, then come up with recipes using those ingredients.

Following a themed menu can help you pinch pennies. For example, if you’re using chicken for 1 appetizer, make sure to include it in another snack. This way, you don’t have to buy as many ingredients and end up saving money.

6. Ditch the fully stocked bar

Choose just 1 or 2 drinks to serve—preferably non-alcoholic for baby showers. No need to keep a handful of spirits and mixers on hand.

7. Make your own decorations

DIY the décor using things you already have at home. Visiting a thrift store can also help you throw a stylish baby shower for cheap.

Affordable appetizers for a baby shower

Plate up these tasty, budget-friendly appetizers for your guests.

1. Ham and cheese sliders

Ham and cheese sliders are simple, easy to make, and affordable.

2. Pulled pork buns

Pulled pork sliders are also a popular snack for baby showers. Don’t skip out on the barbecue sauce.

3. Turkey cheddar hot pinwheels

With pre-made pizza dough, deli turkey slices, and cheddar cheese, you can make this comforting finger food.

4. Tomato and broccoli mini quiches

Quiches are sophisticated but surprisingly cheap to make. For this version, use ripe sliced tomatoes and broccoli florets for the filling.

5. Hummus and roasted veg toast

Spread homemade or storebought hummus on toasted bread and top with an assortment of roasted veggies.

6. Build-your-own chili

If you’re looking for a more filling snack, chili is the way to go. Let your guests add their own toppings.

7.

Potato skins with bacon

Hollowed-out baked potatoes, bacon, and sour cream make the perfect appetizer. It’s easy to eat and packed with flavor.

8. Summer pasta salad

For something lighter, serve individual portions of pasta salad. Toss fusilli and whatever veggies are in season in olive oil and a pinch of salt.

9. Deep-fried pickles

Pickles are a popular satisfying snack among many moms-to-be. Set out a plate of deep-fried pickles with ranch dressing on the side.

10. Babies in a blanket

Give pigs in a blanket a twist. Wrap the dough around the sausage so it looks like a swaddled baby and add chocolate sprinkles for the eyes.

11. Grape jelly wieners

Toss smokies in a grape jelly and ketchup mixture, then serve on toothpicks.

12. Barbecue meatballs

Another hearty appetizer, meatballs doused in barbecue sauce are a crowd-pleaser.

13. Tater tot casserole

Tater tot casserole is pretty inexpensive to make. Use a blend of affordable cheeses to take this comfort food to the next level.

14. Chicken salad sandwiches

Spread chicken salad on soft white sandwich bread and serve with an olive and a toothpick on top.

15. Pesto chicken tea sandwiches

Grilled chicken and basil pesto is another great combination. Cut the sandwiches into quarters so they’re easier to eat.

16. Hamburger meat empanadas

Pie crust and hamburger meat can be turned into delicious empanadas. Salsa makes for a great dipping sauce.

17. Cheese pizza bites

Make finger food pizza bites using a cupcake tin, pizza dough, pizza sauce, and shredded cheese.

Cheap desserts and treats for baby showers

What’s a party without something sweet? These cheap recipes for a baby shower will satisfy your sweet tooth without going over budget.

1. Gendered rice crispy treats

Rice crispy treats are cheap to make. They only call for margarine, marshmallows, and puffed rice. Add red or blue food dye for a gendered twist.

2. Carrot cupcakes

Not into gender-themed desserts? You will probably love carrot cupcakes. Making your own is cheaper than getting it from the store—and surprisingly easy!

3. Fruit on a skewer

Pierce a skewer through pieces of fruit for a healthy snack. Grapes, banana, strawberry, apple—whatever is in season.

4. Caramel apples

In the fall, when apples are abundant, caramel apple slices hit the spot.

5. Waffle bites

Waffle mix is inexpensive, so why not make waffle bites? Cut a waffle into fourths and top with fruits, caramel, or chocolate.

6. Decorated sugar cookies

Take sugar cookies to the next level by decorating them. All you’ll need is icing, food dye, and a piping bag.

7. Ice cream sundaes

Sundaes are perfect for summer baby showers. Choose 1 ice cream flavor and let your guests pick their toppings—pretzels, caramel drizzle, and chocolate chips are just some of the options.

8. S’mores bar

Set up a s’mores bar for a DIY dessert. You’ll need graham crackers, chocolate bars, and marshmallows. Don’t forget skewers and a few candles.

Save time and money with a little help from a friend

You probably have a clearer picture of what you’ll serve at your budget-friendly baby shower, right? Now comes the fun part: creating invites, making a playlist, and decorating the space. What’s not so fun is doing the grocery runs—but, fortunately, you can leave that to Instacart. Order everything you need with just a few clicks and focus on the party. You may also want to check out current deals from our retailers.

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Baby Shower Food Ideas - Baby Chick

Hosting a baby shower is such an important job to support a mother-to-be. I will never forget my baby shower and all the work my mom put into it to host for me. I am forever grateful!

Planning a baby shower is a lot of work, from the guest list to the décor, the baby shower games, and most importantly, the food. There is a lot of thought and effort that goes into a shower.

What to Consider When Planning the Baby Shower Food

When planning the menu, you want to consider the preferences of the mother-to-be and serve some of her favorite foods, along with considering the theme.

The theme of my shower was “Fiesta, Baby,” and we had a taco and nacho bar—some of my favorite things and on theme! You will also want to consider your guests’ dietary needs and ensure you have some gluten-free, dairy-free, vegetarian, and vegan offerings mixed in. That way there is a little something for everyone in the spread. Of course, make sure to have plenty of bottles of hand sanitizer available to your guests as they prepare to make their way through the food offering. This will help keep everyone healthy.

Baby Shower Appetizers

Finger foods are excellent to serve at baby showers, and anything “mini” is always a charming option for the food table. I love going to a baby shower where many different appetizers are served. Bonus points if they are on a toothpick or in a single serving cup! Serving many appetizers is a great way to have lots of options for your guests that meet the needs of even the pickiest of attendees. Here are some delicious ideas for appetizers:

Pimento cheese crostini
Charcuterie board
Individual cups of cut veggies and dressing
Tea sandwiches
Fruit kebabs
Sandwich pinwheels
Meatballs
Pigs in a blanket
Stuffed mushrooms
Mini crab cakes
Shrimp cocktail
Spanakopita

Baby Shower Buffet

Buffets of entrée foods are a great, inclusive baby shower food idea for your guests. They can choose exactly how they want to customize their meal according to their preferences and dietary needs. I have shared some fun buffet ideas and examples of items to put on that buffet that will give your guests many options.

Taco/nacho bar (taco meat, chicken, refried beans, sour cream, salsa, taco shells, tortillas, corn chips)
Baked potato bar (cheese, chili, sour cream, chives, butter, bacon, ham, black olives, scallions, chicken)
BBQ and fixins (pulled chicken, pulled pork, brisket, coleslaw, macaroni and cheese, baked beans, potato salad, cornbread)
Bagels (various cream cheese flavors, lox, capers, pickled onions, dill)

Baby Shower Brunch

A common time for baby showers is a brunch shower! I have often been to showers late Sunday morning, and I love a good brunch shower. Here are some yummy options for baby shower food ideas during brunch:

Mini quiches
Breakfast casserole(s) both with meat and vegetarian
Deviled eggs
Baked French toast
Chicken salad on Hawaiian rolls
Croissants
Scones
Muffins
Fruit salad

Baby Shower Desserts

The options for baby shower desserts are endless and the center of a shower’s celebration. Most traditionally, you can serve a beautiful cake decorated akin to the shower’s theme. A trendy idea is to have a dessert bar with lots of different options for your guests to choose from. Here are some other more non-traditional dessert ideas:

Decorate your own cookie station
Cinnamon buns (cute for a “bun in the oven” theme)
Cake pops
Cookies
Chocolate covered pretzels
Petit fours
Cupcakes
Fun-sized candy bars
Hershey’s Kisses
Personalized M&M’s
Caramel popcorn
Chocolate covered strawberries
Rice Krispie Treats
Chex Muddy Buddies

Baby Shower Drinks

The drinks you offer at a baby shower depend heavily on the theme! One cute theme that I have seen is “Something’s Brewing.” You would serve beer and coffee at that shower. At a brunch shower, you’ll probably have a mimosa bar with lots of different juice offerings. Depending on the time of day and audience, a signature cocktail inspired by the mother-to-be is also a cute idea! Of course, a nice offering to have is mini bottles of water. I find that at events where the mini bottles are served, it cuts down on the half-empty bottles of water being found everywhere when the event is over!

Mimosa bar (various fruit juices such as mango, pineapple, orange)
Coffee or hot cocoa station
Iced tea
Hot tea
Infused water
Signature cocktail
Bottled water

I hope this inspires you as you plan for baby shower hosting responsibilities. You can mix and match from this list of food ideas and pull off a flawless shower! The guests and mother-to-be will love what you put together, no matter what you choose to do.

Menu for children's birthday from 2 to 10 years old - recipes with photos

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Birthday is a holiday of childhood! On the eve of this wonderful holiday, every mother puzzles over how to make this day truly unforgettable for a child. Invite his friends to visit and arrange a small home party with fun entertainment. And most importantly - come up with how to surprise little fidgets at the festive table!

A festive table can be called an obligatory and invariable attribute of a birthday. However, the choice of menu will depend on a variety of parameters and conditions.

In the case of a children's banquet, important factors such as the age of the children, taste preferences, and requirements for healthy and safe food must be taken into account.

Contents:

Children's birthday menu for 2-3 years old

At this age, the child still has a lot of culinary restrictions. First of all, the restrictions apply to preservatives, food allergens, hot spices, bitter, sour and salty foods, high sugar content, hard to digest, fatty foods.

Remember that children at this age are not very fond of experimenting with food. The combination of more than two or three ingredients mixed in one dish can be alarming.

So, I present to your attention a menu option for a children's birthday party for 2-3 year olds

Snacks

Snacks on the children's table should be as bright and varied as possible in their content. But remember that for this age group it is important not to use allergenic vegetables and fruits.

Ladybug Sandwiches

Items:

Biscuits – 1 pack.
Chicken pate (it is better to use homemade) - 200 gr.
Bunch of lettuce
Cherry tomatoes - 500 gr.
Olives - 1 jar

Preparation:

Spread pâté on the biscuits, about 0.5 cm thick.
Place a leaf of lettuce on each cookie.
Cut the cherry tomato in half, cut into quarters on one side to create the appearance of slightly open ladybug wings.
Cut out olive heads.
Eyes and flecks on the wings can be made with sour cream and a toothpick.

Charming ladybugs will delight little guests with their taste and beauty!

Snack "Mushrooms on skewers"

For preparation you will need:

Cherry tomatoes - 10 pcs.
Quail eggs - 10 pcs.
Hard cheese - 100 gr.
Sour cream - 2-3 tbsp. spoons
Small bunch of parsley

Preparation:

Boil the eggs, cut off the top of the egg so that the yolk can be removed.
Grind the yolks with a fork in a bowl, add sour cream, finely grated cheese.
Mix everything thoroughly, adding a little salt.
We start with the resulting mixture.
Cut the cherry tomatoes into 2 parts, remove the juice and part of the pulp. So that the tomato can be put on the egg like a hat.
String on a skewer in the form of a mushroom. Decorate with a sprig of parsley.

Charming mushrooms are not only beautiful, but also very tasty! This idea is sure to please the kids!

Fruit and vegetable cuts are also popular on the children's holiday table. And beautifully served vegetables and fruits will never go unnoticed.

Salads for the festive table

Young children are not very fond of experimenting with unknown dishes. But if you give the salad an interesting and unusual design, then there will certainly be interest. Therefore, before you start cooking, think about how you will arrange it.

I present to your attention the options for preparing salads that your kids will definitely like.

Fish salad

We will need:

Boiled beets - 1 pc.
Apple (large) - 1 pc.
Prunes - 50 gr.
Sour cream - 1 tablespoon
For registration:
Canned corn
Onion
Feather bow

Preparation:

Grate beets and apples.
Wash prunes, scald with boiling water.
Mix all the ingredients.
We spread it on a dish and form it in the form of a fish, focusing on the image.

Hedgehog salad

Products:

Hard cheese - 250 gr.
Boiled chicken fillet - 200 gr.
Chicken eggs - 3 pcs.
Fresh cucumber - 1 pc.
Apple - 1 pc.
Natural yogurt - 500 gr.

For decoration:

Parsley - bunch
Boiled sausage - 50 gr.
Olives - 4-5 pcs.

Preparation:

Lay out the salad in layers.
The first layer is minced meat.
The second layer is a cucumber, grated on a coarse grater.
The third layer is boiled eggs, finely chopped.
The fourth layer is grated apple.
Coat each layer with yogurt.
We make out in the form of a hedgehog, focusing on the photo.

Variants of cooking hot dishes for children 2-3 years old

Hot dishes for the festive table for children 2-3 years old

Original Chunga-Changa dish

This dish can be prepared in various ways. Pasta decorated with vegetables and herbs is very popular with children. The dish can be supplemented with fish cake.

For garnish:

Macaroni – 300 gr.
Sunflower oil - 2-3 tbsp. spoons
Salt - 1 tbsp. spoon

Minced meat for cutlets:

Fish fillet - 500 gr
Butter - 150 gr
Semolina - 2 tbsp. l
Chicken eggs - 2 pcs.
Onion - 1 head
Salt to taste

For registration:

Bulgarian pepper (red, yellow) - 1 pc.
Lettuce - Bunch
Cucumber - 1 pc.
Radishes - 1 pc.

Cooking pasta:

Boil pasta in salted water until tender.
To prevent pasta from sticking together, you can add 2-3 tablespoons of sunflower oil to the pasta pan.
Cook for 10-15 minutes.
Drain the water using a colander.

Next we prepare fish cutlets:

For children of such a young age, it is better not to fry the cutlets, but to steam them. So you save nutrients and eliminate the accumulation of excess fat.

First of all, peel the onion, cut into large pieces and pass through a meat grinder
Fish fillets are also chopped into pieces to make it easier to pass through a meat grinder
Mix minced fish with minced onion
Add butter and eggs premixed with semolina
Salt to taste
Form patties, roll in breadcrumbs or semolina and place in a steamer bowl
Cook for 20-30 minutes
Vegetables intended for decoration of the dish, cut and decorated, focusing on the image

The result will be very bright and beautiful!

Hot dish "Sovushka"

Mashed potatoes, combined with chicken cutlet and vegetables, will definitely appeal to little guests.

Products:

Mashed potatoes
Chicken fillet - 800 gr.
Onion - 1 pc.
Chicken eggs - 1 pc.
Rye bread - 200 gr.
Milk - 1 cup
Salt to taste
Breadcrumbs

Cooking cutlets:

Grind chicken fillet with a meat grinder
Onion cut into small cubes
Soak the bread in milk
In a deep bowl, mix chopped chicken, onion, egg, salt
Squeeze the bread out of the milk and send it to minced meat
Form patties, steam 30-40 minutes
We decorate the dish in accordance with photo

Dessert dishes

Desserts are the most favorite and delicious part of the festive table. For the little guests, I have prepared a selection of delicious, and most importantly, not harmful dessert dishes.

Cottage cheese banana pancakes

Products:

200 gr. — Muki
300 gr. — Curd
200 ml. — Milk
4 pcs. – Chicken eggs
3 pcs. — Bananas
Juice of half a lemon or apple
1 tsp - Baking Powder
Sugar, salt to taste
Vegetable oil.

Proceedings:

Grind cottage cheese and bananas with a blender, add milk
Mix all dry ingredients in a bowl
Separating the egg white from the yolk
We send the yolk to the grated curd-banana mass
Beat egg whites until foamy
Gently add the protein to the curd-banana mixture, stir with a spatula
Preheat the frying pan, brush with oil
Spread the pancakes in small portions and bake on both sides until evenly browned
You can decorate it in the form of a canapé, decorate it with a piece of fruit or a berry on top, sprinkled with powdered sugar.

Berry Muffins

Products:

30 gr. – Butter
50 gr. – Sahara
150 ml. – Milk
1 pc. – Egg
150 gr. – Wheat flour
1 tsp – Baking Powder
1 bag – Vanillin
150 gr. — Berries

Preparation:

Grind butter with sugar, break one egg
Pour in the milk. Mix until smooth
In a separate bowl, mix all dry ingredients. Pour into the milk mixture in 2-3 doses. Stir each time until all lumps are gone
Cut the berry into pieces if the berry is large. We send to the dough. Evenly distribute the berries throughout the mass, gently mixing
Fill muffin cups 2/3 full with batter
Put in the oven for baking for 20-25 minutes at 200 C
Finished muffins decorate with whipped cream or fresh berries, sprinkled with a little powdered sugar

Fruit Soufflé Cake

And of course, the most important treat on the festive table is the cake.
Very tasty, original, and, most importantly, useful curd cake - soufflé with fruit jelly.

Any variation of the classic biscuit can be used for preparation. And you can also take ready-made cakes, which are sold in any "shop near the house."

To prepare:

Classic biscuit

For the soufflé:

Cottage cheese - 200 gr.
Sour cream from 25% - 500 gr.
Sugar - 100 gr.
Gelatin - 30 gr.
Vanillin - 1 gr.
Water - 4 table. False

For peach jelly:

Canned peaches - 1 can (large)
Agar-agar - 30 gr.

Prepare the soufflé:

Soak the gelatine in cold water beforehand. We put the swollen gelatin in a water bath, bring to a state of a homogeneous solution. We put the prepared solution in a warm place
Grind cottage cheese with a blender until smooth
Add 2 tbsp. spoons of sour cream. Beat to a paste
Beat the remaining sour cream in a separate bowl with sugar and vanilla until a thick cream.
Mix the gelatin with the curd mass and carefully stir in the whipped sour cream in small portions. Soufflé ready

Assembling the cake

We will use canned peach syrup to impregnate the biscuit and also for jelly
Remove the peaches from the syrup and cut into half-moon slices
All components ready
Let's start assembling the cake
Put the biscuit cake into the culinary ring. The thickness of the cake should not be too large, 1.5-2 cm will be enough
Soak with peach syrup
Spread the soufflé. Distribute the soufflé evenly so that there are no air voids
Spread peaches on the soufflé
Lastly, prepare the jelly. 250 ml. bring the syrup to a boil. Add arag-agar to the boiling syrup. Boil 3 minutes and turn off
Let cool slightly and pour over the peaches
We send the cake to the refrigerator for at least two hours

Our treat is ready!

Fruit will also be popular as a dessert. Fruits can also be served in different variations. Fruit can be decorated in an original way

"Grape Hedgehogs"

"Fruit Baskets"

Drinks for babies

For small children it is better not to experiment with a large amount. It will be enough to cook compote, fruit drink or use drinks bought at the store, but be sure to make sure that it is allowed for children under 3 years old.

Children's birthday menu 4-6 years old

At this age, children become incredibly restless. It is very difficult to seat them at the table, and even more so to feed them! Therefore, it is worth trying very hard to surprise with an interesting design of dishes.

We will focus on snacks, fruits, a sweet table and drinks. Children of this age can already be offered a more varied menu than babies 2-3 years old.

Snacks

Chicken Nuggets

We need:

Chicken fillet - 500 gr.
Chicken eggs - 2 pcs.
Hard cheese - 100 gr.
Crackers - 150 gr.
Salt to taste.

Preparation:

Fillet cut into pieces, approx. 3x3 cm in size and 1-1.5 cm thick
Whisk the eggs in a bowl with salt added
Cooking breading. Grind the cracker to coarse crumbs. We rub cheese. Mix until smooth
Dip the chicken fillet pieces in the egg mixture, then roll in the breadcrumbs
We cover the baking sheet with confectionery paper, put the breaded chicken pieces on it
We set the temperature in the oven to 200 degrees and send the nuggets for baking, for 20-30 minutes, until browned.

Canape

Canape snacks are always in great demand among younger guests. The main task is to make them interesting, bright. And it doesn’t matter if they are meat, vegetable or fruit. Children will still be interested in them.

Salads for the festive table

Cheburashka salad

Ingredients:

Boiled poultry fillet - 300 gr.
Hard cheese - 150 gr.
Prunes - 100 gr.
Boiled carrots - 150 gr.
Boiled eggs - 4 pcs.
Sour cream or mayonnaise - for dressing
Greens, walnuts for decoration.

Cooking method:

Rinse the prunes, steam them in boiling water for 10 minutes, then cut them into medium pieces
Meat cut into pieces
Grated cheese and carrots on a medium grater
Eggs are peeled, grated in the same way
We crush the walnuts in a mortar
Lettuce is laid out in layers. Immediately make out in the form of cheburashka
First layer - carrots
Second layer - meat
Third layer - prunes
Fourth layer - eggs
Coat between layers with sour cream or mayonnaise. You can not every layer, but through one
Decorate with walnuts, carrots, olives, herbs. As shown in photo

Bunny salad

This salad can be served in portions. Made in the form of a hare. The salad is very light and delicious. And most importantly, originally served.

We will need:

Cucumber - 1 pc.
Canned corn - 1 can
Crab sticks - 200 gr.
Sour cream - for dressing
Boiled eggs - 4 pcs.
Olives, dill, pepper for decoration

Workflow:

Chop cucumber, crab sticks, eggs into small cubes
Mix all chopped ingredients in a deep bowl, add corn and sour cream
Mix everything
Spread on a dish, arranging as shown in photo

Hot dishes

Hot dish "Turtles"

Ingredients:

Minced meat (low fat) - 1 kg
Onion - 1 pc.
Eggs - 1 pc.
Salt - pinch
Lettuce - bunch
Sausages (children) - 1 pack.
Processed cheese (leaf) - 1 pack.
Carnation - for decoration

Preparation:

In a bowl, mix minced meat, finely chopped onion, egg, salt. We form cutlets, in the form of a turtle body

Cut the sausages, cut the processed cheese into strips. We form turtles as shown in image

Put in the oven at 180 degrees for 40-50 minutes.
Serve the dish with lettuce, The dish is ready!

"Vegetable Muffins"

Products:

Poultry fillet - 400 gr.
Wheat flour 100 gr.
Eggs - 2 pcs.
Young zucchini - 200 gr.
Bell pepper - 1⁄2 pcs.
Hard cheese 50 gr.
Milk - 4 tablespoons
Salt - pinch
Baking powder - 0.5 tsp
Sunflower oil

Proceedings:

Meat, squash, bell pepper cut into small cubes
Preheat the frying pan, simmer chopped vegetables and meat, with the addition of vegetable oil for 15-20 minutes
Whisk eggs, milk, salt in a bowl
Add flour and baking powder. Mix thoroughly
Coarsely grated cheese
In a separate container, mix the dough, stew mixture, grated cheese. Mix and pour into paper muffin cups
Bake the muffins in the oven for 20-30 minutes until golden brown at 180 degrees

Desserts for a birthday

"Fruit compositions"

Dessert snacks can be arranged in the form of fruit skewers, and fruits in waffle cones will look very original on the festive table.

You can improvise a lot with fruit. You can use any of the options shown in the image.

It is not necessary to follow the full correspondence with the photo, you can use other types of berries and fruits that you have.

Dessert "Jelly in oranges"

Bright, beautiful, original dessert will definitely please you and your guests. Preparing is not difficult at all and very quickly.

To prepare:

Oranges - 4 pcs.
Jelly - 4 colors
Water

Steps:

Cut the oranges into 2 pieces. Remove all pulp
Jelly dilute according to package directions
Fill orange halves with liquid jelly
Refrigerate for a few hours
After the jelly has hardened, take it out of the refrigerator and cut into multi-colored slices
Put on a dish
Our colorful, tasty treat is ready.

Classic Cupcakes

Ingredients:

For dough:

1 cup. — Muki
2/3 stack - Sahara
1 hr. — Vanillin
2/3 stack - Milk
100 gr. – Butter
1 hr. — Baking Powder
Salt - pinch

Cheese cream:

Curd cream cheese - 300 gr.
Butter - 100 gr.
Powdered sugar - 80 gr.

Cooking tool:

Flour sieve
Molds
Mixer
Cooking bag

We will cook like this:

Grind softened butter with a mixer, together with sugar
Then add vanilla, eggs and salt
Add sifted flour mixed with baking powder
Add milk. Mix well
Put into molds. There should be no more than half of the dough in the molds, as it turns out to be very magnificent
We send them to the oven for half an hour at a temperature of 180 C

Cooking cream cheese:

Grind butter with powdered sugar
Spreading the cheese
Beat with a mixer until smooth. Cream ready
On the cooled cupcakes, with the help of a pastry bag and a nozzle, we plant the cream with a cap on the cupcakes
Decorate as you wish. Various powders, berries and fruits can be used
You can also experiment with coloring the cream with food coloring

These rainbow cakes will delight both children and adults!

Drinks for children 4-6 years old

Lemonade drink

Products:

Lemon juice - 2 cups.
Sugar - 2 stacks
Water - 12 stacks
Lemon - 2 pcs.

Preparation:

Combine freshly squeezed lemon juice and sugar in a large pitcher. Stir until the sugar is completely dissolved.
Add water.

Cut lemons into thin slices and place in a jug. Since the drink is intended for young children, you should not get carried away with ice and excessive cooling of the drink.

Strawberry milkshake

You can use any berries and fruits for this cocktail. We will prepare a cocktail with strawberries.

Ingredients:

Milk - 1 liter
Ice cream sundae – 300 gr.
Fresh strawberries - 500 gr.

Preparation:

Place the washed strawberries in a blender bowl and puree them
Spreading ice cream, pouring milk
Beat at high speed for 10 minutes
Pouring in portions
Serve immediately after whipping

Birthday menu for children 7-10 years old

Snacks

As snacks, I suggest using different types of canapes (meat, vegetable, fruit, combined), small sandwiches.

You can use whatever food you have in your fridge. The main task is to cut into pieces (cubes, triangles, stars) as you like and string on skewers.

Salads for the festive table

As for salads, you don't have to bother with very complicated recipes. The main thing here is the presentation. It should be interesting and unusual.

Instead of a common dish, you can put the salad in tartlets or in cheese baskets or on potato chips. This serving option is sure to please your little guests!

Here are a few simple recipes that are perfect for serving this way

Summer Salad

Ingredients:

Tomatoes - 2 pcs.
Cucumber - 1 pc.
Hard cheese - 150 gr.
Sour cream - for dressing
Greens - a small bunch.

Preparation:

Finely chop all the ingredients. Mix in one bowl. We fill with sour cream. Divide into tartlets. You can decorate the top with a sprig of dill.

Crab meat salad

Products:

Crab meat - 100 gr.
Eggs - 1-2 pcs.
Cheese - 100 gr.
Greenery - for decoration
Mayonnaise - To taste

Preparation:

Crab meat, egg cut into small cubes. Three cheese on a fine grater. Mix all the ingredients, season. We fill tartlets or cheese baskets.

Hot meals

Pizza

All kids love pizza. Homemade pizza garnished with olives and cherry tomatoes will be a great main course for any children's party

Pizza is based on thinly rolled dough. It can be prepared at home, or bought at the nearest store.

And to make a delicious filling, you do not need a special talent, you can experiment to your taste, using both canned and fresh vegetables, meat, cheeses of different types. You can also experiment with its shape.

The principle of making any pizza is the same:

We shape pizza to your liking. You can make portioned pizzas or one, but large. You can also give the form of any animal or any friend.

The next step is to cover the dough with sauce. As a sauce, you can use ketchup, ketchup with sour cream, mayonnaise with ketchup. As well as a more complex combination of various additives.

Next, lay out the prepared filling. The ingredients for the filling are cut into thin slices.
At the very end, sprinkle with grated hard cheese.

Meat filling:

Boiled poultry fillet - 150 gr.
Meat carbonate - 150 gr
Olives - 1 can
Onion, cut into rings - 1 onion
Tomatoes - 1 pc.
Hard cheese - 150 gr.

Vegetable filling:

Tomatoes - 1 pc.
Champignon mushrooms - 100 gr.
Onion (rings) - 1 head
Bulgarian pepper (cut into rings) - 1 pc.
Olives - 1 jar
Hard cheese - 150 gr.

"Potato cakes"

As a side dish I recommend mashed potatoes, originally decorated in the form of a cake. It's not hard to cook either.

Boil potatoes. Blend with an immersion blender until smooth.

Using a piping bag and a pastry cutter, place mashed potatoes on a baking sheet and place in the oven for 15 minutes.

Adorable potato cakes are ready!

"Rice balls with cheese"

Ingredients:

Boiled rice - 300 gr.
Syt hard - 150 gr.
Chicken eggs - 1 pc.
Breadcrumbs

Preparation:

Cube cheese
Shape the rice into balls, put a piece of cheese inside
Roll the cheese well into the middle of the rice ball
Heat sunflower oil in a saucepan. There should be enough oil so that the rice ball is completely immersed in hot oil
Whisk the egg with salt
Dip the balls in the beaten egg. Then roll in breadcrumbs
Fry until golden brown

Cheese balls are ready to serve! Enjoy your meal!

Desserts for the festive table

Dessert treats are the most important thing on the festive table. To do this, I propose to use the original dishes, which are not difficult to make, but very beautiful and tasty.

Swiss meringue

Products:

Protein - 100 gr.
Sugar - 200 gr.
Food coloring

Preparation:

We heat proteins with sugar in a water bath to a temperature of 45-70 degrees
Stir constantly until the sugar is completely dissolved
Beat at the highest mixer speed until stiff peaks form
Set aside part of the whipped mass, add the dye, stir gently
In a culinary bag, without stirring, combine the white and colored protein mass
With the help of a curly nozzle we plant meringues on a baking sheet
Put in the oven for 2-3 hours at 90 degrees

Caramel Apples

Ingredients:

Honey - 1 cup.
Cream - 1 cup.
Butter - 50 gr
Apples - 6 pcs.
Salt - pinch
For decoration (nuts, coconut, chocolate chips)

Preparation:

We wash the apples well, dry them, put them on skewers
Send to refrigerator for cooling
In a metal container, mix honey, cream, butter
Put on a slow fire and cook until thickened, stirring
Leave to cool
Dip cold apples in caramel mass, spread on parchment or foil
If you want to additionally decorate the apples, then additionally roll them in the prepared topping
We send ready-made caramel apples to the refrigerator

Fruit Desserts

Snickers Birthday Cake Recipe Video

60 Ways to Decorate Meals for Kids

Recipe Ideas

You don't know what to do if your baby won't eat? Of course, lack of appetite may be related to a state of health, but the experience of many mothers suggests otherwise. As a rule, the child does not eat because the food does not seem appetizing to him. And here a variety of ideas for decorating dishes come to the rescue.

We tried to make a selection as diverse as possible, where you will find ideas for both a regular meal and a festive menu. Porridges, soups, breakfast dishes (that the whole family will love), cakes... 60 options for children's dishes are waiting for you. Well, we will start with the simplest, moving to more complex ideas.

Part One: Basic Kids Menu Ideas

I. How to Decorate Egg Dishes

Eggs are one of the healthiest foods for adults and children alike.

Of course, you can’t eat egg dishes every day, but they must be present in the child’s diet at least once a week. How can you turn ordinary eggs into a delicious culinary masterpiece?

1. Scrambled eggs on toast

Sunshine What kid doesn't love crispy toast? To make the dish even more appetizing, cook croutons with scrambled eggs. To do this, we need ordinary bread for toast. With a knife, cut out any figure in the loaves, spread the bread in a pan and brown one side. Then turn the bread over and pour the egg into the cut hole. Do not throw away the cut pieces of bread, but fry and serve with scrambled eggs. Get a delicious meal for the whole family.

2. Perfectly even scrambled eggs

How many times has this happened: I broke the eggs, but I don’t understand how they spread over the pan - damp in one place, burnt in another, and their outline does not cause delight. If you have round egg tins, use them to make perfect, even and beautiful scrambled eggs.

Put the finished dish on a loaf, decorate with toasts (making the eyes and ears of a kitten) or draw a smiley face with ketchup.

3. Peppered eggs

No molds? Well, don't worry! You can make edible shapes from other foods, such as the toast bread mentioned above. The same goes for bell peppers. Wash the pepper, cut it into rings (at least a centimeter high, because the pepper shrinks when frying). We put the pepper in a preheated pan with oil and pour an egg into each round.

Children love bright colors, so rounds of colorful peppers: green, red, yellow and orange are a great idea. Leftover peppers can be used in a summer salad. Ready scrambled eggs can be sprinkled with herbs - a beautiful and healthy dish will come out.

4. Kitten fried eggs

Here is another idea for those who love to use molds when cooking. You will need a heat-resistant form with a ready-made muzzle of some animal, for example, a kitten.

The yolks of the eggs will form eyes. To make them, you need to break the eggs, separating the yolk from the protein. Personally, I prefer to do it the traditional way, rolling the yolk from one half of the shell to the other until the whites run into the bowl. Well, you use the methods that are comfortable for you.

Next, you need to distribute the yolks and whites inside the mold by placing it on the pan. Pour the yolks into the slots for the eyes, fill the remaining voids of the form with proteins. For greater beauty and taste, you can add any ingredients, such as fried bacon.

5. Eggs in the shell with pictures

Stock up on ready-made stickers, this is the easiest way to quickly decorate boiled eggs in the shell. It's also an easy way to decorate eggs for Easter. You can also paint the testicles with markers. Be sure to study the composition of the markers. There are special children's models, the paint of which is harmless, even if the child licks it.

6. Chick in the testicle

After poring over a boiled egg with a knife for a couple of minutes, you can make such a charming chicken.

Lay the egg in a bowl with greens, forming a kind of nest. True, there is a chick to eat now a little sorry!

7. Colored Stuffed Eggs

Are you preparing a festive dish and want to decorate stuffed eggs in a special way? To do this, boiled eggs must be peeled and put in food coloring diluted with water. Remove the eggs, dry, cut and stuff with pate or yolk paste. For beauty, the filling can be squeezed out with a confectionery syringe.

Since we are talking about dishes for children, be extremely careful when studying the composition of food colors. Even the most harmless of them should not be given to very young children in order to avoid allergic reactions.

8. Egg figures

To create such figures, you will need special molds. Some of them come with additional details, as in the photo (with a stand in the form of paws). After boiling the egg, cool it, put it in the mold, close the mold and press its sides. The egg will take the desired shape.

9. Winking Smiley Omelette

Bake an ordinary omelet, place on a plate and decorate. Sour cream and olive - one eye, cucumber - the second eye, a smile can be made from spinach stewed in sour cream, and a tongue from a piece of salmon. Remember that raw fish is not recommended for children. Use slightly salted or ovtar fish.

10. Omelet in the shape of a heart and a star

Once again, we will need some cookie cutters. In such as in the photo, you can bake pancakes, vegetable pancakes, fry meatballs, eggs or scrambled eggs. Oh gods, send me lots and lots of money, I want to buy all the molds in the world!

II. How to decorate sandwiches and fast food

Sandwiches or sandwiches are a popular breakfast item. Just let's not forget that you can not feed children like that from morning to night. But on the weekend, you can pamper the kids with a burger or other fast food.

1. Ladybug sandwich

The main filling can be whatever your heart desires: from bacon, sausage or cheese.

We put a green lettuce leaf on top and decorate it with a funny figure that looks like a ladybug. We make wings from cut tomatoes, dots on the wings and a head from olives.

2. Sandwiches with Forest Animals cheese

And here are cute wild animals: a raccoon, an owl, a hedgehog and a fox. You will have to tinker a little, cutting out curly details from black and white bread, as well as contrasting varieties of cheese. But the kids will love it for sure.

By the way, involve the kids in the cooking process. So you will have little helpers, and besides, you will cultivate independence in children from a very early age. Also, children usually do not refuse food that they have made themselves. So the second option is a win-win on all counts.

3. Vegetable sandwiches

Carrots, cucumbers, tomatoes, radishes, olives, herbs - all these healthy ingredients can be used to decorate bread. Bread can be served with any side dish.

4.

Bear Burger Use burger buns without powder to keep the pattern well. You can attach slices of sausage and sliced \u200b\u200bfrom cheese and olives to the top bun to make a cute face.

5. Sausage in Race Car Dough

Broom Broom! I'll tell you a secret: both boys and girls like toy cars. Surprise your child with a delicious racing car made of ... sausages in dough! Wheels can be made from tmoats, cucumber slices, zucchini or other vegetable. To prevent the wheels from falling off, pierce them with a toothpick, sticking the other end into the bun. Remind your child to take out the toothpick before biting into the bun.

6. Pizza "Heart"

Children love pizza with all their hearts, so why not make pizza in the shape of a heart? Raw cake can be pre-cut. You can trim the cake after baking (but then it will not have delicious sides). The third option is to put the raw dough into a heart shape for cakes. What ingredients to add is up to you.

III. How to decorate salads

Vegetables are extremely important in the diet of a growing organism, and therefore a balanced diet is impossible without them. Let's look at interesting ways to serve vegetable cuts and salads.

1. Vegetables on portrait plates

These plates with ready-made portraits are a great purchase for a family with small children. You can invite your child to participate in cooking. Give him chopped vegetables and let him create a work of art by laying out additional parts of the portrait from food.

2. Santa Winter Salad

This salad serving is ideal for decorating New Year's dishes. However, the salad looks so appetizing that you can cook it on any other day. The basis can be the usual Olivier or crab salad. We create a portrait from grated ingredients and finely chopped vegetables. For the pattern, you will need boiled eggs, grated cheese, tomatoes or red bell pepper salad.

3. Summer salad "Watermelon slice"

Does your baby not like vegetables? We are willing to argue, he will definitely like a watermelon, even if it is made from vegetables.